Chinola |
$2.50 |
Passion fruit juice. |
Morir Sonando |
$3.00 |
A Dominican orange dream drink made with milk and orange juice. |
Horchata |
$2.50 |
A creamy Latin American drink that is light and refreshing. |
Limonada |
$3.00 |
100% natural, fresh-squeezed limeonade. |
Chinola |
$2.50 |
Passion fruit juice. |
Chinola |
$2.50 |
Passion fruit juice. |
Morir Sonando |
$3.00 |
A Dominican orange dream drink made with milk and orange juice. |
Morir Sonando |
$3.00 |
A Dominican orange dream drink made with milk and orange juice. |
Horchata |
$2.50 |
A creamy Latin American drink that is light and refreshing. |
Horchata |
$2.50 |
A creamy Latin American drink that is light and refreshing. |
Limonada |
$3.00 |
100% natural, fresh-squeezed limeonade. |
Limonada |
$3.00 |
100% natural, fresh-squeezed limeonade. |
Tres Golpes |
$8.00 |
A hearty breakfast consisting of mangu (green plantains puree), eggs, fried cheese and salami. |
Tres Golpes |
$8.00 |
A hearty breakfast consisting of mangu (green plantains puree), eggs, fried cheese and salami. |
Tres Golpes |
$8.00 |
A hearty breakfast consisting of mangu (green plantains puree), eggs, fried cheese and salami. |
Pastellito Dominicano |
$1.50 |
Homemade chicken or cheese turnover. |
Chicharrones de Pollo Appetizer |
$11.00 |
Bone in fried chicken chunks. |
Dona Mofongo |
$10.00 |
Mashed fried plantains with garlic and pulled pork, or grilled chicken melted mozzarella cheese, topped with a criollo gravy. |
Pastellito Dominicano |
$1.50 |
Homemade chicken or cheese turnover. |
Pastellito Dominicano |
$1.50 |
Homemade chicken or cheese turnover. |
Chicharrones de Pollo Appetizer |
|
Bone in fried chicken chunks. |
Chicharrones de Pollo Appetizer |
$11.00 - $11.00 |
Bone in fried chicken chunks. |
Dona Mofongo |
$10.00 |
Mashed fried plantains with garlic and pulled pork, or grilled chicken melted mozzarella cheese, topped with a criollo gravy. |
Dona Mofongo |
$10.00 |
Mashed fried plantains with garlic and pulled pork, or grilled chicken melted mozzarella cheese, topped with a criollo gravy. |
Sancocho Dominicano |
$7.00 |
Traditional Dominican soup made with chicken, beef and caribbean vegetables. |
Sopa de Pollo |
$7.00 |
Caribbean homestyle chicken noodle soup. |
Sancocho Dominicano |
$7.00 |
Traditional Dominican soup made with chicken, beef and caribbean vegetables. |
Sancocho Dominicano |
$7.00 |
Traditional Dominican soup made with chicken, beef and caribbean vegetables. |
Sopa de Pollo |
$7.00 |
Caribbean homestyle chicken noodle soup. |
Sopa de Pollo |
$7.00 |
Caribbean homestyle chicken noodle soup. |
Arroz con Pollo |
$10.00 |
Homestyle boneless chicken in yellow vegetable rice. |
Pechuga al Limon |
$12.00 |
Pan seared chicken breast, smothered in a fresh lemon and herb sauce. |
Medallones Cordon Bleu |
$13.00 |
Caribbean style cordon bleu with a crunchy crust and a soft center of melted cheese and cooked ham. |
Pechuga a la Parilla |
$11.00 |
Grilled chicken breast. |
Pechuga al Medellon |
$13.00 |
Bite sized sauteed chicken and vegetables smothered in a black pepper wine sauce. |
Chicharrones de Pollo Entree |
$11.00 |
Bone in fried chicken chunks. |
Pechuga Parmigiana |
$12.00 |
Tender breaded chicken cutlets, topped with marinara sauce and mozzarella cheese, served over spaghetti. |
Pollo Guisado |
$7.00 |
