Crab Angels |
$5.95 |
Fried crab wontons made fresh in house |
Crispy Dumplings |
$6.95 |
Tempura battered pork gyoza |
Khanom Jeep (Steam Dumpling) |
$6.95 |
Dumplings stuffed with minced pork and shrimp |
Satay |
$6.95 |
Lightly marinated curry basted chicken strip |
Shrimp In A Blanket |
$7.95 |
Fried jumbo shrimp stuffed rolls |
Spring Rolls |
$5.95 |
Carrots, celery, cabbage, and bean thread noodles |
Summer Rolls |
$5.95 |
Lettuce, cucumber, bean sprouts, fresh thai basil leaf, vermicelli noodles, and shrimp wrapped in rice paper |
Summer Rolls |
$5.95 |
Lettuce, cucumbers, bean sprouts, fresh thai basil leaf, vermicelli noodles, and shrimp wrapped in rice paper |
Thai Crispy Chicken Wing |
$7.95 |
Thai spiced chicken wings deep fried crispy but nice and juicy |
Tiger Tear |
$9.95 |
Grilled flank steak strips tossed in a tangy lime dressing with red onions, minced scallions, cilantro, and served on top of mixed greens |
Miso Soup |
$2.95 |
|
12 Piece Sashimi Appetizer |
$9.95 |
Chefs selection of fresh sashimi |
Avocado Sunomono |
$6.95 |
Fresh avocado slices on top a bed of seaweed salad, julienne carrots and cucumber |
Baked Mussels |
$9.95 |
Spicy crab dip baked in mussels, topped with green onions and cilantro |
Cucumber Sunomono |
$5.95 |
Seaweed salad with julienned carrots and cucumber |
Edamame |
$3.95 |
Steamed and salted soybeans |
Green Salad |
$3.95 |
Fresh salad with cucumbers, tomatoes, carrots, and onions with ginger or peanut dressing |
Grilled Hamachi Kama |
$13.95 |
Grilled yellowtail collar marinated in sea salt and grilled to perfection |
Ikasansai |
$5.95 |
Chilled and marinated cooked squid with Japanese scallions |
Kanisu |
$7.95 |
Crabsticks, shrimp, avocado, and masago wrapped in thinly sliced cucumber |
Lotus Roll |
$9.95 |
Salmon, spicy tuna, crab, avocado, wrapped in cucumber served with Japanese wasabi dressing |
Marinated Ahi Salad |
$9.95 |
Chunks of blue fin tuna doused with sesame oil, sushi vinegar, sea salt, and togarashi japanese chili powder. Served with wonton chips |
Seafood Sunomono |
$10.95 |
Chefs selection of fine cut sashimi served atop a bed of seaweed salad, julienned carrots, and finely cut cucumber |
Seaweed Salad |
$5.95 |
Chilled marinated kelp |
Sesame Spinach Salad |
$4.95 |
Chilled marinated spinach |
Spicy Crab Dip |
$6.95 |
Crab in a creamy spicy Sriracha sauce. Served with wonton chips |
Tuna Tataki |
$9.95 |
Seared ahi tuna thinly sliced served with ponzu sauce |
Larb Kai |
$9.95 |
Minced chicken tossed in a sweet and tangy lime dressing with ground roasted rice, red onions, scallions, cilantro, and chili all on top of mixed greens |
Papaya Salad |
$9.95 |
Shredded green papaya mixed in traditional mortar |
Yum Goong |
$12.95 |
Grilled shrimp tossed in a sweet and tangy lime dressing with red onions, scallions, cilantro, tomatoes, cucumbers, and chili all on top of mixed greens |
Yum Nuah |
$9.95 |
Grilled flank steak tossed in a sweet and tangy lime dressing with red onions, scallions, cilantro, cucumber, and chili all on top of mixed greens |
Yum Phet |
$12.95 |
Grilled slices of duck breast tossed in a sweet and tangy lime dressing with red onions, scallions, cilantro, and chili all on top of mixed greens |
Yum Talay |
$16.95 |
Grilled shrimps, scallops, mussels, squid, celery, carrots, red onions, and cilantro all tossed in a tangy lime dressing |
Yum Tofu |
$6.95 |
