| Party Tray of Featured Pasta of the Week |
$24.95 |
Served with a Party Tray of House Salad and a Fresh Baked Baguette. Feeds up to 6 people! Offered every Tuesday! Pick up begins at 1pm! |
| Basket of Brick Oven Garlic Bread |
$6.95 |
|
| Grilled Tomato Bruschetta |
$7.95 |
Marinated roma tomatoes on grilled peasant bread with chef's housemade mozzarella & parmigiano |
| Fried Calamari |
$10.95 |
Calamari in Cosimo's own special seasoning, served with spicy pomodoro sauce |
| Antipasto Misto |
$12.95 |
Provolone Slices, Sopressata, Prosciutto, Olives, Artichoke Hearts, Grilled Vegetables, Housemade Mozzarella & Roasted Peppers over Mesclun Greens |
| Stuffed Portobello |
$9.95 |
Roasted Portobello Mushroom topped with Carmelized Shallots, Spinach, Roma Tomatoes & Gorgonzola Cream Sauce |
| Crispy Mozzarella |
$8.95 |
Prosciutto wrapped mozzarella coated with herb parmigiano crust & tomato basil sauce |
| Waffle Potatoes with Gorgonzola |
$8.95 |
Tuscan style fries with rosemary garlic chips & creamy gorgonzola sauce |
| Grilled Asparagus |
$9.95 |
Grana padano parmigiano, thinly sliced proscuitto & balsamic glaze with olive focaccia crisp |
| Caprese |
$11.95 |
Sliced housemade fiore di latte mozzarella, vine ripened tomatoes, fresh basil, extra virgin olive oil & brick oven roasted peppers |
| Risotto Crab Cake |
$10.95 |
Lightly breaded crab cake blended with creamy herbed risotto served with spicy lemon crema |
| Vongole Bianco |
$10.95 |
Baby clams, focaccia crisp, chardonnay broth & a touch of pesto |
| Pasta Fagioli |
$5.95 |
Hearty tuscan bean soup with Ditali noodles |
| House Salad |
$4.95 |
Mixed greens and red onions served with special house balsamic vinaigrette |
| Caesar Salad |
$3.95 - $6.95 |
Romaine lettuce and seasoned croutons all tossed in a caesar dressing (anchovies optional) |
| Truffle |
$11.95 |
Sliced portobello, melted shallots, smoked bacon, mozzarella, goat cheese & truffle oil |
| Tapenade |
$12.95 |
Skillet seared shrimp, olive tapenade, zucchini, cherry tomatoes, fontina & parmigiano cheese |
| Spicy New Yorker |
$10.95 |
Fiery plum tomato sauce with toasted garlic & fiore di latte mozzarella |
| Romano Crusted Chicken Salad |
$11.95 |
Crisp chicken breast seasoned with romano cheese, served over chopped romaine with egg, bacon, chick peas, tomato & creamy parmigiano dressing |
| Chinois Chicken Salad |
$11.95 |
Mixed greens, napa cabbage, chives, vegetables, crispy rice noodles in our zesty homemade asian ginger vinaigrette |
| Cosimo's Chop Shop |
$10.95 |
Romaine lettuce, crumbled gorgonzola, crispy bacon, red onions, cucumbers, roma tomatoes, tossed in our champagne vinaigrette |
| Grilled Chicken Paillard |
$11.95 |
Heart Healthy. Flash grilled pesto basted chicken, topped with baby arugula, red onion, tomatoes, champagne vinaigrette & shaved pecorino, mixed greens with arugula |
| Spinach Salad |
$12.95 |
Baby spinach with crumbled goat cheese, candied walnuts, dried cranberries & black currant vinaigrette |
| Pizza Insalata |
