| Tavern Salad |
$6.00 - $11.00 |
mixed greens with seasonal vegetables tossed with our house-made wit beer truffle vinaigrette |
| Tavern Salad |
$2.00 |
add grilled chicken |
| Tavern Salad |
$4.00 |
add steak |
| Tavern Salad |
$4.00 |
add shrimp |
| Grilled Caesar Salad |
$11.00 - $6.00 |
1/2 grilled & 1/2 fresh romaine, house-made roasted garlic caesar dressing, shaved parmesan and croutons |
| Grilled Caesar Salad |
$2.00 |
add grilled chicken |
| Grilled Caesar Salad |
$4.00 |
add steak |
| Grilled Caesar Salad |
$4.00 |
add shrimp |
| Arugula Salad |
$12.00 |
figs, blue cheese, candied walnuts and basil-balsamic vinaigrette |
| Arugula Salad |
$3.00 |
add chicken |
| Arugula Salad |
$4.00 |
add steak |
| Arugula Salad |
$4.00 |
add shirmp |
| Frisee Salad |
$14.00 |
shredded duck confit, warm bacon vinaigrette, apples, crispy fingerling potatoes and a poached duck egg |
| Tavern Salad |
|
mixed greens with seasonal vegetables tossed with our house-made wit beer truffle vinaigrette |
| Grilled Caesar |
|
1/2 grilled & 1/2 fresh romaine, house-made roasted garlic caesar, shaved parmesan and croutons |
| French Onion Soup |
$8.00 |
slow cooked caramelized onions braised with scotch ale, beef and chicken broth, topped with garlic croutons and gruyere cheese |
| Chefs Choice |
|
seasonal soups changing frequently |
| French Onion |
$8.00 |
caramelized onions braised with scotch ale, beef and chicken broth, topped with garlic croutons and gruyere cheese |
| Chefs Choice |
|
|
| Pork BBQ |
$10.00 |
house smoked pork butt, crispy shallots and apple fennel slaw |
| Grilled Rosemary Chicken |
$8.00 |
rosemary marinated chicken, topped with oven dried tomato relish |
| Tavern Burger |
$14.00 |
8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon and red wine shallot aioli |
| Drunken Portobello |
$10.00 |
beer marinated portobello with grilled halloumi, roasted red pepper and basil mayo |
| BALT |
$12.00 |
bacon, avocado, lettuce, fried green tomato, smoked tomato-chipotle aioli on toasted whole grain bread |
| The Copperwood |
$13.00 |
8oz burger, blue cheese, fried green tomato and bacon jam |
| Lamb Burger |
$16.00 |
topped with herb goat cheese, tzatziki, pickled red onion |
| Cuban |
$12.00 |
house smoked pork, ham, pickles, swiss, beer mustard on ciabatta bread |
| Croque Monsieur |
$12.00 |
white bread, béchamel, ham, swiss, toasted and top with more melted swiss |
| Breakfast Burrito |
$11.00 |
chorizo, black beans, egg, salsa, queso fresco |
| BALT |
$12.00 |
bacon, avocado, lettuce, fried green tomato, smoked tomato-chipotle aioli, toasted whole grain bread |
| Duck Confit |
$13.00 |
arugula, roasted red pepper, goat cheese, sunny up egg, sour dough bread |
| Tavern Burger |
$14.00 |
8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon, red wine shallot aioli |
| Breakfast Sand |
$10.00 |
choice of english muffin, biscuit, croissant, meat, cheese, style of egg |
| Drunken Portobello |
$10.00 |
beer marinated portobello, grilled halloumi, roasted red pepper, and basil aioli |
| The Copperwood |
$13.00 |
8oz burger, blue cheese, fried green tomato and bacon jam |
| Lamb Burger |
