| Wild Caught Alaskan Salmon Dip |
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Its been said that norm can eat his weight in smoked salmon and were inclined to believe it when he devours this dip. Smoked, wild caught salmon from our alaskan brethren, in a creamy, zesty dip. |
| Chipotle BBQ Flying Monky Wings |
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Juicy, meaty wings smothered in jims slightly sweet, pleasantly spicy & smoky chipotle sauce on the table are so insanely tasty that they just fly out of our kitchen. |
| Hoppy French Friars |
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Thick, hearty hand cut potatoes, deep fried in peanut oil, then finished up in true chatty monks style with a dusting of flavorful, home grown hops. Salty, crispy and the perfect snack to share while |
| Forbidden Nachos |
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These are the nachos for those times when you really need nachos, even if you shouldnt. Stacks of fresh tortilla, cut & fried to perfection, loaded with extra-sharp cheddar cheese, plenty of homemad |
| The Caesar Salad |
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A generous bowl of crisp, deep green romaine, with homemade caesar dressing, giant flakes of freshly shaved parmesan cheese and crunchy, buttery, garlicky croutons. Add grilled chicken if youre feel |
| 3, 4 or 5 Way Chili |
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We think you should be let to discover your own path to enlightenment, in chili and in life. Our classic 5 way chili is cincinnati esque, made reading style: jims rich, meaty homemade chili over pas |
| Cheddar Bratwurst Soup |
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Melty, sharp cheddar cheese blended smoothly with chatty monks beer (whatevers on tap that makes rob the happiest), made hearty with deliciously seasoned brats. Its like heaven in a bowl. |
| Smoked Salmon Panini |
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Crumbled smoked wild caught alaskan keta salmon with american/cheddar cheese, shaved red onion, fresh heirloom tomato on crusty artisan bread. |
| The Bunker Buffalo Chicken Panini |
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If we had to take one sandwich into our bunker for a marathon monk meeting, it would be this one. Tender chicken breast marinated in our buffalo seasoning, topped with blue cheese on the best crusty |
| Roasted Veg & Gruyere Panini |
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Seasonal veggies, onions & peppers, seasoned & roasted, add tangy gruyere and pressed on crusty artisan bread and served with a dill pickle and potato chips. Its the monk-approved way to get your ve |
| Bratwurst & Krautwich |
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Nothing goes with bratwurst like kraut and nothing goes with brats & kraut like beer. The best way to get them all at once. This sandwich. juicy bratwurst, topped with sauerkraut cooked in our citraa |
| Smoked Pulled Pork Sandwich |
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As it turns out, our q platter is on quite a roll. Literally. Our famous smoked pulled pork on a toasty ciabatta roll. Sided by our homemade slaw & a dish of house sauce. Make it a picnic at the bar |
| The Q Platter |
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In the mood for some BBQ. So are we, most of the time. A huge helping of tender, mouthwatering smoked pulled pork, plain and simple. Served with jims secret bbq sauce and a side of homemade baked be |