$10.95 |
Stone fired pizza crust topped with crisp romaine, red onions, bruschetta tomatoes, shaved parmigiano & balsamic vinaigrette |
| Blackened Steak Salad |
$14.95 |
Crisp romaine, frizzled onions, cucumbers, cherry tomatoes, creamy blue cheese & blackened beef tenderloin. |
| L'Arugula |
$9.95 |
Baby Arugula, Red Onion, Roma Tomatoes, Prosecco Vinaigrette & Shaved Parmigiano |
| Margherita |
$8.95 |
Fresh basil, plum tomato sauce & mozzarella cheese |
| Grilled Chicken |
$10.95 |
Caramelized onions, artichoke hearts, calamata olives, topped with fontina & mozzarella cheese |
| Spicy and Mild Sausage |
$10.95 |
Hot. Roasted peppers, caramelized onions, tomato basil sauce, provolone & mozzarella cheese |
| Pesto Chicken or Shrimp |
$12.95 |
Fresh tomatoes, pesto & herbed ricotta, topped with smoked bacon |
| La Grigliata |
$9.50 |
Heart Healthy. Roasted seasonal vegetables in extra virgin olive oil, Roma tomatoes, fresh herbs & roasted garlic |
| Spinach and Bacon |
$9.95 |
Herbed ricotta, mozzarella cheese, fresh tomatoes & spinach, topped with smoked bacon & mozzarella cheese |
| Formaggi |
$11.50 |
Mozzarella, provolone, fontina, parmigiano & gorgonzola cheese |
| Quattro Stagioni |
$10.50 |
Quarters of smoked ham, olives, artichoke hearts, mushrooms, mozzarella cheese & tomato basil sauce |
| Shrimp Scampi |
$12.95 |
Chopped arugula, provolone cheese, sundried tomatoes & scallions, roasted garlic spread,topped with shaved parmigiano cheese |
| Grilled Eggplant |
$9.95 |
Marinated eggplant, fresh roma tomatoes, calamata olives, roasted garlic, mozzarella & goat cheese |
| Portobello Mixer |
$10.95 |
Oak fried portobello mushrooms, sundried tomatoes, fontina cheese topped with roasted peppers |
| Southwestern |
$10.95 |
Hot. Chipotle glazed chicken, fresh tomatoes, scallions, roasted red onions, sharp cheddar & mozzarella cheese (sour cream optional) |
| Broccoli Pie |
$8.95 |
Marinated broccoli, roasted garlic, mozzarella & herbed ricotta cheese |
| Mozzarella Fresca |
$10.95 |
Plum tomato sauce, housemade mozzarella & fresh basil topped with prosciutto slices |
| Calzone alla Cosimo |
$9.95 |
Ricotta, mozzarella, provolone & parmigiano cheese, served with our tomato basil sauce |
| Toppings A |
$1.75 |
Pepperoni, Caramelized Onions, Sausage, Fresh Tomatoes, Smoked Ham, Spinach, Smoked Bacon, Roasted Garlic, Roasted Mushrooms, Broccoli, Mozzarella Cheese |
| Toppings B |
$1.95 |
Artichoke Hearts, Grilled Eggplant, Herbed Ricotta, Grilled Chicken, Sundried Tomatoes, Calamata Olives, Meatballs, Anchovies, Pesto, Portobella Mushrooms, Italian Long Hot Peppers |
| Pasta Della Nonna |
$13.95 |
Our homemade slow cooked meatballs in a tomato basil sauce with rigatoni and melted mozzarella. |
| Ravioli Con Mozzarella |
$14.95 |
Oven baked 3 cheese ravioli, tossed in tomato basil sauce, topped with melted mozzarella |
| Lasagne di Casa |
$15.95 |
Spinach pasta sheets layered with brick oven roasted vegetables, bechamel, four cheeses & pomodoro sauce. |
| Seafood Fra Diavolo |