Fried tofu tossed in a sweet and tangy lime dressing with red onions, scallions, cilantro, tomatoes, cucumbers and chili all on top of mixed greens |
Yum Woon Sen |
$14.95 |
Shrimp, squid, minced chicken and glass noodle tossed in a sweet and tangy lime dressing with red onions, scallions, cilantro, and chili all on top of mixed greens |
Green Curry - Beef, Pork, or Chicken |
$7.95 - $11.95 |
Bell peppers, zuchini, bamboo shoots, green beans, and fresh Thai basil leaves |
Green Curry - Duck |
$12.95 |
Bell peppers, zuchini, bamboo shoots, green beans, and fresh Thai basil leaves |
Green Curry - Vegetables and Tofu |
$7.95 - $10.95 |
Bell peppers, zuchini, bamboo shoots, green beans, and fresh Thai basil leaves |
Green Curry - Shrimp |
$7.95 - $12.95 |
Bell peppers, zuchini, bamboo shoots, green beans, and fresh Thai basil leaves |
Green Curry - Seafood Deluxe |
$16.95 |
Bell peppers, zuchini, bamboo shoots, green beans, and fresh Thai basil leaves. Scallops, mussels, shrimp, and squid |
Green Curry - Combo of 2 |
$14.95 |
Bell peppers, zuchini, bamboo shoots, green beans, and fresh Thai basil leaves. Excluding seafood deluxe. Extra meat $2.00 |
Massaman with Avocado - Beef, Pork, or Chicken |
$7.95 - $11.95 |
Carrots, potatoes, and onions topped with avocados and cashews |
Massaman with Avocado - Duck |
$12.95 |
Carrots, potatoes, and onions topped with avocados and cashews |
Massaman with Avocado - Vegetables and Tofu |
$7.95 - $10.95 |
Carrots, potatoes, and onions topped with avocados and cashews |
Massaman with Avocado - Shrimp |
$7.95 - $12.95 |
Carrots, potatoes, and onions topped with avocados and cashews |
Massaman with Avocado - Seafood Deluxe |
$16.95 |
Scallops, mussels, shrimp, and squid) |
Massaman with Avocado - Combo |
$14.95 |
2 Choices excluding seafood deluxe. Extra meat $2.00. Carrots, potatoes, and onions topped with avocados and cashews |
Panang Curry - Beef, Pork, or Chicken |
$7.95 - $11.95 |
Bell peppers, zucchini, and fresh Thai basil leaves |
Panang Curry - Duck |
$12.95 |
Bell peppers, zucchini, and fresh Thai basil leaves |
Panang Curry - Vegetables and Tofu |
$7.95 - $10.95 |
Bell peppers, zucchini, and fresh Thai basil leaves |
Panang Curry - Shrimp |
$7.95 - $12.95 |
|
Panang Curry - Seafood Deluxe |
$16.95 |
Bell peppers, zucchini, and fresh Thai basil leaves. Scallops, mussels, shrimp, and squid |
Panang Curry - Combo |
$14.95 |
Bell peppers, zucchini, and fresh Thai basil leaves. Excluding seafood deluxe, extra meat $2.00 |
Red Curry - Beef, Pork, or Chicken |
$7.95 - $11.95 |
Bell peppers, bamboo shoots, green beans, zucchini, and basil leaves |
Red Curry - Duck |
$12.95 |
Bell peppers, bamboo shoots, green beans, zucchini, and basil leaves |
Red Curry - Vegetables and Tofu |
$7.95 - $10.95 |
Bell peppers, bamboo shoots, green beans, zucchini, and basil leaves |
Red Curry - Shrimp |
$7.95 - $12.95 |
Bell peppers, bamboo shoots, green beans, zucchini, and basil leaves |
Red Curry - Seafood Deluxe |
$16.95 |
Bell peppers, bamboo shoots, green beans, zucchini, and basil leaves. Scallops, mussels, shrimp, and squid |
Red Curry - Combo |
$14.95 |
Bell peppers, bamboo shoots, green beans, zucchini, and basil leaves. Excluding seafood deluxe, extra meat $2.00 |
Shitaki Vegetable Soup - Beef, Pork, or Chicken |
$7.95 - $11.95 |
Shitaki based clear soup with mixed vegetables |
Shitaki Vegetable Soup - Duck |
$12.95 |
