Clyde's Sliders |
$11.95 |
four mini hamburgers, American cheese, pickles, ketchup, mini potato rolls |
Korean Steak Tacos |
$9.95 |
flour tortilla, hanger steak, Sriracha aïoli, Napa cabbage kimchi and scallions |
Nachos |
$9.95 |
ground beef, Cheddar cheese, sour cream, sliced jalapeños and pico de gallo. (also available with chicken) |
Crispy Pork Belly |
$10.95 |
watermelon, cucumbers, roasted peanuts, honey Sriracha, Thai chili, cilantro |
Cape Cod Mussels |
$9.95 |
shallots, Blue Moon ale, herbs, roasted garlic butter, crostini |
Crab and Artichoke Dip |
$10.95 |
served warm with a baguette |
Buffalo Chicken Wings |
$10.95 |
celery sticks and bleu cheese dressing. |
Fried Calamari |
$10.95 |
sweet and hot peppers, watercress, lemon and roasted pepper aïoli. |
Skillet Cornbread |
$8.95 |
jalapeno bacon butter |
Hummus Trio |
$9.50 |
paprika, roasted garlic, salsa verde, grilled pita |
Summer Tomato Gazpacho |
$5.65 |
|
Maryland Crab Soup |
$6.65 |
|
Clyde's Chili |
$6.40 |
Cheddar cheese, onions or sour cream .25 cents each |
Clyde's Sliders |
$11.95 |
four mini hamburgers, American cheese, pickles, ketchup, mini potato rolls |
Korean Steak Tacos |
$9.95 |
flour tortilla, hanger steak, Sriracha aïoli, Napa cabbage kimchi and scallions |
Nachos |
$9.95 |
beef chilli, Cheddar cheese, sour cream, sliced jalapeños and pico de gallo. (also available with chicken) |
Crispy Porkbelly |
$10.95 |
watermelon, cucumbers, roasted peanuts, honey Sriracha, Thai chili, cilantro |
Cape Cod Mussels |
$9.95 |
shallots, Blue Moon ale, herbs, roasted garlic butter, crostini |
Crab and Artichoke Dip |
$10.95 |
served warm with a baguette |
Buffalo Chicken Wings |
$10.95 |
celery sticks and bleu cheese dressing. |
Fried Calamari |
$10.95 |
sweet and hot peppers, watercress, lemon and roasted pepper aïoli. |
Skillet Cornbread |
$8.95 |
jalapeno bacon butter |
Hummus Trio |
$9.50 |
paprika, roasted garlic, salsa verde, grilled pita |
Summer Tomato Gazpacho |
$5.00 - $5.65 |
|
Maryland Crab Soup |
$5.65 - $6.65 |
|
Clyde's Chili |
$5.25 - $6.40 |
cheddar cheese, onions or sour cream $0.25 each |
Clyde's Sliders |
$11.95 |
four mini hamburgers, American cheese, pickles, ketchup on mini potato rolls |
Korean Steak Tacos |
$9.95 |
flour tortilla, hanger steak, Sriracha aïoli, Napa cabbage kimchi and scallions |
Nachos |
$9.95 |
ground beef, cheddar cheese, sour cream, sliced jalapeños and pico de gallo. (available with chicken) |
Crispy Pork Belly |
$10.95 |
watermelon, cucumbers, roasted peanuts, honey Sriracha, Thai chili, cilantro |
Cape Cod Mussels |
$9.95 |
shallots, garlic, saffron butter, white wine, herbs, crostini |
Crab And Artichoke Dip |
$10.95 |
served warm with a baguette |
Buffalo Chicken Wings |
$10.95 |
celery sticks and bleu cheese dressing. |
Fried Calamari |
$10.95 |
sweet and hot peppers, watercress, lemon and roasted pepper aïoli |
Skillet Cornbeard |
$8.95 |
jalapeno bacon butter |
Hummus Trio |
$9.50 |
paprika, roasted garlic, salsa verde, grilled pita |