$18.95 |
Sauteed shrimp, calamari & clams in a fiery plum tomato sauce with linguini pasta. |
| Eggplant Parmigiana |
$14.95 |
Herb breaded, lightly sauteed, baked with tomato basil sauce, mozzarella & parmigiano served with penne pomodoro. |
| White Clam Sauce |
$16.95 |
Clams sauteed with crisp garlic & white wine broth, finished with fresh herbs, served with linguini pasta. (Also available with plum tomato sauce) |
| Gnocci |
$14.95 |
Potato gnocci, rustic plum tomato, fresh basil & shaved ricotta salata |
| Al Pomodoro |
$10.95 |
Heart Healthy. Plum tomatoes, fresh basil, extra virgin olive oil & garlic |
| Sausage & Broccoli Rabe |
$14.95 |
Spicy. Fennel sausage, sauteed broccoli rabe, toasted garlic & pepperoncino infused virgin olive oil |
| Shrimp Sautee |
$16.95 |
Calamata olives, sauteed shrimp, sundried tomatoes & a touch of pesto topped with shaved parmigiano cheese |
| Sundried Tomatoes alla Vodka |
$13.95 |
Sundried tomatoes & mushrooms in a tomato cream sauce with sauteed onions & a touch of vodka |
| Eggplant Siciliano |
$14.95 |
Brick Oven Roasted Eggplant, Pepperoncino Flakes, Plum Tomato Sauce, Toasted Garlic & Fresh Mozzarella |
| Shrimp Cappellini |
$18.95 |
Pan seared shrimp, toasted garlic, touch of plum tomato sauce & chili oil |
| Grilled Chicken Penne |
$14.95 |
Roma tomatoes, housemade pesto, grilled chicken, fresh mozzarella, arugula & calamata olives |
| Torelacci |
$16.95 |
Slow cooked veal & beef tortelacci, oven roasted shallots cherry tomato-cream sauce & sauteed spinach |
| Spicy Chicken Fusilli |
$14.95 |
Grilled chicken, spicy scallion cream sauce tossed with fontina cheese |
| Toretllini Boscaiola |
$15.95 |
Cheese tortellini, smoked ham, peas, shallots & exotic mushrooms in a parmigiano cream sauce |
| Rigatoni alla Buttera |
$14.95 |
Sweet sausage, peas & rosemary in a tomato-cream sauce |
| Sausage & Ricotta Fusilli |
$14.95 |
Roasted peppers, plum tomato sauce, sauteed onions, spicy & mild sausage topped with herb ricotta |
| Herb Roasted Chicken |
$15.95 |
Roasted 1/2 chicken. Herbed white wine natural jus, roasted garlic mashed potatoes & vegetable melange (limited availability) |
| Pollo al Mattone |
$19.95 |
Hudson Valley. Wellington Farms all-natural free range chicken "brick pressed" on charbroiler, served with broccoli florets gratinato & skillet potatoes |
| Chicken Stack |
$18.95 |
Hudson Valley. Pan seared chicken breast layered with sopressata, roasted peppers & Modena Farm cacciovalo cheese served with roasted garlic smashed potatoes & sauteed spinach |
| Slow Roasted Pork |
$15.95 |
Herb roasted pork loin, cherry pepper barbecue glaze, risotto cake & brocolli florets gratinato |
| Tuscan Ribeye |
$23.95 |
Flame grilled rosemary scented choice ribeye with Tuscan fries & sauteed broccoli rabe |
| Veal Scaloppine |
$19.95 |
Tender veal, capers, Roma tomatoes & artichoke hearts in a chardonnay wine sauce, served with rosotto cake & sauteed spinach |
| Mixed Grill |
$23.95 |