Shitaki based clear soup with mixed vegetables |
Shitaki Vegetable Soup - Vegetables and Tofu |
$7.95 - $10.95 |
Shitaki based clear soup with mixed vegetables |
Shitaki Vegetable Soup - Shrimp |
$7.95 - $12.95 |
Shitaki based clear soup with mixed vegetables |
Shitaki Vegetable Soup - Seafood Deluxe |
$16.95 |
Shitaki based clear soup with mixed vegetables. Scallops, mussels, shrimp, and squid |
Shitaki Vegetable Soup - Combo |
$14.95 |
Shitaki based clear soup with mixed vegetables. Excluding seafood deluxe, extra meat $2.00 |
Tom Kha - Beef, Pork, or Chicken |
$7.95 - $11.95 |
Thai coconut soup in galanga and lemongrass base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro |
Tom Kha - Duck |
$12.95 |
Thai coconut soup in galanga and lemongrass base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro |
Tom Kha - Vegetables and Tofu |
$7.95 - $10.95 |
Thai coconut soup in galanga and lemongrass base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro |
Tom Kha - Shrimp |
$7.95 - $12.95 |
Thai coconut soup in galanga and lemongrass base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro |
Tom Kha - Seafood Deluxe |
$16.95 |
Scallops, mussels, shrimp, and squid |
Tom Kha - Combo |
$14.95 |
Excluding seafood deluxe. Extra meat $2.00. Thai coconut soup in galanga and lemongrass base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro |
Tom Yum - Beef, Pork, or Chicken |
$7.95 - $11.95 |
Lemongrass and tamarind base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro |
Tom Yum - Duck |
$12.95 |
Lemongrass and tamarind base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro |
Tom Yum - Vegetables and Tofu |
$7.95 - $10.95 |
Lemongrass and tamarind base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro |
Tom Yum - Shrimp |
$7.95 - $12.95 |
Lemongrass and tamarind base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro |
Tom Yum - Seafood Deluxe |
$16.95 |
Lemongrass and tamarind base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro. Scallops, mussels, shrimp, and squid |
Tom Yum - Combo |
$14.95 |
Lemongrass and tamarind base soup with fresh mushrooms, tomatoes, red onions, scallions, and cilantro. Scallops, mussels, shrimp, and squid. 2 Choices excluding seafood deluxe: extra meat $2.00 |
Yellow Curry - Beef, Pork, or Chicken |
$7.95 - $11.95 |
Carrots, potatoes, onions, and straw mushrooms |
Yellow Curry - Duck |
$12.95 |
Carrots, potatoes, onions, and straw mushrooms |
Yellow Curry - Vegetables and Tofu |
$7.95 - $10.95 |
Carrots, potatoes, onions, and straw mushrooms |
Yellow Curry - Shrimp |
$7.95 - $12.95 |
Carrots, potatoes, onions, and straw mushrooms |
Yellow Curry - Seafood Deluxe |
$16.95 |
Carrots, potatoes, onions, and straw mushrooms. Scallops, mussels, shrimp, and squid |
Yellow Curry - Combo |
$14.95 |
Carrots, potatoes, onions, and straw mushrooms. 2 Choices excluding seafood deluxe. Extra meat $2.00 |
Bah Mee Noodle Soup |
$8.95 |
Egg noodle with pork dumplings and Sumia baby bok choy, celery, onions, bean sprouts |
Champa Noodle Soup (Pho Tai) |
$8.95 |
Napa cabbage, broccoli, onion, celery in a big bowl of spiced pho broth with rice noodle. Served with bean sprouts, fresh basil, scallions, and cilantro |
Garlic Beef Kahpoon Noodle Salad |
$8.95 |
Cold vermicelli noodle, fresh salad, crunchy spring rolls, and garlic beef |
Mee Champa |
$8.95 |
Broccoli, cabbage, celery, onions, and yellow egg noodles in a mild broth. Served with bean sprouts, fresh basil, and cilantro |
