Heirloom Tomato Salad |
$13.00 |
house-made ricotta and opal basil |
Baby Summer Greens |
$10.00 |
fresh herbs and lemon vinaigrette |
Wood Roasted Artichokes |
$14.00 |
almonds, oranges and tarragon |
Selection Of Cured Meats |
$12.00 |
house-made spicy pickled peppers |
Wood Roasted Mussels |
$14.00 |
beer, whole grain mustard and spring onions |
Cost Iron Roasted Sea Scallops |
$16.00 |
cranberry bans and preserved lemon |
Rigatoni With Sausage |
$14.00 - $20.00 |
summer beans and pecorino |
Raw Clams |
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green tomatoes, fresh horseradish |
Salt Cod Croquettes |
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piquillo aioli |
Charred Peaches And Coppa |
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Steak Tartare |
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homemade potato chips |
Wood Oven Flat Bread |
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fresh herbs |
Half Piri Piri Chicken |
$21.00 |
swiss chard, roasted onions |
Chickpea And Summer Vegetable Stew |
$18.00 |
eggplant, fennel, squash and garlic puree |
Hake |
$24.00 |
sweet corn red bean succotash |
Short Rib Burger |
$16.00 |
sharp cheddar, spring onions, spicy aioli, shoestring fries |
Skirt Steak |
$25.00 |
fingerling potatoes, braised greens and c&c steak sauce |
Large Roasted For The Table |
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please ask your server for today's selection priced by the pound and served with two sides |
Sweet Corn |
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cotija cheese, shallots and lime |
Zucchini |
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with pesto |
Fried Potatoes |
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with pimenton |
Quinoa Tabouli |
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Baked To Order |
$12.00 |
homemade cookie plate |
Skillet Fruit Pie Just Made |
$8.00 |
calvodoas panne cotta, blueberries and almonds. devils's food cake: strawberry cream |
Locally Made Ice Creams And Sorbets |
$4.00 |
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