Grilled ribeye, marinated chicken breast & spicy Italian sausage, served with rosemary roasted potatoes & sauteed broccoli rabe |
| Citrus Basil Salmon |
$21.95 |
Heart Healthy. Grilled salmon with a citrus basil emulsion served with roasted garlic mashed potatoes & buttered seasonal vegetables |
| Tilapia Piccata |
$17.95 |
Pan seared tilapia filet topped with sauteed spinach, bruschetta tomatoes & capers. Served with risotto cake & buttered seasonal vegetables |
| Skirt Steak |
$19.95 |
Charbroiled aged Buckhead skirt steak, smoked jalapeno compound butter, skillet potatoes & broccoli florets gratianato |
| Atlantic Cod Oreganato |
$19.95 |
Oven roasted cod, fresh herbed breadcrumbs, skillet roasted potatoes & garlicky sauteed spinach |
| Creamy Bow Ties |
$5.95 |
Bow tie pasta, served with creamy butter & grated parmigiano cheese |
| Pisketti |
$5.95 |
Spaghetti with tomato basil sauce |
| Crispy Chicken Fingers |
$6.95 |
Golden fried pieces of chicken breast served with french fries & honey mustard sauce |
| Kid's Ravioli |
$6.95 |
Cheese ravioli with plum tomato basil sauce |
| Kid's Sundae |
$3.95 |
|
| Balsamic Grilled Vegetables |
$7.95 |
|
| Broccoli Rabe with Toasted Garlic |
$6.95 |
|
| Charbroiled Spicy Italian Sausage |
$6.95 |
|
| "Polpette" Chef's Meatballs |
$5.95 |
|
| Baby Spinach with Toasted Garlic |
$5.95 |
|
| Sauteed Italian Long Hot Peppers |
$6.95 |
|
| Apple Pizzette |
$7.95 |
Amaretto soaked apples baked on pizza dough topped with vanilla ice cream & drizzled with caramel (enough for 2) |
| Cappucino Creme Brulee |
$6.95 |
Spiked with Italian Expresso, topped with Caramelized Sugar |
| Tiramisu |
$6.95 |
Imported ladyfingers layered with espresso, mascarpone, marsala & bittersweet chocolate |
| Carrot Cake |
$5.95 |
Stacked high with cream cheese frosting |
| Cheesecake |
$5.95 |
New York style, creamy witha graham cracker crust & raspberry sauce |
| Chocolate Fondant |
$6.95 |
Layers of chocolate cake & cocoa fondant cream frosting |
| Tartufo |
$5.95 |
Vanilla and chocolate ice cream coated in dark chocolate with a cherry and almond center |
| Housemade Cannoli |
$3.95 |
Flaky shell filled with chocolate chip cannoli cream |
| Italian Biscotti Crumble |
$6.95 |
Crumbled Italian biscotti, imported amarena cherries & vanilla bean ice cream |
| Sorbets in Natural Shell |
$5.95 |
Lemon, Orange, Peach, and Coconut |
| Imported San Pellegrino Lemon or Orange Soda |
$3.25 |
|
| Mineral Water |
$3.95 - $6.95 |
|
| Saranac Root Beer |
$3.95 |
|
| Iced Tea/ Soda |
$2.95 |
Free refills |
| Coffee/ Tea |
$2.25 |
|
| Milk |
$2.95 |
|
| Espresso |
$2.95 |
|
| Double Espresso |
$3.95 |
|
| Cappuccino |
$3.95 |
|
| Cafe Caramel or Mocha |
$3.95 |
|
| White Zinfandel, Bel Arbor (California) |
$24.00 |
|
| Chardonnay, Five Rivers (California) |
$28.00 |
|
| Chardonnay, Casa Lapostolle (Chile) |
$29.00 |
|
| Chardonnay, Kendall-Jackson "Vintner's Reserve" (California) |
$29.00 |
|
| Sauvignon Blanc, Night Harvest (California) |
$26.00 |
|
| Pinot Grigio, Cavit "Collection" (Venezia) |
$26.00 |
|