Mee Mama (BKK Street Noodles) |
$8.95 |
Mama noodles with minced chicken and eggs with celery, onions, broccoli, and fried onions |
Pad Prik Bamboo |
$8.95 |
Red curry saute, with bell peppers, onions, bamboo slices, and green beans |
Suki Noodle Soup |
$8.95 |
Glass noodles, brocolli, nappa cabbage, and onions with minced chicken and shrimp. Topped with champas suki sauce |
Udon Noodle Soup |
$8.95 |
Shrimp and vegetable tempura, kani, broccoli, onion, celery, carrots |
Vegetarian Kahpoon Noodle Salad |
$8.95 |
Cold vermicelli noodle with fresh salad and crunchy spring rolls |
Yellow Curry Noodle Bowl |
$8.95 |
Rice noodle drenched in tangy yellow curry. Served with bean sprouts, fresh ginger slices, mixed greens and fried garlic |
Basil Fried Rice |
$11.95 - $14.95 |
Thai basil, bell peppers, onions, scallions, tomatoes and eggs |
Basil Kai Dow |
$11.95 - $14.95 |
Minced chicken with garlic dark chili sauce, bell peppers, onions, and topped with two sunny side up eggs |
Champa Pad Thai |
$11.95 - $14.95 |
Small rice noodle stir fried with eggs, tofu, scallions, and bean sprouts in our own Sab Lai Lai sauce |
Champa Pineapple Fried Rice |
$11.95 - $14.95 |
Pineapple chunks, carrots, peas, onions, and raisins in a light curry spice topped off with cashews and scallions |
Chiang Mai |
$11.95 - $14.95 |
Mixed vegetables stir fried in a light sesame sauce |
Crispy Noodle |
$11.95 - $14.95 |
Crispy noodle topped with baby bok choy and mixed vegetables in a light gravy sauce |
Drunken Noodle |
$11.95 - $14.95 |
Flat rice noodle, eggs, bell peppers, onions, green beans, zucchini, tomatoes, and fresh Thai basil |
Lad Nah |
$11.95 - $14.95 |
Flat rice noodle, eggs, broccoli, drenched in Thai gravy |
Lo-Mein |
$11.95 - $14.95 |
Lo-Mein egg noodles in light sauce with mixed vegetables |
Pad Gateem |
$11.95 - $14.95 |
Dark garlic sauce with steamed broccoli |
Pad Kao (Traditional Fried Rice) |
$11.95 - $14.95 |
Onions, scallions, tomatoes, carrots, peas and eggs |
Pad Kieng (Ginger Sauce) |
$11.95 - $14.95 |
Light bodied sauce, fresh ginger slices, bell peppers, sliced black mushroom, onions, and celery |
Pad Pria Wan |
$11.95 - $14.95 |
Thai style sweet and sour, pineapple chunks, bell peppers, tomatoes and onions |
Pad Se-Ew |
$11.95 - $14.95 |
Flat rice noodle, eggs, broccoli, and carrots |
Pad Woon Sen |
$11.95 - $14.95 |
Glass noodle, eggs, bell peppers, nappa, carrots, onions, scallions |
Roasted Red Pork |
$11.95 - $14.95 |
Slow roasted pork drenched in tangy gravy with a side of steamed broccoli |
Thai Cashew |
$11.95 - $14.95 |
Pineapple chunks, cashews, bell peppers, celery, onions, and carrots in a tangy sauce |
Thai Spicy Basil |
$18.95 |
Garlic chili dark sauce, bell peppers, onions, and fresh basil. Substitute lamb for |
Ama Ebi (Sweet Shrimp) |
$5.95 |
|
Ebi (Shrimp) |
$4.50 - $7.50 |
|
Escolar (Super White Fish) |
$4.95 - $7.95 |
|
Fluke (Flounder) |
|
|
Hokkigai (Red Surf Clam) |
$6.95 |
|
Hotategai (Scallop) |
$4.50 |
|
Ika (Squid) |
$5.95 |
|
Ikura (Salmon Roe) |
$5.95 |
|
Inari (Sweet Tofu) |
$3.95 |
|
Kani Kama (Crabsticks) |
$3.95 - $6.95 |
|
King Crab |
$8.95 - $14.95 |
|
Maguro (Tuna) |
$4.75 - $7.75 |
|
Masago (Smelt Fish Roe) |
$3.50 |
|
Otoro (Fatty Tuna) |
|
|
Sake (Salmon) |
$4.50 - $7.50 |
|
Spicy Hotategai (Spicy Scallop) |
$4.75 |
|
Tai (Red Snapper) |
$3.95 - $6.95 |