Seafood Chowder |
$5.65 |
|
Maryland Crab Soup |
$5.65 |
|
Clyde's Chili |
$6.40 |
cheddar cheese, onions or sour cream $0.25 each |
Black & Blue |
$13.95 |
FireFly Farms, Accident, MD, goat's milk blue cheese |
Cabot Clothbound Cheddar |
$13.95 |
Cellars at Jasper Hill Farm, Greensboro, VT, cellar aged cow's milk cheese |
Friesago |
$13.95 |
Shepherd's Way Farm, Nerstrand, MN, aged sheep's milk cheese |
Green Hill |
$13.95 |
Sweetgrass Dairy, Thomasville, GA, bloomy rind cow's milk cheese |
Black & Blue |
$13.95 |
FireFly Farms, Accident, MD, goat's milk blue cheese |
Cabot Clothbound Cheddar |
$13.95 |
Cellars at Jasper Hill Farm, Greensboro, VT, cellar aged cow's milk cheese |
Friesago |
$13.95 |
Shepard's Way Farm, Nerstrand, MN, aged sheep's milk cheese |
Green Hill |
$13.95 |
Sweetgrass Dairy, Thomasville, GA, bloomy rind cow's milk cheese |
Black & Blue |
$13.95 |
FireFly Farms, Accident, MD, goat's milk blue cheese |
Cabot Clothbound Cheddar |
$13.95 |
Cellars at Jasper Hill Farm, Greensboro, VT, cellar aged cow's milk cheese |
Friesago |
$13.95 |
Shepard's Way Farm, Nerstrand, MN, aged sheep's milk cheese |
Green Hill |
$13.95 |
Sweetgrass Dairy, Thomasville, GA, bloomy rind cow's milk cheese |
Market Salad |
$6.95 |
Summer greens, grilled corn, sungold tomatoes, cucumbers, low fat Greek yogurt-ranch dressing |
Caesar Salad |
$7.95 |
Parmesan cheese, garlic croutons, classic Caesar dressing |
Heirloom Tomato Salad |
$9.95 |
buffalo milk mozzarella, basil, extra virgin olive oil, balsamic reduction, Maldon sea salt, cracked black pepper |
Blackberry and Arugula Salad |
$8.95 |
Westmoreland Farm blackberries, Green Hill Camembert, toasted hazelnuts, sherry vinaigrette |
Grilled Hanger Steak Salad |
$16.95 |
split baby iceberg lettuce, red onions, tomatoes, Bay Blue cheese crumbles, bacon and bleu cheese dressing |
Grilled Atlantic Salmon Salad |
$16.95 |
mixed greens, bulghur, parsley, mint, feta, cucumber, tomatoes, pita croutons and lemon vinaigrette. |
Grilled Chicken Salad |
$15.50 |
shredded kale, romaine, red cabbage, cilantro, red peppers, carrots, toasted almonds and ginger peanut dressing |
Grilled Hanger Steak Salad |
$16.95 |
split baby iceberg lettuce, red onions, tomatoes, Bay Blue cheese crumbles, bacon and bleu cheese dressing |
Grilled Atlantic Salmon Salad |
$16.95 |
mixed greens, bulghur, parsley, mint, feta, cucumber, tomatoes, pita croutons and lemon vinaigrette. |
Grilled Chicken Salad |
$15.50 |
shredded kale, romaine, red cabbage, cilantro, red peppers, carrots, toasted almonds and ginger peanut dressing |
Grilled Hanger Steak Salad |
$16.95 |
split baby iceberg lettuce, red onions, Bay Blue cheese tomatoes, bacon, bleu cheese dressing |
Grilled Atlantic Salmon Salad |
$16.95 |
mixed greens, bulghur, parsley, mint, feta, cucumber,tomatoes, pita croutons and lemon vinaigrette. |
Grilled Chicken Salad |
$15.50 |
shredded kale, romaine, red cabbage, cilantro, red peppers, carrots, toasted almonds and ginger peanut dressing |