| Pinot Grigio, Castello Di Gabbiano (Italy) |
$24.00 |
|
| Pinot Grigio/Chardonnay, Banfi "Le Rime" (Toscana) |
$27.00 |
|
| Prosecco, Villa Sandi "II Fresco" (Italy) |
$30.00 |
|
| Riesling, Brotherhood (Hudson Valley, NY) |
$30.00 |
|
| Chardonnay, J. Lohr "Arroyo Vista" (Arroyo Secco) |
$35.00 |
|
| Chardonnay, William Hill (California) |
$34.00 |
|
| Chardonnay, Simi Winery (Sonoma) |
$34.00 |
|
| Colli Di Lapio Fiano Di Avellino (Avelino) |
$36.00 |
|
| Evolution, Sokol Blosser (Oregon) |
$34.00 |
|
| Fume Blanc, Chateau St. Jean (Sonoma) |
$34.00 |
|
| Soave, Gini "La Frosca" Classico Superiore (Veneto) |
$33.00 |
|
| Sauvignon Blanc, Charles Krug (Napa) |
$33.00 |
|
| Falanghina, Feudi Di SanGregorio (Campania) |
$39.00 |
|
| Sauvignon Blanc, Chalk Hill (Sonoma) |
$44.00 |
|
| Sauvignon Blanc, Honig (Napa) |
$42.00 |
|
| Pinot Grigio, Santa Margherita (Alto Adige) |
$44.00 |
|
| Chardonnay, Calera "Central Coast" (California) |
$42.00 |
|
| Chardonnay, Sonoma-Cutrer "Russian River Ranches" (Sonoma) |
$45.00 |
|
| Fiano Di Avellino, Mastroberardino (Campania) |
$47.00 |
|
| Pinot Bianco, St. Michael-Eppan (Alto Adige) |
$40.00 |
|
| Gruner Veltliner, Sepp Moser (Austria) |
$40.00 |
|
| hardonnay, Chateau Ste. Michelle (Washington) |
$21.00 |
Half Bottle Selections (375ml) |
| Santa Margherita Pinot Grigio (Alto Adige) |
$24.00 |
Half Bottle Selections (375ml) |
| Moscato d'Asti, Ceretto "Santo Stefano" |
$22.00 |
Half Bottle Selections (375ml) |
| Montepulciano D'Abruzzo, Pasqua (Italy) |
$25.00 |
|
| Shiraz, Indaba (Australia) |
$26.00 |
|
| Cabernet Sauvignon, Colubia Crest "Grand Estate" (WA) |
$28.00 |
|
| Cabernet/Sangiovese, Banfi "Col-di-Sasso" (Toscana) |
$23.00 |
|
| Cabernet Sauvignon, Rex Goliath |
$26.00 |
|
| Sangiovese, Umberto Cesari "Emilia" (Romagana) |
$28.00 |
|
| Merlot, Stone Cellars by Beringer (California) |
$24.00 |
|
| Nero D'Avola Porto Del Sole (Sicily) |
$29.00 |
|
| Shiraz, Roaemount "Diamond Label" (Australia) |
$27.00 |
|
| Valpolicella, Masi (Veneto) |
$25.00 |
|
| Super Tuscan, Carpineto Dogajolo (Toscana) |
$25.00 |
|
| Barbera D' Asti, Michele Chiarlo (Piedmonte) |
$27.00 |
|
| Zinfandel, Kenwood Yulupa "Old Vines" (California) |
$29.00 |
|
| Pinot Noir, Mirassou (California) |
$30.00 |
|
| Pinot Noir, Mark West (California) |
$39.00 |
|
| Malbec, Alamos (Argentina) |
$32.00 |
|
| Cabernet Sauvignon, Hess "Select" (California) |
$31.00 |
|
| Cabernet Sauvignon, Rock River (California) |
$33.00 |
|
| Merlot, Michael Sullberg (California) |
$32.00 |
|
| Merlot, Markham (Napa) |
$39.00 |
|
| Zinfandel, Ravenswood "Old Vines" (Sonoma) |
$31.00 |
|
| Zinfandel, Cellar #8 (California) |
$32.00 |
|
| Chianti, Melini (Tuscany) |
$31.00 |
|
| Primitivo, Castello Monaci (Puglia) |
$35.00 |
|
| Vitiano Rosso, Falesco (Umbria) |
$32.00 |
|
| Rosso, Francis Ford Coppola (California) |
$32.00 |
|
| Cabernet Sauvignon, Beringer "Knight's Valley" (Napa) |
$48.00 |
|
| Cabernet Sauvignon, Raymond "Reserve" (Napa) |
$49.00 |
|
| Meritage, Estancia (Alexander Valley) |