Mama's style chicken stewed. |
Arroz con Pollo |
$10.00 |
Homestyle boneless chicken in yellow vegetable rice. |
Arroz con Pollo |
$10.00 |
Homestyle boneless chicken in yellow vegetable rice. |
Pechuga al Limon |
$12.00 |
Pan seared chicken breast, smothered in a fresh lemon and herb sauce. |
Pechuga al Limon |
$12.00 |
Pan seared chicken breast, smothered in a fresh lemon and herb sauce. |
Medallones Cordon Bleu |
$13.00 |
Caribbean style cordon bleu with a crunchy crust and a soft center of melted cheese and cooked ham. |
Medallones Cordon Bleu |
$13.00 |
Caribbean style cordon bleu with a crunchy crust and a soft center of melted cheese and cooked ham. |
Pechuga a la Parilla |
|
Grilled chicken breast. |
Pechuga a la Parilla |
$11.00 - $11.00 |
Grilled chicken breast. |
Pechuga al Medellon |
$13.00 |
Bite sized sauteed chicken and vegetables smothered in a black pepper wine sauce. |
Pechuga al Medellon |
$13.00 |
Bite sized sauteed chicken and vegetables smothered in a black pepper wine sauce. |
Chicharrones de Pollo Entree |
$11.00 |
Bone in fried chicken chunks. |
Chicharrones de Pollo Entree |
$11.00 |
Bone in fried chicken chunks. |
Pechuga Parmigiana |
$12.00 |
Tender breaded chicken cutlets, topped with marinara sauce and mozzarella cheese, served over spaghetti. |
Pechuga Parmigiana |
$12.00 |
Tender breaded chicken cutlets, topped with marinara sauce and mozzarella cheese, served over spaghetti. |
Pollo Guisado |
$7.00 |
Mama's style chicken stewed. |
Pollo Guisado |
$7.00 |
Mama's style chicken stewed. |
Palomilla de Res Salteado |
$13.00 |
Tender cuts of sirloin steak, stir fried with onions, tomatoes and peppers. |
Bistec Encebollado |
$13.00 |
Thin cut top sirloin steak sauteed with onions. |
Churrasco |
$20.00 |
Fire grilled skirt steak, expertly seasoned and cooked on a charcoal grill. |
Masitas de Res |
$13.00 |
|
Palomilla de Res Salteado |
$13.00 |
Tender cuts of sirloin steak, stir fried with onions, tomatoes and peppers. |
Palomilla de Res Salteado |
$13.00 |
Tender cuts of sirloin steak, stir fried with onions, tomatoes and peppers. |
Bistec Encebollado |
$13.00 |
Thin cut top sirloin steak sauteed with onions. |
Bistec Encebollado |
$13.00 |
Thin cut top sirloin steak sauteed with onions. |
Churrasco |
|
Fire grilled skirt steak, expertly seasoned and cooked on a charcoal grill. |
Churrasco |
$20.00 - $20.00 |
Fire grilled skirt steak, expertly seasoned and cooked on a charcoal grill. |
Masitas de Res |
$13.00 |
|
Masitas de Res |
$13.00 |
|
Chuletas de Cerdo |
$12.00 |
Juicy, fried or grilled, golden brown pork chops. |
Chuletas de Cerdo |
|
Juicy, fried or grilled, golden brown pork chops. |
Chuletas de Cerdo |
$12.00 - $12.00 |
Juicy, fried or grilled, golden brown pork chops. |
Rabito |
$10.00 |
Tender oxtail medallions in a brown sauce. |
Carne de Res Guisada |
$8.00 |
Fork tender beef stew cooked with carrots and potatoes. |
Pernil Asado |
$9.00 |
Marinated and slowly roasted pulled pork shoulder. |
Rabito |
$10.00 |
Tender oxtail medallions in a brown sauce. |
Rabito |
$10.00 |
Tender oxtail medallions in a brown sauce. |
Carne de Res Guisada |
$8.00 |
Fork tender beef stew cooked with carrots and potatoes. |
Carne de Res Guisada |
$8.00 |
Fork tender beef stew cooked with carrots and potatoes. |
Pernil Asado |
$9.00 |
