| Wings with Azeite |
$9.95 |
Fried to a golden brown and tossed in Brazilian azeite de dende. Served with celery sticks and spicy ranch sauce. |
| Chicken Teriyaki |
$8.95 |
Grilled nuggets of tender chicken breast, served with pineapple and house made sauce. |
| Malagueta Pork Ribs |
$11.95 |
Tender braised spare ribs seasoned with a malagueta pepper sauce. Served with pao de queijo and black beans. |
| Shrimp Cocktail |
$10.95 |
Jumbo gulf shrimp steamed in a malagueta pepper sauce. Served with cocktail sauce and lemon. |
| Steamed Mussels |
$9.95 |
A heaping bowl of fresh steamed mussels in a broth of fresh tomato sauce, coconut milk and vegetables. Served with garlic bread. |
| Frango Fritada |
$9.95 |
Hand breaded strips of chicken, fried to golden brown atop a bed of french fries. Served with ranch dressing. |
| Frango Taquitos |
$8.95 |
Scallops sauteed with white wine, shallots and finished with fresh butter. |
| House Salad Box Lunch |
$12.45 |
Field of greens with fresh vegetables. Served with fresh fruit, water bottle and cookie or brownie. |
| Caesar Salad Box Lunch |
$12.45 |
Field of greens with fresh vegetables. Served with fresh fruit, water bottle and cookie or brownie. |
| Chef Salad Box Lunch |
$13.95 |
Field of greens with fresh vegetables. Served with fresh fruit, water bottle and cookie or brownie. |
| Cobb Salad Box Lunch |
$13.95 |
Field of greens with fresh vegetables. Served with fresh fruit, water bottle and cookie or brownie. |
| Spinach Salad Box Lunch |
$13.95 |
Field of greens with fresh vegetables. Served with fresh fruit, water bottle and cookie or brownie. |
| Greek Salad Box Lunch |
$13.95 |
Field of greens with fresh vegetables. Served with fresh fruit, water bottle and cookie or brownie. |
| Sliced House Roast Turkey Sandwich |
$8.95 |
Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. Served with papaya chips. |
| Sliced House Roast Pork Sandwich |
$8.95 |
Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. Served with papaya chips. |
| Spicy Grilled Chicken Sandwich |
$8.95 |
Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. Served with papaya chips. |
| House Top Sirloin Sandwich |
$8.95 |
Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. Served with papaya chips. |
| Grilled Salmon Sandwich |
$8.95 |
Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. Served with papaya chips. |
| Thin Sliced Smoked Salmon Sandwich |
$8.95 |
Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. Served with papaya chips. |
| Sausage and Roasted Tomatoes Sandwich |
$8.95 |
Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. Served with papaya chips. |
| Salami and Mozzarella Sandwich |
$8.95 |
Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. Served with papaya chips. |
| Grilled Vegetable Sandwich |
$8.95 |
Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. Served with papaya chips. |
| Reina Pepiada Arepa |
$11.95 |
Sweet homemade corn flour sandwich filled with tender roasted chicken with fresh avocado and mayonnaise with sliced tomatoes and cucumbers. Served with your choice of side. |
| Vegetarian Arepa |
$11.95 |
Sweet homemade corn flour sandwich filled with sauteed zucchini, portabella mushroom, roasted peppers and red onions topped with feta cheese. Served with your choice of side. |
| La Pelua Arepa |
$11.95 |
Sweet homemade corn flour sandwich filled with sliced Picanha, grilled onions, chimichurri sauce and cheddar cheese. Served with your choice of side. |
| Fish and Chips |
$13.95 |
Lightly breaded white fish fried to a golden brown. Served with fries, tartar sauce and lemon. |
| Skirt Steak |
$16.95 |
Tender skirt steak seasoned with chimichurri sauce. Served with rice and black beans. |
| Chicken Parmesan |
$14.95 |
Tender chicken breast breaded with fresh Parmesan cheese and fried to a golden brown, topped with marinara sauce and baked with mozzarella cheese, served atop of fresh pasta. |
| Picanha Nobre Skewer |
$12.95 |
Traditional Brazilian cut of top sirloin seasoned with rock salt and olive oil and lombo pork leg with coriander adoba. |
| Maminha de Alcatra Skewer |
$12.95 |
Tender tri tip roast seasoned with sea salt. |
| Frango Skewer |
$12.95 |
Tender chicken breasts wrapped in bacon. |
| Frango Picante Skewer |
$12.95 |
Chicken legs marinated with garlic, chilies and vinegar. |
| Linguica de Porco Skewer |
$12.95 |
House made pork sausage with fennel and garlic. |
| Gulf Shrimp Skewer |
$16.95 |
Large whole shrimp grilled with garlic-lime butter. |
| New England Lobster Tail Skewer |
$16.95 |
A tender sweet lobster tail smothered with fresh butter and lemon. |
| Pacific Scallops Skewer |
$16.95 |
Scallops wrapped with prosciutto. |
| Boxed Lunch |
$13.95 |
Includes your choice of sandwich, homemade potato salad, fresh fruit, cookie or brownie and small water. Served on semolina roll with lettuce and tomato, with mustard and mayonnaise on the side. |