Hamburger* |
$13.00 |
|
Cheeseburger* |
$13.50 |
American, Swiss, Bleu, Cheddar or Muenster |
Bacon Cheeseburger* |
$14.00 |
American, Swiss, Bleu, Cheddar or Muenster |
Gallery Place Burger* |
$14.00 |
Clyde's burger topped with pulled pork, Cheddar cheese, BBQ ranch sauce, crispy onions |
Chicken Sandwich #1 |
$13.50 |
breast of chicken, bacon and Muenster cheese |
Turkey Burger |
$11.95 |
avocado, pickled red onion, arugula, cherry pepper aioli, multigrain Kaiser |
Salmon Burger |
$12.95 |
pickled cucumbers, seaweed salad, miso mayonnaise, toasted wheat bun |
Clyde's Summer BLT |
$11.95 |
served with french fries |
French Dip |
$11.95 |
thinly sliced roast beef, Swiss cheese, roasted red onion, horseradish mayonnaise on a soft roll with warm beef au jus |
Grilled Portobello Mushroom Sandwich |
$11.95 |
grilled red onion, spinach, provolone cheese, roasted garlic aioli, multi-grain bread |
Crab Cake Sandwich |
$17.95 |
toasted potato roll, coleslaw and tartar sauce. |
Reuben Sandwich |
$13.00 |
first-cut corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on griddle rye bread. |
Cubano |
$12.95 |
smoked pulled pork, ham, sliced pickles, Swiss cheese, yellow mustard, mayonnaise, ciabatta bread |
Hamburger |
$13.00 |
|
Cheeseburger |
$13.50 |
American, Swiss, Bleu, Cheddar or Muenster |
Bacon Cheeseburger |
$14.00 |
American, Swiss, Bleu, Cheddar or Muenster |
Gallery Place Burger |
$14.00 |
Clyde's burger topped with pulled pork, Cheddar cheese, fried onions, BBQ ranch sauce |
Chicken Sandwich #1 |
$13.50 |
breast of chicken, bacon and Muenster cheese, sesame seed bun |
Turkey Burger |
$11.95 |
avocado, pickled red onion, arugula, cherry pepper aioli, multigrain kaiser |
Salmon Burger |
$12.95 |
pickled cucumbers, seaweed salad, miso mayonnaise, toasted wheat bun |
Clyde's Summer BLT |
$11.95 |
served with french fries |
French Dip |
$11.95 |
thinly sliced roast beef, Swiss cheese, roasted red onion, horseradish mayonnaise on a soft roll with warm beef au jus |
Grilled Portobello Mushroom Sandwich |
$11.95 |
grilled red onion, spinach, provolone cheese, roasted garlic aïoli, multi-grain bread |
Crab Cake Sandwich |
$17.95 |
toasted potato roll, coleslaw and tartar sauce. Drink paring: Flying Dog Snake Dog India Pale Ale, Frederick, MD...7.00 |
Reuben Sandwich |
$13.00 |
first-cut corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on griddle rye bread. |
Cubano |
$12.95 |
smoked pulled pork, ham, sliced pickles, Swiss cheese, yellow mustard, mayonnaise, ciabatta bread |
Hamburger |
$13.00 |
|
Cheeseburger |
$13.50 |
American, Swiss, Bleu, Cheddar or Muenster |
Bacon Cheeseburger |
$14.00 |
American, Swiss, Bleu, Cheddar or Muenster |
Gallery Place Burger |
$14.00 |
Clyde's burger topped with pulled pork, cheddar cheese, BBQ- ranch, crispy onions |
Chicken Sandwich #1 |
$13.50 |
breast of chicken, bacon and Muenster cheese |
Turkey Burger |
$11.95 |
avocado, pickled red onion, arugula, cherry pepper aioli, multigrain Kaiser |