Marinated and slowly roasted pulled pork shoulder. |
Pernil Asado |
$9.00 |
Marinated and slowly roasted pulled pork shoulder. |
Tacos |
$7.50 |
3 tacos with grilled chicken or beef made with 2 corn tortillas filled with pico de gallo. Served with chipotle Sriracha sauce. |
Shrimp Taco |
$9.75 |
2 shrimp tacos made with 2 corn tortillas filled with white wine and olive oil pico de gallo. Served with chipotle Sriracha sauce. |
Crispy Fish Tacos |
$9.50 |
|
Tacos |
$7.50 |
3 tacos with grilled chicken or beef made with 2 corn tortillas filled with pico de gallo. Served with chipotle Sriracha sauce. |
Tacos |
$7.50 |
3 tacos with grilled chicken or beef made with 2 corn tortillas filled with pico de gallo. Served with chipotle Sriracha sauce. |
Shrimp Taco |
$9.75 |
2 shrimp tacos made with 2 corn tortillas filled with white wine and olive oil pico de gallo. Served with chipotle Sriracha sauce. |
Shrimp Taco |
$9.75 |
2 shrimp tacos made with 2 corn tortillas filled with white wine and olive oil pico de gallo. Served with chipotle Sriracha sauce. |
Crispy Fish Tacos |
$9.50 |
|
Crispy Fish Tacos |
$9.50 |
|
Filete de Pescado Cual Quier Estilo |
$13.00 |
|
Tilapia Entera Cual Quier Estilo |
$14.00 |
|
Filete de Pescado Cual Quier Estilo |
$13.00 |
|
Filete de Pescado Cual Quier Estilo |
$13.00 |
|
Tilapia Entera Cual Quier Estilo |
$14.00 |
|
Tilapia Entera Cual Quier Estilo |
$14.00 |
|
White Rice and Red Beans |
$4.50 |
|
Yellow Rice and Black Beans |
$4.40 |
|
Peas and Rice |
$4.50 |
|
Red Beans |
$2.00 |
|
Black Beans |
$2.00 |
|
Sweet Plantains |
$3.00 |
|
French Fries |
$3.00 |
|
Green Fried Plantains |
$3.00 |
|
Ensalada Verde |
$2.50 |
Green fresh mixed salad with lettuce, tomatoes, cucumbers, carrots and red onions. |
White Rice and Red Beans |
$4.50 |
|
White Rice and Red Beans |
$4.50 |
|
Yellow Rice and Black Beans |
$4.40 |
|
Yellow Rice and Black Beans |
$4.40 |
|
Peas and Rice |
$4.50 |
|
Peas and Rice |
$4.50 |
|
Red Beans |
$2.00 |
|
Red Beans |
$2.00 |
|
Black Beans |
$2.00 |
|
Black Beans |
$2.00 |
|
Sweet Plantains |
$3.00 |
|
Sweet Plantains |
$3.00 |
|
French Fries |
$3.00 |
|
French Fries |
$3.00 |
|
Green Fried Plantains |
$3.00 |
|
Green Fried Plantains |
$3.00 |
|
Ensalada Verde |
|
Green fresh mixed salad with lettuce, tomatoes, cucumbers, carrots and red onions. |
Ensalada Verde |
$2.50 - $2.50 |
Green fresh mixed salad with lettuce, tomatoes, cucumbers, carrots and red onions. |
Flan de Caramelo |
$3.50 |
Smooth, creamy custard and simple caramel. |
Bizcocho Dominicano |
$3.00 |
Rich Dominican cake with pineapple filling. |
Tres Leches |
$4.00 |
Original Dominican pound cake, soaked in 3 different kinds of milk, covered with meringue and a bright red cherry on top. |
Flan de Caramelo |
$3.50 |
Smooth, creamy custard and simple caramel. |
Flan de Caramelo |
$3.50 |
Smooth, creamy custard and simple caramel. |
Bizcocho Dominicano |
$3.00 |
Rich Dominican cake with pineapple filling. |
Bizcocho Dominicano |
$3.00 |
Rich Dominican cake with pineapple filling. |
Tres Leches |
$4.00 |
Original Dominican pound cake, soaked in 3 different kinds of milk, covered with meringue and a bright red cherry on top. |
Tres Leches |
$4.00 |
Original Dominican pound cake, soaked in 3 different kinds of milk, covered with meringue and a bright red cherry on top. |