$16.00 |
herb goat cheese, tzatziki, pickled red onion |
| Slider Trio |
$10.00 |
pork bbq or cheddar burger |
| Pork BBQ |
$10.00 |
house smoked pork butt, crispy shallots and apple fennel slaw |
| Grilled Rosemary Chicken |
$8.00 |
rosemary marinated chicken, oven dried tomato relish, ciabatta bun |
| Tavern Burger |
$14.00 |
8oz burger, coffee rubbed, aged sharp cheddar, crisp bacon and red wine shallot aioli |
| Drunken Portobello |
$10.00 |
beer marinated portobello, grilled halloumi, roasted red pepper, and basil aioli |
| Wild Atlantic Salmon |
$16.00 |
6oz pan seared with lemon and with beer butter sauce with side of broccoli rabe |
| Wild Boar Ragout |
$18.00 |
fresh tagliatelle pasta with slow cooked wild boar ragout |
| Brown Ale Butter Chicken |
$14.00 |
chicken breast, brown ale butter sauce, garlic mashed potato |
| Steak Frites |
$20.00 |
10oz grilled marinated hanger steak, house fries and a lager steak sauce |
| Petite Filet |
$23.00 |
6oz grilled, steakhouse seasoned with duck fat roasted fingerling potatoes |
| Fried Chicken And Biscuits |
$14.00 |
maple-chicken jus, cheddar jalapeño biscuits |
| Biscuits And Gravy |
$12.00 |
jalepeno-cheddar biscuits, creamy sausage gravy |
| Duck Hash |
$14.00 |
duck leg confit, potatoes, onion, carrot, bell pepper, two poached eggs |
| Shrimp And Smoked Gouda Grits |
$16.00 |
creamy grits with smoked gouda, sautéed shrimp with a spicy sauce |
| Steak And Eggs |
$18.00 |
grilled hanger steak, choice of egg, breakfast potatoes |
| Wild Atlantic Salmon |
$16.00 |
6oz pan seared with lemon and wit beer butter sauce with side of broccoli rabe |
| Wild Boar Ragout |
$18.00 |
fresh tagliatelle pasta with slow cooked wild boar ragout |
| Brown Ale Butter Chicken |
$18.00 |
roasted chicken breast, brown ale butter sauce, garlic mashed potato |
| Bistro Filet |
$20.00 |
10oz grilled marinated in a lager steak sauce served with house fries |
| Petite Filet |
$23.00 |
6oz grilled steakhouse seasoned with duck fat and served with roasted fingerling potatoes |
| Chilled |
$12.00 - $23.00 |
with cocktail, mignonette and grilled lemon |
| Grilled |
$13.00 - $24.00 |
parmesan, parsley, butter and garlic crumb |
| Short Ribs |
$8.00 |
root beer braised short ribs over parsnip and garlic confit puree |
| Steak Tartare |
$10.00 |
filet of beef, dark ale, garlic, shallot, caper, topped with quail egg |
| Wild Boar Ragout |
$9.00 |
over fresh tagliatelle pasta, shaved parmesan |
| Scallops |
$12.00 |
foie gras, parsnip, and apple puree |
| Country Pate |
$8.00 |
crostini, beer mustard, cornichons |
| Cedar Plank Figs |
$7.00 |
prosciutto, blue cheese, balsamic reduction |
| Bruschetta |
$6.00 |
wild mushrooms with herb goat cheese and balsamic reduction |
| Bison Meatballs |
$9.00 |
seasoned ground bison with huckleberry gravy |
| Mussels |
$7.00 |
hard cider, bacon, blue cheese, caramelized onions with grilled baguette |
| House Frites |
$6.00 |
cut in house, seasoned with garlic oil and parsley, side of smoked tomato ketchup |
| Fried Green Tomatoes |
$6.00 |
thick sliced, cornmeal crusted, lemon basil aioli |
| Duck Confit Corn Dogs |
$10.00 |