Salmon Burger |
$12.95 |
pickled cucumbers, seaweed salad, miso mayonnaise, toasted wheat bun |
Clyde's Summer BLT |
$11.95 |
served with french fries |
French Dip |
$11.95 |
thinly sliced roast beef, Swiss cheese, roasted red onion, horseradish mayonnaise on a soft roll with warm beef au jus |
Grilled Portobello Mushroom Sandwich |
$11.95 |
grilled red onion, spinach, provolone cheese, roasted garlic aioli, multi-grain bread |
Crab Cake Sandwich |
$17.95 |
toasted potato roll, coleslaw, tartar sauce |
Reuben Sandwich |
$13.00 |
first-cut corned beef, sauerkraut, Swiss cheese, Thousand Island dressing on griddle rye bread |
Cubano |
$12.95 |
smoked pulled pork, ham, sliced pickles, Swiss cheese,yellow mustard, mayonnaise, ciabatta bread |
Italian Sausage Rigatoni |
$15.25 |
chili-garlic rapini, sweet onion, basil, Parmigiano-Reggiano |
Blackened Salmon Pasta |
$16.50 |
Atlantic salmon, zucchini, red pepper-marinara, lemon, parsley, bucatini pasta |
Burrata Cheese Raviolini |
$14.95 |
"ratatouille," cherry tomato, basil, Parmesan |
Summer Chicken Pasta |
$14.25 |
corn, sungold cherry tomato, basil pesto, touch of cream, fresh mozzarella, garganelle pasta |
August Monthly Special: Grilled Hanger Steak |
$16.95 |
grilled corn, Vidalia onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce and smoked sea salt |
Jumbo Lump Crab Cakes |
$17.95 - $26.95 |
corn and tomato Chesapeake, Tom's potatoes |
Pan Seared Atlantic Salmon |
$17.95 |
grilled corn, scallions, zucchini, farro, marinated gold tomatoes, yellow squash puree |
Brick Chicken |
$15.95 |
semi-boneless half chicken, zucchini, Vidalia onions, farro, charred spring onion vinaigrette |
Blackened Chesapeake Bay Catfish |
$13.95 |
andouille sausage jambalaya, cilantro rice, scallion |
Summer Pita Pizza |
$11.95 |
peaches, heirloom tomatoes, basil pesto, chili flakes, mozzarella cheese, small market salad |
Pork Schnitzel |
$14.95 |
flash fried, sauteed fingerling potatoes, pickled mustard, arugula-zucchini salad, Bearnaise sauce |
Shrimp and Fried Green Tomatoes |
$19.95 |
andouille sausage, sauteed spinach, Creole shrimp sauce |
Fish Tacos |
$14.95 |
Sriracha aïoli, avocado, pickled cabbage slaw, rice and beans |
"Carryout" Fried Chicken |
$15.95 |
semi-boneless half chicken, seasoned house made fries, fried corn on the cob, mumbo sauce everywhere |
Egg Salad & Smoked Salmon Sandwich |
$14.95 |
egg salad, lox style smoked salmon, multigrain toast, leaf lettuce, tomato, roasted red onion, seasonal fruit |
Trout Parmesan |
$16.95 |
roasted potatoes, zucchini, summer squash and hollandaise sauce |
Chicken Enchiladas |
$13.95 |
cilantro rice, Monterey Jack cheese, pico de gallo, sour cream, scallions |
Bratwurst |
$14.95 |
two Stachowski brats, sauteed onion and peppers, brown mustard, potato buns, french fries |
Market Salad |
$6.95 |
Summer greens, grilled corn, sungold tomatoes, cucumbers, low fat Greek yogurt-ranch dressing |
Caesar Salad |
$7.95 |
Parmesan cheese, garlic crouton, classic Caesar dressing |
Heirloom Tomato Salad |
$9.95 |
buffalo milk mozzarella, basil, extra virgin olive oil, balsamic reduction, Maldon sea salt, cracked black pepper |
Blackberry and Arugula Salad |
$8.95 |
Westmoreland Farm blackberries, Green Hill Camembert, toasted hazelnuts, sherry vinaigrette |
Market Salad |
$6.95 |
butter lettuce, spring radishes, tri-color carrots, herb-buttermilk dressing |
Caesar Salad |
$7.95 |
Parmesan cheese, garlic crouton, classic Caesar dressing |
Heirloom Tomato Salad |
$9.95 |
buffalo milk mozzarella, basil, extra virgin olive oil, balsamic reduction, Maldon sea salt, cracked black pepper |
Blackberry and Asparagus Salad |
$8.95 |
Westmoreland Farm blackberries, Green Hill Camembert, toasted hazelnuts, sherry vinaigrette |
Italian Sausage Rigatoni |
$17.25 |
chili-garlic rapini, Vidalia onion, basil, Parmigiano-Reggiano |
Blackened Salmon Pasta |
$18.50 |
Atlantic salmon, zucchini, red pepper-marinara, lemon, parsley, bucatini pasta |
Burrata Cheese Raviolini |
$16.95 |
"rataouille," cherry tomato, basil, Parmesan |
Summer Chicken Pasta |
$16.25 |
corn, sungold cherry tomato, basil pesto, touch of cream, fresh mozzarella, garganelle pasta |
August Monthly Special: Grilled Hanger Steak |
$16.95 |
grilled corn, Vidalia onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce, smoked sea salt |
Jumbo Lump Crab Cakes |
$17.95 - $26.95 |
corn and tomato Chesapeake, Tom's potatoes |
Pan Seared Atlantic Salmon |
$19.95 |
grilled corn, scallions, zucchini, farro, marinated gold tomatoes, yellow squash puree |
Pork Schnitzel |
$17.95 |
flash fried, sauteed fingerling potatoes, pickled mustard seed, arugula-zucchini salad, Bearnaise sauce |
Shrimp and Fried Green Tomatoes |
$21.95 |
andouille sausage, sauteed spinach, Creole shrimp sauce |
Trout Parmesan |
$19.95 |
flash-fried Parmesan crusted North Carolina trout, roasted potatoes, zucchini, summer squash, hollandaise sauce |
"Carryout" Fried Chicken |
$17.95 |
semi-boneless half chicken, seasoned house made fries, fried corn on the cob, scallions, mumbo sauce everywhere |
Blackened Chesapeake Bay Catfish |
$15.95 |
andouille sausage jambalaya, cilantro rice, scallion |
Bratswurst |
$14.95 |
two Stachowski brats, sauteed onions and peppers, brown mustard, potato buns, french fries |
Grilled Eggplant |
$16.95 |
grilled eggplant, ratatouille, housemade Ricotta, Parmesan crisps |
Brick Chicken |
$17.95 |
semi-boneless half chicken, zucchini, Vidalia onions, farro, charred spring onion vinaigrette |
Smoked BBQ Ribs |
$19.95 |
half rack of pork ribs, Edna's potato salad, watermelon wedge |
Canada Cup |
$16.95 - $29.95 |
Crassostrea virginica, Malpeque Bay, PEI, medium size, slightly briny with a sweet finish |
Caribou Island |
$16.95 - $29.95 |
Crassostrea virginica, Caribou Harbor, NS, Canada, medium size, slight briny with a crisp finish |
Pemaquid |
$16.95 - $29.95 |
Crassostrea virginica Damariscotta River, ME medium size, plump in the shell, bring with a crisp finish |
Pink Moon |
$16.95 - $29.95 |
Crassostrea virginica, New London Bay, PEI, medium size, crisp and briny with a sweet finish |
Littleneck Clams |
$13.95 |
|
Jonah Crab Claws |
$19.95 |
|
Jumbo Shrimp |
$3.50 |
|
1# Lobster Cocktail |
$19.95 |
|
3 Oysters, 3 Clams, 1 Shrimp |
$15.95 |
|
6 Oysters, 6 Clams, 2 Shrimp |
$27.95 |
|
9 Oysters, 9 Clams, 6 Shrimp |
$51.95 |
|
12 Oysters, 12 Clams, 10 Shrimp |
$76.95 |
|
The Lighthouse Platter |
$126.95 |
1# lobster, 1/2 dozen Jonah crab claws, 1/2 dozen clams, two dozen oysters, one dozen shrimp |
Salted Caramel Cheesecake |
$7.25 |
graham cracker crust, caramel sauce, whipped cream |
Flourless Chocolate Cake |
$7.25 |
blackberries, anglaise sauce, candied peanut butter |
Key Lime Pie |
$7.50 |
graham cracker crust, whipped cream |
Peach Cobbler |
$8.50 |
vanilla ice cream |
Sweet Petite Platter |
$6.50 |
cheesecake, key lime bar, fudge glazed brownie, butterscotch bar, mini peach cobbler |
Crème Brûlée |
$6.95 |
vanilla custard, turbinado sugar |
Brownie Sundae |
$7.50 |
warm brownie, vanilla ice cream, hot fudge and whipped cream. Drink pairing: Porto, Graham's Six Grapes, Portugal, glass...8.00 |
Seasonal Fruit Plate |
$8.95 - $9.95 |
today's selection of seasonal fruit |
Haagen-Dazs |
$5.50 |
Ice Cream and Sorbets |
Black & Blue |
$13.95 |
FireFly Farms, Accident, MD, goat's milk blue cheese |
Cabot Clothbound Cheddar |
$13.95 |
Cellars at Jasper Hill Farm, Greensboro, VT, cellar aged cow's milk cheese |
Friesago |
$13.95 |
Shephard's Way Farm, Nerstrand, MN, aged sheep's milk cheese |
Green Hill |
$13.95 |
Sweetgrass Dairy, Thomasville, GA, bloomy rind cow's milk cheese |
Cappuccino |
$4.00 |
|
Espresso |
$4.00 |
|
Black & Blue |
$13.95 |
FireFly Farms, Accident, MD, goat's milk blue cheese |
Cabot Clothbound Cheddar |
$13.95 |
Cellars at Jasper Hill Farm, Greensboro, VT, cellar aged cow's milk cheese |
Friesago |
$13.95 |
Sheperd's Way Farm, Nerstrand, MN, aged sheep's milk cheese |
Green Hill |
$13.95 |
Sweetgrass Dairy, Thomasville, GA, bloomy rind cow's milk cheese |
Butterscotch Scones |
$4.75 |
Whipped cream |
Buttermilk Biscuits |
$4.75 |
blackberry jam |
Cinnamon Sugared Doughnuts |
$4.75 |
coffee caramel sauce |
August Monthly Special: Grilled Hanger Steak |
$16.95 |
grilled corn, Vidalia onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce, smoked sea salt |
French Toast |
$12.95 |
Vermont maple syrup, peach compote with a choice of bacon or sausage |
Summer Omelette |
$14.95 |
zucchini, squash, cherry tomatoes, basil, goat cheese, brunch potatoes |
Jumbo Lump Crab Cakes |
$17.95 - $26.95 |
corn and tomato Chesapeake, Tom's potatoes |
Quiche |
$14.95 |
mushrooms, asparagus, onion, parsley, mozzarella cheese, baked in an egg custard with seasonal fruit |
Egg Salad & Smoked Salmon Sandwich |
$14.95 |
egg salad, lox style smoked salmon, multi-grain toast, leaf lettuce, tomato, red onion, seasonal fruit |
Lidia's Corn Cake |
$15.95 |
two griddled corn cakes, sunny side up eggs, bacon, ranchero sauce |
Mason's Fried Chicken and Biscuits |
$17.95 |
semi-boneless half chicken, scrambled eggs with cheese, scrapple gravy |
Choose a Bennie! |
$14.95 - $17.95 |
Eggs Benedict- English muffins, paoched eggs, house made Canadian bacon, house fries and hollandaise sauce. Eggs Chesapeake - toasted muffin, jumbo crab cake, poached eggs, old bay hollandaise, and h |
Fish Tacos |
$14.95 |
Sriracha aioli, avocado, pickled cabbage slaw, rice and beans |
Trout Parmesan |
$16.95 |
flash-fried Parmesan-crusted North Carolina trout, roasted potatoes, sugar snap peas, hollandaise sauce |
Bratwurst |
$14.95 |
stewed navy beans, butter-braised escarole, smoked ham, mustard gremolata, salsa verde |
French Toast |
$8.50 |
with bacon or sausage |
Scrambled Eggs |
$8.50 |
with home fried potatoes, bacon or sausage |
Cheese Omelette |
$8.50 |
with two eggs, cheddar cheese, brunch potatoes |
Miller Lite (Milwaukee, WI, abv 4.20%) |
$5.85 |
|
Yuengling Amber Lager (Pottsville, PA, abv 4.40%) |
$5.85 |
|
Stella Artois (Leuven, Belgium, 5.20% ABV) |
$6.90 |
|
Blue Moon Belgian White (Golden, CO, 5.40% ABV) |
$6.90 |
|
Goose Island IPA (Chicago, IL, abv 5.90%) |
$7.00 |
|
Hellbender Red Line Ale (Washington, DC, 6.00% ABV) |
$7.00 |
|
DC Brau "The Public" Pale Ale (Washington, DC, 6.00% ABV) |
$7.00 |
|
Evolution Lot No 3 IPA (Salisbury, MD, 6.80% ABV) |
$7.00 |
|
Flying Dog Bloodline Blood Orange Ale (Frederick, MD, 7.00% ABV) |
$7.00 |
|
Sam Adams Seasonal (Boston, MA) |
$7.00 |
|
Guinness Stout (Dublin, Ireland, abv 4.20%) |
$7.60 |
|
Black & Blue |
$7.00 |
|
Black & Tan |
$7.00 |
|
Corona Extra (Mexico City, Mexico, abv 4.60%) |
$5.95 |
|
Budweiser (Williamsburg, VA, abv 5.00%) |
$5.55 |
|
Bud Light (Williamsburg, VA, abv 4.20%) |
$5.55 |
|
Heineken Light (Amsterdam, The Netherlands, abv 3.50%) |
$5.85 |
|
Heineken (Amsterdam, The Netherlands, abv 5.00%) |
$5.85 |
|
Sam Adams Boston Lager (Boston, MA, abv 4.90%) |
$5.95 |
|
Devils Backbone Vienna Lager (Lexington, VA, 5.20% ABV) |
$5.95 |
|
New Belgium Glütiny Pale Ale (GF) (Fort Collins, CO, 6.00% ABV) |
$5.95 |
|
Lagunitas IPA (Petaluma, CA, 6.20% ABV) |
$5.95 |
|
St. Pauli Girl Non-Alcoholic (Bremen, Germany, abv .50%) |
$5.85 |
|
Angry Orchard "Crisp Apple" Hard Cider (Cincinnati, OH, abv 5.00%) |
$5.95 |
|
Pabst Blue Ribbon (Milwaukee, WI, abv 4.65%) |
$3.00 |
|
Coors Light Silver Bullet Pint (Golden, CO, abv 4.20%) |
$5.50 |
|
Heritage American Expedition Honey Ginger Wheat Ale (Manassas, VA, 4.50% ABV) |
$5.95 |
|
Old Ox Golden Ox Belgian-Style Ale (Ashburn, VA, 6.50% ABV) |
$5.95 |
|
Wild Peach Tea |
$9.95 |
Absolut Wild Tea Vodka, Bols Peach Schnapps, Peach Simple Syrup, Lemonade, Mint |
Honey Hill Martini |
$10.95 |
Bar Hill Gin, St-Germain Elderflower Liqueur, Simple Syrup, Lemon Juice |
Watermelon Margarita |
$9.95 |
Peligroso Silver Tequila, Watermelon, Agave Syrup, Sour Mix, OJ |
Kentucky 75 |
$10.95 |
I.W. Harper Kentucky Straight Bourbon Whiskey, Cava, Combier Liqueur D' Orange, Simple Syrup, Angostura Bitters |
