CK Skins |
$6.59 |
Five potato skins stuffed with cheddar cheese, bacon and scallions. Served with sour cream. |
Chicken Quesadilla |
$7.99 |
Chicken, cheddar cheese and housemade pico de gallo in a grilled flour tortilla. Served with sour cream and salsa. |
Southwest Steak Quesadilla |
$8.99 |
Flat grilled flour tortilla stuffed with grilled steak, melted cheddar and pepper jack cheese and our house pico de gallo. |
Nachos |
$7.99 |
Crisp tortilla chips topped with seasoned ground beef, cheddar and mozzarella cheese, black olives, diced tomatoes, jalapenos and scallions. Substitute chicken add $1.00 |
Crunch Strips |
$7.59 |
Five tender strips of breaded chicken, deep fried and served with honey mustard dressing. |
Feta Parm Bread |
$6.99 |
Fresh baked thin crust bread topped with italian seasonings, feta and parmesan cheese. Served with marinara sauce for dipping. |
Spinach Artichoke Dip |
$6.59 |
Served piping hot with tortilla chips. |
CK Buffalo Wings |
$7.59 |
Served mild or hot with celery and bleu cheese dressing. |
Onion Rings |
$3.99 |
A mound of battered, deep fried onion rings. |
Cajun Steak Tips |
$8.99 |
Cajun seasoned steak tips seared in a cost iron skillet, cooked to order and served with fajita dipping sauce. |
Bruschetta |
$6.99 |
Grilled italian bread brushed with garlic butter, then baked with fresh tomatoes, mozzarella cheese and basil. Finished off with extra virgin olive oil. |
Shrimp Fontinella |
$8.99 |
Seven shrimp baked in white wine and garlic butter under melted fontinella cheese, served with grilled garlic french bread. |
Cheese Sticks |
$5.59 |
Six deep fried mozzarella sticks served with ranch dressing. |
Calamari |
$7.99 |
Fried strips of calamari sauteed with pico de gallo, white wine, butter and garlic. |
The Sampler |
$10.99 |
Three of each: buffalo wings, crunch strips, potato skins and our tangy BBQ ribs. |
Baked French Onion |
$4.29 |
Housemade onion soup with croutons. baked with provolone and parmesan cheeses. Served bubbling hot in a crack. |
Soup Du Jour |
$3.49 |
|
Chili |
$4.29 |
Our own recipe, made with just the right amount of spice, topped with cheddar cheese. |
Southwestern Taco Salad |
$8.99 |
Mixed greens topped with seasoned ground beef, black olives, cheddar cheese, diced tomatoes and jalapenos. Served with salsa and ranch dressing in an edible tortilla shell. Substitute chicken add $1. |
Sizzling Steak Fajita Salad |
$9.99 |
Cajun seasoned julienne tenderloin with grilled onions and peppers over a bed of mixed greens with cheddar cheese, diced tomatoes and crispy tortilla strips. |
Julienne Salad |
$8.99 |
Julienned strips of ham and turkey with egg slices, red onions, tomato wedges, shredded cheddar and mozzarella cheeses over mixed greens. |
Caesar Salad |
$6.99 |
Crisp romaine lettuce tossed with our own caesar dressing, house baked croutons and parmesan cheese. Served with chicken add $2.00 with salmon add $3.00 |
Caesar Salad Smaller Appetite |
$3.99 |
Crisp romaine lettuce tossed with our own caesar dressing, house baked croutons and parmesan cheese. Served with chicken add $2.00 with salmon add $3.00 |
Cobb Salad |
$8.99 |
Fresh mixed greens topped with rows of diced chicken, bacon bits, black olives, bleu cheese, egg slices, red onions and diced tomatoes. |
Tenderloin On The Green |
$9.99 |
Seasoned, chargrilled tenderloin steak strips, cooked to order with mushrooms, red onions and tomatoes over a bed of mixed greens sprinkled with parmesan cheese. |
Michigan Cherry Chicken Salad |
$9.99 |
Sundried cherries, chargrilled chicken breast, walnuts, crumbled bleu cheese and diced tomatoes over a bed of mixed greens. Served with a side of raspberry vinaigrette. |
Sante Fe Chicken Salad |
$8.99 |
Mixed greens tossed with cheddar cheese, diced tomatoes, tortilla strips and fajita dressing. Topped with cajun chicken strips. |
Texas Pork |
$13.99 |
Seasoned pork medallions grilled in our house bourbon sauce and served over texas toothpicks with potato and vegetable. |
Lake Perch |
$15.99 |
Pan fried perch lightly dusted in seasoned flour. Served with potato and vegetable. |
Chicken Piccata |
$14.99 |
Sauteed chicken breasts with artichoke hearts, mushrooms and scallions in a lemon, white wine and garlic cream sauce. Served over a bed of rice with vegetable. |
Dijon Chicken Florentine |
$14.99 |
Grilled chicken breasts, shaved ham and melted swiss cheese with a dijon cream sauce atop a bed of sauteed spinach with a side of potato. |
Lake Superior Whitefish |
$13.99 |
Fresh whitefish fillet baked with white wine and lemon pepper seasonings. Served with potato and vegetable. Blackened add $1.00 |
New York Strip |
$16.99 |
Chargrilled 12oz. grade aa choice strip steak topped with sauteed mushrooms, onions and peppers. Served with potato and vegetable. |
Flat Iron Sirloin |
$13.99 |
A cajun seasoned 10oz. sirloin flat grilled to perfection. Served over texas toothpicks with rice and vegetable. |
Baby Back Ribs (Half Slab) |
$11.99 |
Tender baby back ribs in a sweet and tangy BBQ sauce. Garnished with scallions. Served with fries and pasta salad. |
Sesame Grille |
$14.99 |
Grilled tuna fillet with a tenderloin medallion basted in a toasted sesame sauce. Served over a bed of rice with vegetable. |
Salmon |
$14.99 |
Fresh and succulent baked salmon fillet with roasted garlic and red bell pepper seasonings. Served over a bed of rice with vegetable. |
Sirloin Filet |
$10.99 |
Chargrilled 7oz. grade aa choice cut filet. Served with potato and vegetable. |
Encrusted Walleye |
$15.99 |
A sweet molasses and couscous encrusted walleye fillet baked to perfection. Served over a bed of rice with vegetable. |
Baby Back Ribs (Full Slab) |
$18.99 |
Tender baby back ribs in a sweet and tangy BBQ sauce. Garnished with scallions. Served with fries and pasta salad. |
Pasta Primavera |
$13.99 |
Artichoke hearts, diced tomatoes, mushrooms, onions, peppers, squash and zucchini seasoned with basil, garlic, olive oil and white wine. Tossed with linguini and topped with parmesan cheese. |
Fettuccine Alfredo |
$11.49 |
The classic dish. fettuccine tossed in a white wine and garlic cream sauce with parmesan cheese. Served with chicken add 2.00 |
Chipotle & Portabella Steak Linguini |
$15.99 |
Sun dried tomatoes, artichokes and portabella mushrooms with julienne tenderloin, chipotle peppers and olive oil tossed with linguini. |
Stuffed Tortellini |
$14.99 |
Cheese stuffed tortellini tossed with scallions in a sundried tomato and parmesan cheese sauce. Served with chicken add $2.00 with shrimp add $3.00 |
Oliver By The Sea |
$14.99 |
Sauteed chicken and shrimp with gourmet peppers, red onions, spinach, garlic and olive oil. Tossed with linguini. |
Southern Style Pasta |
$15.99 |
Sauteed chicken, italian sausage, shrimp, green peppers, mushrooms, red onions and tomatoes. Tossed with fettuccine in a cajun cream sauce and topped with parmesan cheese. |
Shrimp Linguini |
$14.99 |
Sauteed shrimp, scallions and tomatoes with fresh basil, garlic and parmesan cheese in a spicy cayenne pepper cream sauce. tossed with linguini. |
Tuscan Chicken & Shrimp |
$14.99 |
Sauteed chicken and shrimp with gourmet peppers, mushrooms and onions in a white wine and garlic herb cream sauce tossed with linguini and parmesan cheese. |
Roman |
$9.59 |
Pepperoni, sausage, green peppers, mushrooms and red onions. |
California Pizza |
$9.59 |
Grilled chicken, artichoke hearts, spinach, tomatoes and italian seasonings over parmesan cheese and marinara sauce. |
Vegetarian Pizza |
$8.59 |
Diced tomatoes, green peppers, mushrooms, red onions and sliced black olives. |
Meat Lovers Pizza |
$9.59 |
Ham, italian sausage and pepperoni. |
Three Cheese Pizza |
$8.59 |
Our own blend of mozzarella, parmesan and provolone cheese with a sprinkle of italian seasonings. |
Jamaican BBQ |
$9.59 |
Grilled chicken and red onions topped with bbq sauce and jamaican jerk seasonings. |
The Old Standby |
$8.59 |
Cheese and pepperoni. |
Thai Pizza |
$9.59 |
Spicy peanut sauce with grilled chicken, crushed red peppers and scallions. |
Rustic Italian |
$9.59 |
Spicy italian sausage, diced tomatoes, zesty marinara sauce, parmesan cheese and italian seasonings. |
Steak Sandwich |
$8.59 |
Shaved steak, sauteed green peppers, mushrooms and onions with cheddar cheese in a sub bun. |
The Klucker |
$6.99 |
A grilled chicken breast topped with bacon and cheddar cheese on a kaiser roll. |
Cold Turkey |
$6.99 |
Thinly sliced smoked turkey piled high on texas toast with lettuce, tomato and honey mustard dressing. |
Asiago Tuna Melt |
$7.99 |
Thick slices of fresh asiago cheese bread topped with freshly prepared tuna salad, sliced tomatoes and melted cheddar and swiss cheese. |
Ultimate Deli Sandwich |
$8.59 |
Fresh steamed corned beef and pastrami with melted swiss cheese and cole slaw on a toasted kaiser roll. |
Fajita Roll Up |
$7.99 |
Cajun chicken strips, shredded lettuce, pico de gallo, cheddar and mozzarella cheeses, rolled in a warm flour tortilla. |
Reuben |
$8.59 |
Grilled long rye with stacked corned beef, sauerkraut, melted swiss and thousand island dressing. |
Clubhouse Grille |
$8.59 |
Shaved ham and smoked turkey with crisp bacon strips, melted american cheese, sliced tomato and mayo on grilled wheat. |
The Rochester Club |
$8.59 |
A grilled marinated chicken breast with bacon strips, lettuce, tomato, cheddar and swiss cheeses on texas toast with honey mustard dressing. |
Ny Reuben |
$8.59 |
Fresh sliced smoked turkey on grilled rye with cole slaw, swiss cheese and 1000 island dressing. |
The Beach |
$6.99 |
Light tuna, chopped celery, lettuce, tomato and red onion with sweet relish and mayonnaise on texas toast. |
Grilled Chicken Blt Pita |
$8.59 |
Julienne chicken breast, crisp bacon strips, diced tomatoes, shredded lettuce and mayonnaise in a warm pita. |
Asiago Chicken Sandwich |
$8.59 |
A grilled marinated chicken breast topped with spinach artichoke dip, bacon and melted provolone cheese. Served open faced on fresh asiago cheese bread. |
Slim Diggs |
$7.59 |
Thinly shaved ham smothered with melted swiss cheese. Topped with shredded lettuce and sliced tomato on a grilled sub bun with thousand island dressing. |
Bleu Burger |
$7.59 |
Chargrilled and topped with bacon strips and melted crumbled bleu cheese. |
Bacon Burger |
$7.59 |
American cheese melted over bacon strips. |
The Burger |
$6.59 |
The basic cooked to your liking. choice of cheese $0.50 extra. |
Philly Melt |
$7.99 |
Big and juicy, smothered in sauteed green peppers, mushrooms and onions with cheddar cheese between thick slices of grilled texas toast. |
The Works |
$7.59 |
Bacon, swiss cheese, sauteed mushrooms and onions. |
Blackjack Burger |
$7.59 |
Cajun seasoned burger with sauteed green peppers and onions under melted pepperjack cheese. |
Turkey Burger |
$7.59 |
Grilled and seasoned pure ground turkey choice of cheese $0.50 extra. |
Mac & Cheese |
$4.99 |
|
Chicken Strips & Fries |
$4.99 |
|
Grilled Cheese & Fries |
$4.99 |
|
Burger & Fries |
$4.99 |
|
Cheese Pizza |
$4.99 |
Add a topping $0.50 |
Pasta |
$4.99 |
Served with tomato sauce & parmesan cheese |