batter dipped and fried, served with smoked tomato ketchup and beer mustard |
| Steak Tartare |
$10.00 |
filet of beef, dark ale, garlic, shallot, caper, topped with quail egg |
| Fried Pork Rilletts |
$8.00 |
slow braised pork shoulder, breaded and fried, served with beer mustard |
| Smoked Trout Dip |
$8.00 |
apple wood smoked, crudité, crostini |
| Brown Ale Butter Chicken |
$18.00 |
roasted chicken breasts basted with a beer butter sauce |
| Trout Filet |
$18.00 |
pan seared with macadamia nut crust, wit beer, and a light butter sauce |
| Bison Chop |
$28.00 |
12oz bone-in ribeye, house seasoned and grilled |
| Venison Chop |
$29.00 |
10oz coffee-coco rubbed with blackberry compote |
| Duck Breast |
$26.00 |
tea smoked, poached pears and blueberry jus |
| NY Strip |
$24.00 |
12oz grilled, bone-in grass fed, house seasoned |
| Pork Chop |
$20.00 |
double-cut maple brined berkshire pork with coco and ancho chili crusted with bourbon apple chutney |
| Swordfish |
$20.00 |
8oz grilled steak, oven-dried tomato and kalamata olive relish |
| Filet Mignon |
$26.00 |
8oz grass fed, creamy bourbon and green peppercorn sauce |
| Lamb Steak |
$28.00 |
10oz stout brined, with a stout bbq glaze |
| Chefs Vegetables |
$8.00 |
seasonal |
| Root Beer Baked Beans |
$6.00 |
|
| Creamed Spinach |
$8.00 |
|
| House Garlic-Parsley Frites |
$6.00 |
with smoked tomato ketchup |
| Fingerling Potatoes |
$8.00 |
duck fat roasted with bacon, shallot and blue cheese vinaigrette |
| Fried Brussels Sprouts |
$8.00 |
with crispy shallots, bacon and maple mustard vinaigrette |
| Broccoli Rabe |
$8.00 |
with lemon, garlic and chili |
| Roasted Corn Casserole |
$6.00 |
|
| Roasted Garlic Mash |
$7.00 |
|
| Truffled Mac |
$10.00 |
with sour cream and onion crumb topping |
| Beer-Butter Mushrooms |
$8.00 |
|
| Stout Brownies |
|
|
| Coffee-Caramel Crème Brule |
|
|
| Chocolate Cherry Bread Pudding |
|
|
| House-Made Nutella |
|
mint, or coffee ice cream |
| Coconut Key Lime Pie |
|
|
| French Toast Sticks |
$6.00 |
orange honey butter, maple syrup |
| Tavern Salad |
$6.00 |
mixed greens, seasonal vegetable, tossed with wit beer truffle vinaigrette |
| Tavern Salad |
$5.00 |
add grilled chicken |
| Tavern Salad |
$8.00 |
add steak |
| Tavern Salad |
$10.00 |
add shrimp |
| Scotch Eggs |
$8.00 |
boiled eggs wrapped in breakfast sausage, breaded and fried, w/frisee salad |
| Potato Latkes |
$6.00 |
chive sour cream, bourbon apple sauce |
| Soups |
$8.00 |
french onion & daily |
| Caesar |
$7.00 |
1/2 grilled 1/2 fresh romaine, roasted garlic caesar, shaved parmesan and croutons |
| Pastry & Bread Basket |
$8.00 |
selection of breads and pastries |
| Bagels & Lox |
$12.00 |
house cured salmon, avocado, tomato jam, pickled red onion, cream cheese |
| Baked Steel Cut Oatmeal |
$8.00 |
oatmeal baked with seasonal fruit, cinnamon and vanilla |
| Fruit Parfait |
$8.00 |
mixed berries, greek yogurt, house made granola |
| Western Omelet |
$12.00 |
ham, onions, bell pepper |
| Veg Frittata |
$12.00 |
seasonal |
| Wild Mushroom And Swiss Omelet |
$11.00 |
mixed wild mushrooms, swiss cheese |
| Tavern Breakfast |
$8.00 |
choice of, egg, meat, and toast, with potatoes |