$49.00 |
|
| Siena, Ferrari Carano (Sonoma) |
$48.00 |
|
| Merlot, Ferrari Carano (Sonoma) |
$42.00 |
|
| Merlot, Chateau St. Michelle "Indian Wells" (Washington) |
$45.00 |
|
| Zinfandel, Robert Biale "Appellation Series" (Napa) |
$49.00 |
|
| Aglianico IGT Mastroberardino (Campania) |
$47.00 |
|
| Nero D'Avola/ Pinot Nero, Rapitaza (Sicily) |
$40.00 |
|
| Merlot, Rutherford Hill (Napa) |
$24.00 |
Half Bottle Selections (375ml) |
| Pinot Noir, Steele (Carneros) |
$21.00 |
Half Bottle Selections (375ml) |
| Cabernet Sauvignon, St. Supery (California) |
$25.00 |
Half Bottle Selections (375ml) |
| Cabernet Sauvignon, J. Lohr (California) |
$20.00 |
Half Bottle Selections (375ml) |
| Cabernet Sauvignon, Beaulieu Vineyards "Rutherford" (Napa) |
$23.00 |
Half Bottle Selections (375ml) |
| Cabernet Sauvignon, Hess (Napa) |
$28.00 |
Half Bottle Selections (375ml) |
| Chianti Classico, Castellare Di Castellina (Tuscany) |
$30.00 |
Half Bottle Selections (375ml) |
| Opus One, Robert Mondavi (Napa) |
$110.00 |
Half Bottle Selections (375ml) |
| Passito D. Pantelleria (Sicilia) |
$21.00 |
|
| Muscat "Vin De Glaciere" Bonny Doon (California) |
$30.00 |
|
| Ice Wine Riesling, Covey Run (Washington State) |
$32.00 |
|
| Vin Santo, Villa Puccini (Tuscany) 500ml |
$30.00 |
|
| Jordan "J" Brut (Sanoma) |
$72.00 |
|
| Mumm Napa DVX (Napa) |
$82.00 |
|
| Banfi Brut "Method Tradizionale Classico" (Italy) |
$38.00 |
|
| Martini & Rossi Asti (Italy) |
$29.00 |
|
| Villa Sandi "II Fresco" Prosecco (Italy) |
$31.00 |
|
| Mionetto, Prosecco Brut (Italy) |
$39.00 |
|
| Banfi Rosa Regale (Italy) |
$36.00 |
|
| Veuve Cliquot "Yellow Label" Brut (Champagne) |
$80.00 |
|
| Moet & Chandon "Imperial" (Champagne) |
$70.00 |
|
| Moet & Chandon "Cuvee Dom Perignon" (Champagne) |
$210.00 |
|
| Roederer "Cristal" Brut (Champagne) |
$290.00 |
|
| Chalk Hill (Sonoma) |
$60.00 |
|
| Ferrari-Carano (Alexander Valley) |
$65.00 |
|
| Les Noisetiers (Sonoma) |
$170.00 |
|
| Mer Soleil "Barrel Fermented" (California) |
$59.00 |
|
| Newton "Unfiltered" (Napa) |
$82.00 |
|
| Patz & Hall (Napa) |
$62.00 |
|
| Talbott "Sleepy Hollow Vineyard" (Monterey) |
$70.00 |
|
| Antinori Castello Della Sala "Cervaro" (Friuli) |
$64.00 |
|
| Jermann "Dreams" (Friuli) |
$89.00 |
|
| Flowers "Camp Meeting Ranch" (Sonoma) |
$95.00 |
|
| Golden Eye (Anderson Valley) |
$85.00 |
|
| Siduri "Archery Summit" (Oregon) |
$110.00 |
|
| David Bruce (Central Coast) |
$90.00 |
|
| Sanford "Sanford & Benedict" (Santa Barbara) |
$94.00 |
|
| Argyle "Reserve" (Oregon) |
$59.00 |
|
| Etude (Carneros) |
$65.00 |
|
| Shea Wine Cellars (Willamette Valley) |
$70.00 |
|
| Domaine Chandon (Napa) |
$55.00 |
|
| Ravenswood "Dickerson Vineyard" (Napa) |
$55.00 |
|
| Ridge "Geyserville" (Sonoma) |
$59.00 |
|
| Ridge "Lytton Springs" (Sonoma) |
$65.00 |
|
| Seghesio "San Lorenzo" (Alexander Valley) |
$70.00 |
|
| Turley "Duarte" (Contra Costa) |
$90.00 |
|
| St. Francis "Pagani Vineyard" Reserve (Sonoma) |
$70.00 |
|
| Castello Banfi "Poggio all' Oro" (Tuscana) |