|
Tako (Octopus) |
$5.95 |
|
Unagi (Eel) |
$5.95 |
|
Uni (Sea Urchin) |
|
|
Avocado Roll |
$2.95 |
Avocado rolled In rice |
Bento Box #1 |
$9.95 |
California roll, tempura, and sweet garlic chicken |
Bento Box #2 |
$15.95 |
Tuna, salmon, tai, ebi, kani and fried rice with egg and seaweed salad |
California Roll |
$4.95 |
Avacado, Crabsticks, and cucumber topped with masago |
Crazy Roll |
$11.95 - $5.95 |
Salmon skin, asparagus, masago, scallion, avacado |
Crunchy Roll |
$8.95 |
Mayo, masago, and tempura flake topped with shrimp |
Deep South Roll |
$11.95 - $5.95 |
Spicy tuna and avocado deep fried and topped with eel sauce and spicy mayo |
Double 5 Roll |
$14.95 - $7.95 |
Shrimp tempura, cream cheese inside topped with 3 fish and 5 sauces |
Futo Maki |
$9.95 |
Crabsticks, tamago, carrot, asparagus, avocado, cucumber, masago, and kampyo |
Japanese Bagel Roll |
$8.95 |
Salmon, cream cheese, and scallions |
Kappa Maki |
$2.95 |
Cucumber roll |
Kung Fu Panda Roll |
$12.95 - $6.95 |
Tuna, tamago, crab, cream cheese inside. Escolar, red snapper, eel sauce, and tobiko on top |
Lobster Roll |
$14.95 - $7.95 |
Lobster tempura and shrimp tempura topped with masago, imitation crab, mayo, and eel sauce |
Mary Roll |
$8.95 |
California roll topped with tuna mixed with spicy mayo |
Sake Kawa Roll |
$5.95 |
Salmon skin, cucumber, and scallions |
Scallop Roll |
$8.95 |
Fresh scallops with cilantro and scallions |
Seamonster Roll |
$14.95 - $8.95 |
Salmon, spicy tuna, crab, avocado, topped with tuna, spicy mayo, massago |
Shrimp Tempura Roll |
$12.95 - $6.95 |
Shrimp tempura, avocado, scallions, asparagus, and masago topped with eel sauce |
Skittles Roll |
$12.95 - $6.95 |
Shrimp, crab, and avocado inside topped with salmon, tuna, red snapper, and masago |
Spicy Tuna Roll |
$8.95 |
Tuna and chili sauce |
Spider Roll |
$9.95 |
Soft shell crab, masago, asparagus, avocado, topped with eel sauce |
Sushi Platter |
$15.95 |
Mary roll, 4 pieces of salmon sashimi, 2 pieces of tuna nigiri |
Tekka Maki |
$4.95 |
Tuna or salmon roll |
Wolfpack Roll |
$12.95 - $6.95 |
Spicy crab, tempura flake, cucumber, scallion, and masago |
Yasai Roll |
$5.95 |
Cucumber, carrot, avocado, and picked radish |
Five Spice Pork Chop |
$16.95 |
Five spice seasoned pork chops grilled and served with mixed vegetables |
Phet Nam Pueng |
$17.95 |
Deep fried tempura battered 1/2 duck breast served with mixed vegetables and spicy honey dipping sauce |
Pla Sout |
|
Your choice of Tilapia, Red Snapper, or Flounder deep fried with your choice of sauce on the side: spicy basil, sweet and sour sauce, or zesty ginger |
Soft Shell Crab |
$17.95 |
3 Tempura battered soft shell crabs deep fried golden brown and served with shrimp and asparagus green curry |
Succulent Catfish |
$15.95 |
2 Tempura battered catfish filet deep fried golden brown served with a zesty ginger sauce on the side |
Sweet Ribs |
$16.95 |
5 Grilled seasoned short beef ribs served with mixed vegetables |
Fried Bananas with Vanilla Ice Cream |
$5.95 |
|
Fried Ice Cream |
$5.95 |
Deep fried ice cream |
Ice Cream |
$3.95 |
Green tea or vanilla |
Mango with Sweet Sticky Rice |
$5.95 |
|
Mochi Ice Cream |
$3.95 |
Green tea or strawberry |
Thai Custard With Sticky Rice |
$5.95 |
|
Tiramisu |
$7.95 |
Sponge cake soaked in espresso, topped with cocoa powder |
Verne Berries Brulee |
$7.95 |
A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel |