| 1. Vegetable Samosas |
$4.99 |
fresh vegetables spiced and lightly fried in batter. |
| 2. Papadam |
$2.00 |
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| 3. Vegetable Spring Roll |
$4.99 |
crispy fried vegetables filled in an egg roll and deep fried. |
| 4. Aloo Papri Chat |
$4.99 |
diced steamed potatoes & chickpeas topped with spices & served with papri, yogurt & savoury tamarind sauce. |
| 5. Samosa Chat |
$6.00 |
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| 6. Mixed Pakora Platter |
$7.99 |
vegetables, potatoes spiced and lightly fried in batter. |
| 7. Fish Pakora |
$6.00 |
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| 8. Wattatta |
$4.99 |
mashed spiced potatoes dipped in batter and lightly fried. |
| 9. Bhujia |
$4.99 |
mixed lentils mashed & dipped in batter and deeply fried. |
| 10. Pani Puri |
$6.00 |
a round hollow puri fried crisp and filled with a mixture of flavoured water, tamarind chutney, chilli, chat masala, potato, onion and chickpeas. |
| 1. Chicken Corn Soup |
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| 2. Tomato Soup |
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| 1. Special House Salad |
$6.99 |
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| 2. Mixed Salad |
$4.99 |
|
| 3. Pasta Salad |
$6.99 |
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| 4. Russian Salad |
$6.99 |
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| 1. Chicken Garlic Mayo Roll |
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| 2. Chicken Raita Roll |
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| 3. Chicken Boti Roll |
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| 4. Chicken Reshmi Kebab Roll |
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| 1. Achar |
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| 2. Raita |
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| 3. Onion & Tomato Chutney |
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| 4. Mango Chutney |
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| 1. Curries |
$11.99 |
light gravy made with onions and tomatoes, flavored with ginger, garlic and cilantro. |
| 2. Korma |
$11.99 |
cream based sauce cooked with spices. |
| 3. Karhai |
$11.99 |
tomato based sauce mixed with onions, bell peppers and spices. |
| 4. Tikka Masala |
$11.99 |
cream based riche tomato gravy flavored with spices. |
| 5. Shahslik |
$11.99 |
marinated & grilled to perfection, combined with grilled vegetables on a stick. |
| 6. Vindaloo |
$11.99 |
a very spicy, vinegary dish prepared with beef, chicken, or lamb. |
| 7. Handi |
$11.99 |
heavy gravy made with onions, tomatoes and spices in a traditional pot. |
| 8. Saagwala |
$11.99 |
chopped spinach and a combination of onions and spices. |
| 9. Handi Kebab |
$11.99 |
minced fried kebabs simmered in a spicy curried sauce. |
| 10. Achar Gosht |
$13.99 |
(lamb/chicken). spicy and pickled flavored gravy cooked with hot & sour spices. |
| 11. Beef Pasandey |
$11.99 |
steak. tenderized beef marinated in yogurt and cooking sauce with spices. |
| 12. Bhuna Qeema |
$13.99 |
minced lamb/chicken flavored with spices garnished with cilantro. |
| 13. Chicken Makhani Saag |
$13.99 |
a blend of chopped spinach in creamy sauce mixed with boneless chicken. |
| 1. Chicken Chargha |
$18.00 |
whole chicken is marinated with a special chargha masala and cooked by steaming, then deep fried with a crispy layer. |
| 2. Malai Boti |
$12.00 |
chicken boneless pieces marinated in green masala and yogurt & cooked in tandoor. |
| 3. Gola Kebab |
$14.00 |
minced lamb marinated with spices & cooked in tandoor. |
| 4. Seekh Kebab |
$14.00 |
minced lamb meat rolls cooked in tandoor. |
| 5. Chicken Tikka |
$13.00 |
marinated chicken pieces with mild/hot spices & yogurt cooked in our special clay oven (tandoor) |
| 6. Chicken Reshmi Kebab |
$12.00 |
boneless chicken pieces are marinated in a unique preparation of yogurt, cream and spices. |
| 7. Chapli Kebab |
$6.00 |
minced beef, chicken or lamb patty with spices. |
| 9. Fish Tikka |
$18.00 |
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| 10. Shrimp Tikka |
$18.00 |
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| 11. Mixed Tandoori Platter |
$22.00 |
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| 1. Chicken Shashlik |
$13.99 |
marinated & grilled to perfection, combined with grilled vegetables on a stick. |
| 2. Green Fish |
$15.00 |
fish fillets marinated with mixture of green masala & spices. |
| 1. Malai Kofta |
$12.00 |
ground vegetable balls lightly fried and simmered in a creamy sauce. |
| 2. Aloo Gobi |
$10.00 |
potatoes and cauliflower, slowly cooked with onions and spices. |
| 3. Mixed Vegetable Korma |
$11.00 |
a mixture of vegetables in a cream based sauce, with spices. |
| 4. Bhindi Fry |
$10.00 |
fried okra, sauteed with onions, tomatoes and spices. |
| 5. Bhaingan Bharta |
$11.00 |
roasted eggplant cooked with tomatoes and spices. |
| 6. Chana Masala |
$11.00 |
chick peas simmered with spices and flavored with cilantro |
| 7. Dal Fry |
$11.00 |
a mixture of split yellow lentils, cooked with onions, tomatoes and spices. |
| 8. Dal Makhani |
$11.00 |
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| 1. Vegetable Biryani |
$12.00 |
special basmati rice cooked and fried with vegetables |
| 2. Chicken Biryani |
$14.00 |
special basmati rice cooked with chicken, onions, fresh ginger and flavored with light spices. |
| 3. Shrimp Biryani |
$16.00 |
basmati rice cooked with layers of shrimp flavored with saffron. |
| 4. Lamb Biryani |
$15.00 |
tender pieces of lamb cooked in basmati rice and exotic spices. |
| 5. Fish Biryani |
$17.00 |
prepared in green masala. basmati rice cooked with layers of fish flavored in green spices (combination of cilantro, mint leaves and green chillies) |
| 6. Plain Rice |
$2.00 |
plain basmati boiled rice. |
| 1. Naan Or Roti |
$2.00 |
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| 2. Cheese Naan |
$3.00 |
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| 3. Ginger |
$3.00 |
garlic or onion nan |
| 5. Aloo |
$3.00 |
methi pudina paratha |
| 6. Bread Basket |
$8.00 |
naan, onion naan and garlic naan |
| 7. Poori |
$2.00 |
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| 1. Lahori Fish |
$13.00 |
fish fillets marinated with mixture of special spices & herbs |
| 2. Green Masala Fish |
$15.00 |
fish fillets marinated with mixture of green masala & spices. |
| 1. Fish Finger |
$7.00 |
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| 2. Honey Chicken |
$8.00 |
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| 3. Chicken Club Sandwich |
$10.00 |
served with fries & salad |
| 4. Fries |
$2.00 |
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| 5. Malai Boti |
$8.00 |
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| 1. Kheer |
$4.00 |
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| 2. Ras Malai |
$5.00 |
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| 3. Gulab Jamun |
$4.00 |
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| 4. Gajar Ka Halwa |
$7.00 |
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| 1. Lassi |
$3.00 |
traditional yogurt drink (sweet/salty) |
| 2. Green Tea |
$1.50 |
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| 3. Falooda |
$8.00 |
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| 4. Can Of Soda |
$1.50 |
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| 5. Bottle Water |
$1.50 |
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| 6. Chatkharays Special Drink |
$4.00 |
lemonade with mild spice and lemon |
| 7. Mango Lassi |
$4.00 |
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