Milagro 43 |
$9.95 |
Milagro Silver Tequila, Agave Syrup, Licor 43, Lime |
District Rickey |
$9.95 |
Hendrick's Gin, Basil, Cucumber Lime Simple Syrup, Club Soda |
Dragon Slayer |
$9.95 |
Bacardi Dragon Berry Rum, Domaine de Canton Ginger Liqueur, Raspberry Syrup, Lemon Juice |
Chile Runner |
$9.95 |
Bacardi Oakheart Spiced Rum, Ancho Reyes Chile Liqueur, Licor 43, OJ |
Wild Ginger |
$9.95 |
Wild Turkey American Honey Bourbon Whiskey, Goslings Ginger Beer |
Mango Martini |
$10.95 |
Grey Goose Vodka, Mango Fruit Puree, Bols Triple Sec |
Clyde's Mojito |
$9.95 |
Bacardi Superior Rum, Simple Syrup, Club Soda, Lime, Mint |
Tito's Cosmopolitan |
$10.95 |
Tito's Handmade Vodka, Combier Liqueur D' Orange, Cranberry Juice |
Sapphire Martini |
$11.95 |
Bombay Sapphire Gin, Splash of Dry Vermouth |
Michter's Manhattan |
$11.95 |
Michter's Single Barrel Rye, Sweet Vermouth, Angostura Bitters |
Korean Steak Tacos |
$9.95 |
flour tortilla, hanger steak, Sriracha aïoli, kimchi and scallions |
Hummus Trio |
$9.50 |
paprika, roasted garlic, salsa verde, grilled pita |
Nachos |
$9.95 |
ground beef, Cheddar cheese, sour cream, sliced jalapeños and pico de gallo (also available with chicken) |
Crab and Artichoke Dip |
$10.95 |
served warm with a baguette |
Double Dipped Chicken Wings |
$10.95 |
celery sticks, ranch, bleu cheese dressing, buffalo sauce |
Soup of the Day |
$5.00 - $5.65 |
|
Clyde's Chili |
$5.25 - $6.40 |
Cheddar cheese, onions or sour cream...25¢ each |
Market Salad |
$6.95 |
Summer greens, grilled corn, sungold tomatoes, cucumbers, low fat Greek yogurt-ranch dressing |
Caesar Salad |
$7.95 |
classic Caesar dressing, Pecorino Romano, Parmesan cheese and garlic crouton |
Grilled Atlantic Salmon Salad |
$16.95 |
mixed greens, bulghur, parsley, mint, feta, cucumber, tomatoes, pita croutons and lemon vinaigrette |
Grilled Chicken Salad |
$15.50 |
shredded kale, romaine, red cabbage, cilantro, red peppers, carrots, toasted almonds and ginger peanut dressing |
August's Monthly Special: Grilled Hanger Steak |
$16.95 |
grilled corn, Vidalia onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce and smoked sea salt |
Jumbo Lump Crab Cakes |
$17.95 - $26.95 |
sugar snap peas, asparagus, fingerling potatoes, Spring radish, Old Bay aïoli |
Pan Seared Atlantic Salmon |
$19.95 |
grilled corn, scallions, zucchini, farro, marinated gold tomatoes, yellow squash puree |
Hamburger* |
$13.00 |
|
Cheeseburger* |
$13.50 |
American, Swiss, Bleu, Cheddar or Muenster |
Bacon Cheeseburger* |
$14.00 |
American, Swiss, Bleu, Cheddar or Muenster |
Chicken Sandwich #1 |
$13.50 |
breast of chicken, bacon and Muenster cheese |
Salmon Burger |
$12.95 |
pickled cucumbers, seaweed salad and miso mayonnaise on toasted wheat bun |
Crab Cake Sandwich |
$17.95 |
toasted potato roll, coleslaw and tartar sauce |
Reuben Sandwich |
$13.00 |
first-cut corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on griddle rye bread |