| Quiche Lorraine |
$12.00 |
crisp bacon, caramelized onions, gruyere cheese, in a flaky crust |
| Crab |
$14.00 |
with old bay hollandaise |
| Smoked Salmon |
$12.00 |
tomato jam, hollandaise, pickled red onions |
| Florentine |
$10.00 |
spinach and mushroom, chive hollandaise |
| Traditional |
$10.00 |
|
| Cajun |
$11.00 |
house-made tasso ham, grilled tomato, cajun hollandaise |
| Bananas Foster French Toast |
$10.00 |
thick sliced challah bread, rum maple syrup |
| Buckwheat Banana Beer Pancakes |
$11.00 |
fresh banana, toasted walnuts, orange honey butter |
| Strawberry Frambois French Toast |
$11.00 |
crème chantilly, topped with strawberry frambois sauce |
| Blueberry Ricotta Pancakes |
$11.00 |
orange honey butter. fluffy pancakes mixed with creamy ricotta and fresh blueberries. |
| Bacon |
$6.00 |
|
| Turkey Sausage |
$6.00 |
|
| Croissant |
$4.00 |
|
| Fruit |
$4.00 |
|
| Canadian Bacon |
$6.00 |
|
| Chorizo |
$6.00 |
|
| Duckfat Fried Breakfast Potatoes |
$4.00 |
|
| Breakfast Sausage |
$6.00 |
|
| Toast |
$4.00 |
|
| Gouda Grits |
$4.00 |
|
| Mimosa |
|
sparkling wine, fresh orange juice |
| Copperwood Bloody Mary Bar |
|
classic bloody mary, vegeterian mary, bbq mary, seafood mary |
| Bellini |
|
sparkling wine, white peach & raspberry puree |
| Poor Mans Gold |
|
buffalo trace bourbon, pomegranate-mint syrup |
| Spiced Milk Punch |
|
lairds apple brandy, spiced tea syrup, milk |
| Commonwealth Mule |
|
jim beam rye or smirnoff vodka, ginger-lime syrup, lime, seltzer |
| Bacon Rebellion |
|
knob creek bourbon 100-proof, maple-orange syrup, angostura bitters, bacon |
| Shine & Tonic |
|
virginia sweetwater moonshine, house made tonic, seltzer, lime foam |
| Copperwood Punch |
|
bulleit rye whiskey, breckenridge vanilla porter, port wine, apple cider, maple syrup |
| Bourbon Thief |
|
elijah craig bourbon, ammareto, lemon, apple cider reduction, egg white |
| Poor Mans Gold |
|
buffalo trace bourbon, pomegranate-mint syrup, fresh mint |
| Miller Lite |
|
wi |
| Brooklyn Lager |
|
ny |
| Boulevard 80 Acre Hoppy Wheat |
|
mo |
| 3 Brothers Great Outdoor Pale Ale |
|
va |
| Natty Greens Buck Shot Amber Ale |
|
nc |
| Angry Orchard |
|
oh |
| Duvel |
|
belgium |
| Chimay Cinq Cents |
|
belgium |
| Ommegang Witte |
|
ny |
| Ommegang Hennepin |
|
ny |
| Rams Head IPA |
|
md |
| Fat Tire |
|
co |
| Starr Hill Northern Lights IPA |
|
va |
| Devils Backbone Eight Point IPA |
|
va |
| Breckenridge Vanilla Porter |
|
de |
| Dominion Oak Barrel Stout |
|
de |
| Flying Dog Pearl Necklace Oyster Stout |
|
md |
| Curios Traveler Jack-O Traveler |
|
vt |
| New Belgium Pumpkick |
|
nc |
| Starr Hill Boxcar Pumpkin Porter |
|
va |
| Budweiser |
|
|
| Bud Light |
|
|
| Pabst Blue Ribbon |
|
|
| Yuengling |
|
|
| Snowqualmie Syrah |
$6.00 |
wa |
| Milbrandt Cabernet |
$9.00 |
wa |
| Sawtooth Merlot |
$9.00 |
id |
| Jezebel Pinot Noir |
$10.00 |
or |
| Predator Zin |
$9.00 |
ca |
| Breaux Seyval |
$6.00 |
va |
| Standing Stone Riesling |
$8.00 |
ny |
| Darcie Kent Sauv Blanc |
$7.00 |
ca |
| Lovingston Petite Mensang |
$8.00 |
va |
| Ch Grand Traverse Pinot Grigio |
$8.00 |
mi |