$290.00 |
|
| Ciacci Piccolomini d' Aragona "Vigna di Pianrosso" (Toscana) |
$85.00 |
|
| Riguardo "Rocca Caselli" (Toscana) |
$89.00 |
|
| San Filippo "Rossi" (Toscana) |
$210.00 |
|
| Marchesato Degli Aleramici (Toscana) |
$95.00 |
|
| Castello Banfi Poggio alle Mura (Toscana) |
$149.00 |
|
| Casanova di Neri "Tenuta Nuova" (Toscana) |
$175.00 |
|
| Fattoria di Lecciaia "Riserva" (Toscana) |
$79.00 |
|
| Greppone Mazzi "Riserva" (Toscana) |
$149.00 |
|
| Col di Sole "Leonello Marchesi" (Toscana) |
$99.00 |
|
| Gaja "Rennina" (Toscana) |
$150.00 |
|
| Villa Poggio Salvi (Toscana) |
$107.00 |
|
| Rocca Giovanni "Rocca" (Piedmonte) |
$105.00 |
|
| Gaja Cerequio Barolo "Gromis" (Piedmonte) |
$160.00 |
|
| Domenico Clerico Barolo "Bricotto Bussia" Monteforte d'Alba |
$110.00 |
|
| Parusso Barolo "Bussia Vigna Munie" (Piedmonte) |
$120.00 |
|
| Cappellano Barolo "Otin Fiorin" (Piedmonte) |
$79.00 |
|
| Renato Ratti Barolo "Marcenasco" (Piedmonte) |
$69.00 |
|
| Seghesio Barolo "La Villa" (Piedmonte) |
$102.00 |
|
| Vietti Barolo "Castiglione" (Piedmonte) |
$89.00 |
|
| Angelo Gaja Barbaresco (Piedmonte) |
$495.00 |
|
| Bricco Asili Ceretoo Barbaresco "Faset" (Piedmonte) |
$210.00 |
|
| Moccagatta Barbaresco "Bric Balin" (Piedmonte) |
$210.00 |
|
| Tenuta Carretta Barbaresco "Poderi Bordino" (Piedmonte) |
$315.00 |
|
| Angelo Gaja "Sitorey" (Piedmonte) |
$250.00 |
|
| Angelo Gaja "Sito Moresco" (Piedmonte) |
$105.00 |
|
| Avignonesi Vino Nobile di Montepulciano "Riserva" (Toscana) |
$62.00 |
|
| Castello di Fonterutoli Rosso di Toscana "Brancaia" (Toscana) |
$97.00 |
|
| Satori Amarone "Corte-Bra" (Veneto) |
$69.00 |
|
| Cupinero (Toscana) |
$79.00 |
|
| Re Manfredi "Aglianico" (Campania) |
$55.00 |
|
| Deltetto Barbera D'Alba (Piedmonte) |
$50.00 |
|
| Baron De Ley "Riserva" (Rioja) |
$51.00 |
|
| Prunotto Barbera "Fiulot DOL (Piedmonte) |
$50.00 |
|
| Tedeschi Della Amarone "Classico" (Veneto) |
$70.00 |
|
| Allegrini Della Amarone "D.O.C.G." (Veneto) |
$135.00 |
|
| Fontodi Chianti Classico "D.O.C.G." (Toscana) |
$70.00 |
|
| Santi Amarone (Veneto) |
$79.00 |
|
| Mondavi-Chadwick "Sena" (Chile) |
$110.00 |
|
| Concha Y Toro "Almaviva" (Chile) |
$125.00 |
|
| IO Syrah (Santa Barbara) |
$80.00 |
|
| Treana "Proprietary Red" (California) |
$65.00 |
|
| Elderton Shiraz "Command" (Barossa) |
$95.00 |
|
| B.R. Cohn "Olive Hill Vineyards" (Sonoma) |
$90.00 |
|
| Beaulieu Vineyards "George de Latour" (Napa) |
$150.00 |
|
| Beringer "Private Reserve" (Napa) |
$210.00 |
|
| Caymus (Napa) |
$150.00 |
|
| Chalk Hill "Estate" (Sonoma) |
$115.00 |
|
| Chappellet "Signature Reserve" (Napa) |
$99.00 |
|
| Cakebread (Napa) |
$116.00 |
|
| Chateau Montelena (Napa) |
$100.00 |
|
| Chateau Potelle "Mount Veeder" (Napa) |
$102.00 |
|
| Frogs Leap (Rutherford) |
$90.00 |
|
| Dalla Valle (Napa) |
$320.00 |
|
| Diamond Creek "Gravely Meadow" (Napa) |
$330.00 |
|
| Diamond Creek "Red Rock Terrace" (Napa) |
$360.00 |
|
| Diamond Creek "Volcanic Hill" (Napa) |
$330.00 |
|
| Duckhorn (Napa) |
$125.00 |
|
| Dunn "Howell Mountain" (Napa) |
$270.00 |
|
| Far Niente (Napa) |
$230.00 |
|
| Girard "Reserve" (Napa) |
$85.00 |
|
| Joseph Phelps (Napa) |
$89.00 |
|
| Kalin Cellars "Reserve" (Sonoma) |
$120.00 |
|
| Lokoya "Howell Mountain" (Napa) |
$600.00 |
|
| Long Meadow Ranch (Napa) |
$140.00 |
|
| Louis M. Martini "Monte Rosso Vineyard" (Napa) |
$80.00 |
|
| Bond Estate "Pluribus" (Napa) |
$520.00 |
|
| Pezzi King "Estate" (Napa) |
$105.00 |
|
| Ristow Estate "Quinta de Pedras Vineyard" (Napa) |
$90.00 |
|
| Robert Mondavi "Reserve" (Napa) |
$220.00 |
|
| Shafer (Napa) |
$150.00 |
|
| Silver Oak "Alexander Valley" (Napa) |
$145.00 |
|
| Silver Oak "Napa Valley" (Napa) |
$150.00 |
|
| Simi "Reserve" (Sonoma) |
$100.00 |
|
| Staglin Family (Napa) |
$190.00 |
|
| Spottswoode (Napa) |
$220.00 |
|
| Freemark Abbey "Bosche" (Napa) |
$95.00 |
|
| Stags' Leap "Artemis" (Napa) |
$70.00 |
|
| Freemark Abbey "Sycamore" (Napa) |
$79.00 |
|
| Trefethan "Library Selection" (Napa) |
$115.00 |
|
| Castello Banfi "Tavernelle" (Montalcino) |
$130.00 |
|
| Giulietto Piona "La Prendina" (Verona) |
$90.00 |
|
| Guicciardini Strozzi "Sodole" (San Gimignano) |
$79.00 |
|
| Carpineto "Farnito" (Toscana) |
$79.00 |
|
| Marchese Antinori "Guado al Tasso" (Toscana) |
$140.00 |
|
| Penfolds "Bin 707" (Australia) |
$125.00 |
|
| Lancaster Estate (Alexander Valley) |
$120.00 |
|
| Beaulieu Vineyards "Tapestry" (Napa) |
$140.00 |
|
| Cain Vineyard "Cain FIve" (Napa) |
$170.00 |
|
| Chateau St. Jean "Cinq Cepages" (Sonoma) |
$140.00 |
|
| Justin "Isosceles" (Paso Robles) |
$90.00 |
|
| Franciscan Estate "Magnificat" (Oakville) |
$105.00 |
|
| Flora Springs "Trilogy" (Napa) |
$130.00 |
|
| Joseph Phelps "Insignia" (Napa) |
$350.00 |
|
| Mondavi-Rothschild "opus One" (Napa) |
$270.00 |
|
| Peter Michael "Les Pavots" (Knights Valley) |
$185.00 |
|
| Quintessa (Rutherford) |
$172.00 |
|
| Ridge "Montebello" (Santa Cruz) |
$260.00 |
|
| Archipel (Napa) |
$150.00 |
|
| Marchese Guerrieri Gonzanga "San Leonardo" (Trentino) |
$150.00 |
|
| Verite La Muse (Sonoma) |
$149.00 |
|
| Duckhorn "Paraduxx" (Napa) |
$105.00 |
|
| Biondi-Santi "Sassaloro" (Toscana) |
$65.00 |
|
| Castello Banfi "Summus" (Toscana) |
$130.00 |
|
| Castello di Monsanto "Nemo" (Toscana) |
$70.00 |
|
| Fattoria Montellori "Salamartano" (Toscana) |
$105.00 |
|
| Fattoria Viticcio "Monile" (Toscana) |
$77.00 |
|
| Frescobaldi-Mondavi "Luce della Vita" (Toscana) |
$120.00 |
|
| Marchesi Antinori "Tenuta del Ornellaia" (Toscana) |
$290.00 |
|
| Marchesi Antinori "Solaia" (Toscana) |
$275.00 |
|
| Marchesi Antinori "Tignanello" (Toscana) |
$230.00 |
|
| Monte Vertine "II Sodaccio" (Toscana) |
$250.00 |
|
| Monte Vertine "Le Pergole Torte" (Toscana) |
$240.00 |
|
| Monte Vertine "Riserva" (Toscana) |
$200.00 |
|
| Pieve Santa Restituta "Promis" Gaja Selection (Toscana) |
$80.00 |
|
| Villa Poggio Salvi "Lavischio" (Toscana) |
$75.00 |
|
| Cecchi "Spargola" (Toscana) |
$75.00 |
|
| Umberto Cesare, Liano (Toscana) |
$57.00 |
|
