Raw Oysters |
$1.59 |
Gluten Free Option Available. Freshly shucked, served on the half shell with saltines, cocktail sauce, prepared horseradish and fresh lemon |
Fried Mozzarella |
$8.99 |
Real Wisconsin mozzarella cheese coated with garlic-herb bread crumbs and flash-fried. Served with house-made marinara |
Sweet & Spicy Calamari |
$9.99 |
Hand breaded, fried crispy and tossed in sweet chili sauce, or get it traditional style with a side of marinara |
Hot Crab Dip |
$10.99 |
Fresh crab meat, cream cheese, fresh basil, red peppers and green onions. Served with pita chips |
Peel and Eat Shrimp |
$12.99 |
Gulf shrimp seasoned with Florida Bay and served with a tangy cocktail sauce |
Southern Style Crab Cake |
$13.99 |
The Crab Traps signature hand-made jumbo lump crab cake, served atop a fried green tomato with a roasted corn Maque Choux and topped with a remoulade sauce |
Blue Crab Claws |
$ |
Local crab claws flash-fried |
Fried Popcorn Shrimp Trio |
$10.99 |
Crispy fried popcorn shrimp with Buffalo, Cocktail and ranch sauces. |
Seafood Gumbo |
$5.99 - $7.49 |
Louisiana style with spices, fish and shrimp |
Port St. Joe |
$17.99 |
Steamed shrimp, jumbo lump crab and fried scallops over baby greens and served with our nearly famous house-made dressing |
House Salad with Chicken and Shrimp |
$14.99 |
Grilled Chicken or Shrimp over our seasonal mixed greens, with tomatoes, red onions, cucumbers and croutons. Served with your choice of any of our four dressings |
Catch of the Day |
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Mahi Mahi |
$22.99 |
Gluten Free Option Available. Lean and firm with a light, slightly sweet, moist seafood flavor |
Gulf Grouper |
$29.99 |
Gluten Free Option Available. Highly valued with lovely white, tender and flaky meat with a medium flavor |
Fried Snapper 'N' Shrimp |
$24.99 |
Whole, boneless fillet paired with a half-dozen jumbo shrimp, all hand breaded |
Jumbo Gulf Shrimp |
$18.99 - $22.99 |
hand breaded local shrimp |
Fried Fish Fingers |
$17.99 |
hand breaded and fried |
Popcorn Shrimp |
$16.99 |
Hand breaded Bay shrimp, flash-fried and piled high |
The Captains Platter |
$26.99 |
Gulf shrimp and fish paired with deviled crab and sea scallops make this dish fit for mon capitaine |
Sea Scallops |
$25.99 |
Wild caught Domestic sea scallops with a delicate sweet flavor. Hand breaded and fried |
Fried Shrimp Po' Boy |
$12.99 |
Popcorn shrimp piled into a fresh-baked French roll |
The Beach Burger - Build It |
$11.99 |
lean, ground beef, char grilled |
Cajun Mahi Mahi |
$12.99 |
Wild caught fillet coated with Cajun spices and grilled |
Bronzed Grouper |
$17.99 |
Tender white fillet coated in mild seasonings and pan fried |
Grouper Bacon Ranch |
$19.99 |
Hand breaded, tender, flash-fried grouper fillet with apple wood smoked bacon, creamy ranch dressing, lettuce and tomato |
Chipotle Ranch Chicken Club |
$13.99 |
Fresh, fried or grilled, chicken tenders with provolone cheese, applewood smoked bacon and chipotle cream sauce served on a fresh toasted brioche bun |
Snow Crab & Shrimp |
$25.99 |
Gluten Free Option Available. 1/2 lb. of Alaska snow crab paired with jumbo Gulf shrimp prepared the way you like |
Snow Crab & Cake |
$26.99 |
1/2 lb. of Alaska snow crab and our house-made crab cake |
Alaskan Snow Crab Legs |
$32.99 |
Gluten Free Option Available. Sweet, delicate flavor with snowy white meat |
Crab Trap Feast |
$32.99 |
You get 1/2 lb of Alaskan Snow Crab, 1/4 lb of fried blue crab claws and a deviled crab |
Alaskan King Crab Legs |
$49.99 |
Gluten Free Option Available. A full 1-1/2 lbs. of the King Of Alaskan Waters. Tender with an elegant, meaty flavor |
Jumbo Shrimp Skewers Your Way |
$22.99 |
Large gulf shrimp on twin skewers prepared grilled, blackened or bronzed. Served with confetti rice and the vegetable of the day |
Blackened Grouper Orleans |
$32.99 |
Fresh blackened local Gulf grouper with large Gulf Shrimp, Andouille Sausage and white wine cream sauce |
Southern Style Crab Cakes |
$25.99 |
2 of our house-made jumbo lump crab cakes topped with a remoulade sauce, served with friend green tomatoes and confetti rice |
Crab Trap Mahi |
$26.99 |
Gluten Free Option Available. Grilled mahi-mahi topped with lump crab meat and bay shrimp and drizzled with lemon butter sauce |
Chicken Tenders |
$17.99 |
lightly seasoned and fried to goodness |
8-ounce Sirloin |
$21.99 |
Gluten Free Option Available. Center cut, seasoned to perfection and cooked to order |
Cajun Chicken |
$17.99 |
Blackened chicken breast with green onions and penne pasta tossed in Cajun cream sauce and dusted with Parmesan |
Jumbo Crab & Shrimp Linguini |
$24.99 |
jumbo lump crab meat with Gulf shrimp, sauteed with garlic and tossed in a fresh basil cream sauce. Served over Iinguini |
Surf 'N' Surf |
$21.99 |
Fresh mahi and large Gulf Shrimp prepared the way you like it. Served with confetti rise and vegetable of the day |
Steak & Fried Shrimp |
$25.99 |
1/3 lb. Sirloin steak seasoned and grilled to order, paired with fried local Gulf shrimp. Served with fries and vegetable of the day |
Steak & Grilled Shrimp |
$25.99 |
1/3 lb. Sirloin steak seasoned and grilled to order, paired with grilled local Gulf Shrimp. Served with rice and vegetable of the day |
