Truffle Fries |
$8.00 |
Black truffle salt, roasted garlic aioli, tomato jam |
Charcuterie |
$16.00 |
Local cured meats, stone ground cherry mustard, pickled vegetables |
Steamer Clams |
$13.00 |
White wine, lemon, chili paste, garlic, fresh herbs, grilled artisan bread |
Cheese Flight |
$15.00 |
House made preserves, lemon crackers, candied pecans, honeycomb |
Calamari |
$12.00 |
Fried with brown rice flour, roasted garlic aioli, blood orange marmalade |
Grilled Flat Bread |
$11.00 |
Sun Dried tomatoes, caramelized onions, coppa, parmesan cheese, honey balsamic |
Pan seared Scallops |
$16.00 |
Bacon jam, baby green salad, red wine reduction |
Smoked White Bean Hummus |
$8.00 |
Assorted olives, pickled vegetables, herb crackers, grilled flatbread |
Fresh Hot Homemade Soup |
$5.00 - $7.00 |
|
The French Quarter Onion Soup |
$8.00 |
sliced onion sautéed in sweet butter and seasonings, gently simmered in a light beef broth with essence of tomato, topped with our homemade croutons and melted provolone and gruyere cheeses with chat |
Fresh Hot Homemade Soup |
$5.00 - $7.00 |
|
The French Quarter Onion Soup |
$8.00 |
|
Caesar Salad |
$9.00 |
fresh romaine, house made caesar dressing, white anchovy, shaved parmesan cheese, fried brioche croutons |
Grilled Asparagus Salad |
$14.00 |
Blackberry honey dressing, house cured bacon, soft poached egg, sheep's milk feta cheese |
Fried Goat Cheese Salad |
$13.00 |
Organic greens, fried goat cheese, candied pecans, dried cherries, creamy basil vinaigrette, balsamic reduction house dressing and drizzled with a balsamic reduction |
Beef Tenderloin Salad |
$16.00 |
Baby kale, roasted garlic vinaigrette, blue cheese, house cured bacon, fried brioche croutons, red wine reduction |
Chateau Salad |
$8.00 |
Organic greens, local apples, shaved vegetables, brown sugar vinaigrette |
Caesar Salad |
$9.00 |
fresh romaine, house made caesar dressing, white anchovy, shaved parmesan cheese, fried brioche croutons |
Grilled Wedge Salad |
$13.00 |
Blue cheese dressing, house cured bacon, soft poached egg, tomato jam |
Fried Goat Cheese Salad |
$10.00 |
Organic greens, fried goat cheese, candied pecans, dried cherries, creamy basil vinaigrette, balsamic reduction |
Double R Ranch Beef Tenderloin Salad |
$15.00 |
Baby kale, roasted garlic vinaigrette, blue cheese, house cured bacon, fried brioche croutons, red wine reduction |
Chateau Salad |
$8.00 |
Organic greens, local apples, shaved vegetables, brown sugar vinaigrette |
Double R Ranch Beef Tenderloin |
$33.00 |
Roasted fingerling potatoes, smoked mushrooms, blue cheese butter, red wine reduction |
Coffee BBQ Rib Eye |
$28.00 |
yukon potato bacon hash, blue cheese, chimichurri sauce, grilled asparagus |
Double R Ranch 22oz Porterhouse |
$45.00 |
fingerling potatoes, steak onions, sea salt smoked butter |
Cedar Planked Steelhead |
$36.00 |
tarragon beurre blanc, asparagus, grilled lemon |
Clam Linguini |
$19.00 |
Puget sound clams, garlic, fresh herbs, white wine, fresh linguini pasta |
Debe's Wild Prawn Pasta |
$24.00 |
Shaved garlic, fresh herbs, red pepper, olive oil, parmesan cheese |
Seafood Risotto |
$28.00 |
Prawns, scallops, clams, shellfish broth |
Chicken Carbonara |
$22.00 |
pancetta, parmesan cheese, egg yolk, citrus |
Jidori Chicken |
$26.00 |
Garlic braised baby kale, smoked cheddar polenta cake, preserved orange beurre blanc |
Wild Mushroom Crusted Anderson Ranch Lamb |
$26.00 |
spring pea pancetta risotto, balsamic vinegar roasted cherry tomatoes |
Monte Cristo |
$13.00 |
Egg battered brioche bread, cure 81 ham, gruyere cheese, lemon sugar dust, seasonal preserves |
Pork Belly Sandwich |
$12.00 |
roasted garlic aioli, arugula, sweet pickled peppers, ciabatta bread |
Grilled Chicken Sandwich |
$14.00 |
Olive tapenade, aioli, goat cheese, organic greens, balsamic reduction, ciabatta bread |
Chateau Burger |
$15.00 |
House blend ground steak, fried pork belly, tomato jam, aioli, caramelized onion, aged cheddar cheese, fried egg, brioche bun |
Clam Linguini |
$16.00 |
Puget sound clams, garlic, fresh herbs, white wine, fresh linguini pasta |
Chicken Carbonara |
$17.00 |
Gluten free fresh pasta, pancetta, parmesan cheese, egg yolk, citrus |
Debe's Wild Prawn Pasta |
$19.00 |
Shaved garlic, fresh herbs, red pepper, olive oil, parmesan cheese |
Carrot Cake |
$12.00 |
Cream cheese frosting, caramel glaze |
Flourless Chocolate Torte |
$12.00 |
With a blackberry Cabernet coulis |
Sea Salt Caramel Bread Pudding *seasonal |
$12.00 |
Served with vanilla ice cream |
Layered Creme Brulee |
$12.00 |
Madagascar vanilla bean creme brulee topped with chocolate rum moose |
Carrot Cake |
$12.00 |
with cream cheese frosting |
Flourless Chocolate Torte |
$12.00 |
with raspberry coulis |
Colossal Chocolate Cake |
$12.00 |
|
Bread Pudding |
$12.00 |
with a sea salt caramel sauce |
Seasonal Cheese Cake |
$12.00 |
with pecan crumble & homemade vanilla ice cream |
Cheese Flight |
$14.00 |
House made preserves, lemon crackers, candied pecans, honeycomb |
Calamari |
$10.00 |
Fried with brown rice flour, roasted garlic aioli, blood orange marmalade |
Charcuterie |
$15.00 |
Local cured meats, stone ground cherry mustard, pickled vegetables |
Steamer Clams |
$12.00 |
White wine, lemon, chili paste, garlic, fresh herbs, grilled artisan bread |
Truffle Fries |
$8.00 |
Black truffle salt, roasted garlic aioli, tomato jam |