| Entertain with Our Pastries and Desserts |
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We want to be your hometown bakery, we put our pride in the fact that we do everything from scratch. We hope you will enjoy Chef Flemming's products they taste as good as they look! When ordering for |
| Come and Relax at Our Cafe |
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Please come and enjoy a pastry and a beverage in our cafe. We can also host: Meetings, Special Occasions. For office or private, the cafe can accommodate 16 - 18 people |
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| Our cakes |
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Chef Flemming specializes in creating fresh custom designed cakes that taste even better than they look! From the simple to the elaborate, if you can dream it, we can make it. We offer a wide variety |
| Cake flavors |
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Banana, Carrot, Chocolate, Chocolate Fudge, Confetti, Lemon, Marble, Red Velvet, Tiramisu, White |
| Coverings |
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Vanilla or Chocolate Buttercream, White or Dark Chocolate Ganache |
| Filling/Frosting |
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Apricot Jam, Bavarian Cream, Buttercream, Blackberry, Cherry, Chocolate Chips, Chocolate Fudge, Chocolate Mousse, Coconut, Cream Cheese, Custard, German Chocolate, Lemon, Lemmon Curd, Mocha, Raspberr |
| Liqueur |
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Grand Marnier, Amaretto, Frangelico, Kahlua, Frambois, Lemoncello |
| You would find his picture under the headings of fresh and delicious. |
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Chef Flemming has a true love for his craft and you can taste evidence of it in every bite. As a Certified Executive Pastry Chef, he finds joy in passing on his knowledge and experience as an instruc |
| Born in Denmark, Chef Flemming graduated from the Danish Laug after completing an apprenticeship. |
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Chef then continued to work in retail bakeries throughout Denmark, honing his craft. Chef Flemming immigrated to the United States and worked in bakeries around the country. During this time Chef was |
| Chef Flemming finally settled in Las Vegas to work with some of the best Chef’s in the world. |
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During his career in Las Vegas he has worked at several strip and down town hotels including the Flamingo Hilton where he got his start. Chef Flemming spent 16 years as the Executive Pastry Chef at t |
| Chef Flemming donates his time and culinary talents to the Blue Star Mothers of Henderson and Boulder City, in support of our troops. |
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Chef also likes to spend his spare time enjoying both snow skiing and competitive waterskiing. |
| Baked from Scratch: Perfecting pastrie |
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| Can you fry an egg in the Las Vegas heat? |
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| Aldrick and DeAnne Lam |
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Chef Flemming, DeAnne and I want to thank you for the fabulous job you did with our wedding cake. Attached is a picture of the presentation and the cake cutting. The response from everyone was that i |
| Colour Concepts Interior Design, Inc. |
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"Chef Flemming is so talented. We have ordered gift baskets, as well as, gingerbread houses for corporate gifts. The were absolutely beautiful and delicious!" |
| Suzanne and Family |
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"As a long time Henderson resident we are so excited to have a bakery to enjoy. Everything we have gotten from Chef Flemming's, from birthday cakes to sweet treats, have been wonderfully delicious." |
| Tanya S., Henderson, NV |
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"UPDATE!!! Ok...so this is officially the cake that made everyone think that I was pregnant. After posting the picture of this baby cake people thought it was for MY baby shower. LOL!! My poor Paul! |
| Lindsay1038 |
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"Chef Flemming helped us out of a bind when our first cake vendor fell through a few weeks before the wedding. Recommended to us by a family member, Chef Flemming worked with us to get a tasting done |
| Kyle Lee Johnson |
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"I lived in Europe for a long time and this bakery is as good as any you'll find there." |