Steak & Snow Crab |
$27.99 |
1/3 lb. Sirloin steak seasoned and grilled to order, paired with a half-pound of Snow Crab. Served with new potatoes and corn on the cob |
Raw Oysters |
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Peel & Eat Shrimp |
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Broiled Crab Claws |
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Snow Crab & Shrimp |
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Alaskan Crab Combo |
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Alaskan Snow Crab Legs |
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Alaskan King Crab Legs |
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Crab Trap Mahi |
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Mahi Mahi |
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Gulf Grouper |
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Marinated Chicken Breast |
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Chargrilled Ribeye |
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8-ounce Sirloin |
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Chargrilled Ribeye |
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King Combo |
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Surf 'N' Surf |
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Crab Trap Surf 'N' Turf |
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Margarita |
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Strawberry Margarita |
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Pina Colada |
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Strawberry |
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Bushwhacker |
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Banana |
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Mango |
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Mudslide |
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Sycarnore Lane |
$5.99 |
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Chardonnay |
$5.99 |
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White Zinfandel |
$5.99 |
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Merlot |
$5.99 |
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Manage a Trois Chardonnay |
$7.99 - $29.00 |
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Kendall Jackson Chardonnay |
$9.50 - $35.00 |
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Chateau Ste. Michelle Riesling |
$7.99 - $29.00 |
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Cavit Pinot Grigio |
$7.99 - $29.00 |
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Mark West Pinot Noir |
$7.99 - $29.00 |
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Beringer Founders Estate Merlot |
$7.99 - $29.00 |
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Coppola Diamond Cabernet |
$37.00 |
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Bud |
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Bud Light |
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Coors Light |
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Miller Lite |
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Michelob Ultra |
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Corona |
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Corona Light |
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Red Stripe |
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Yuengling |
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Kona Longboard Lager |
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Grayton Beach Blonde |
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Grayton Pale Ale |
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Pensacola Bay Brewery Riptide Amber 22oz |
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Angry Orchard |
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Long Hammer IPA |
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Rum Runner |
$8.99 |
Bacardi Dark Rum, banana liqueur, blackberry brandy, sweet and sour & grenadine |
Crab Trap Punch |
$11.99 |
Served in a Crab Trap souvenir glass. Bacardi Coconut rum mixed with pineapple and cranberry juice, topped with a Bacardi dark rum float |
Crystal Beach Cooler |
$8.99 |
Banana liqueur, melon liqueur, Bacardi coconut rum, pineapple juice & sweet and sour |
Dreamsicle |
$11.99 |
Served in a Crab Trap souvenir glass. Orange vodka blended with ice cream and orange puree. Topped with whipped cream |
Frozen Lemonade |
$7.99 |
Your choice of vodka or rum, blended with lemonade |
Crab Trap Long Island Iced Tea |
$9.99 |
Jose Cuervo Tequila, Bombay Sapphire Gin, Bacardi Rum,Three Olives Vodka, Grand Marnier, sweet and sour & a splash of coke |
Emerald Coast Top Shelf Margarita |
$11.99 |
Served in a Crab Trap souvenir glass. Jose Cuervo Gold tequila, blue curacao, splash of oj, sweet and sour and lime juice |
Strawberry or Mango Lemonade |
$3.99 |
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Tropical |
$5.49 |
Strawberry, pineapple and coconut |
Strawberry Banana |
$5.49 |
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