| Buttermilk Pancakes |
$9.50 |
hot and fluffy buttermilk pancakes grilled to a golden brown and topped with butter and served with warm maple syrup. |
| Blueberry Pancakes |
$10.50 |
hot and fluffy buttermilk pancakes filled with fresh blueberries, grilled to a golden brown and topped with butter and served with warm maple syrup. |
| Chocolate Chip Pancakes |
$11.25 |
we infuse our buttermilk pancakes with semi sweet chocolate chips for a delicious spin on a breakfast classic. |
| Waffle |
$11.50 |
the classic favorite: a hot from the griddle thick, golden and crispy waffle topped with butter and served with warm maple syrup. |
| Cinnamon Supreme French Toast |
$11.50 |
luscious slices of our cinnamon-infused rolls dipped in egg batter grilled to golden brown. served with warm maple syrup. |
| Garden Omelet |
$11.50 |
the perfect omelet for those with a love of fresh garden vegetables, folded with sautéed onion, mushrooms, broccoli, peppers, fresh tomato and cheddar cheese. |
| California Omelet |
$12.50 |
a delicious blend of monterey jack cheese, crumbled bacon, and avocado make this a favorite in every state. |
| Denver Omelet |
$12.50 |
the classic omelet stuffed with cheddar cheese, diced ham, sauteed onions and peppers cooked to perfection. |
| Crab Omelet |
$13.75 |
our house crab cake stuffed inside a fluffy omelet and served with a side of remoulade sauce. |
| Veggie Skillet |
$11.50 |
broccoli, mushrooms, peppers, onion and tomato combined with skillet browned potatoes and topped with shredded cheddar. |
| Al-American Skillet |
$12.50 |
skillet browned potatoes with bits of bacon, sausage, ham, mushrooms, peppers and onion. |
| Quaker Hot Oatmeal |
$5.25 |
with a touch of brown sugar. |
| Cereal |
$4.50 |
a selection from your favorite cereals. |
| Fresh Fruit |
$8.50 |
a large bowl of the season's best fruit with a scoop of cottage cheese. |
| The 'just Right Egg' |
$11.50 |
an egg cooked to order, english muffin or toast and fresh fruit. |
| Dannon Yogurt |
$4.25 |
your choice of assorted yogurts. |
| Granola Yogurt Parfait |
$10.50 |
your choice of blueberries or strawberries layered with dannon yogurt and granola. |
| Best -4- Value Breakfast |
$12.50 |
two grade a eggs, two strips of bacon and a choice of breakfast bread served with skillet browned potatoes. |
| Best -4- Value Breakfast |
$3.25 |
add "sweeten the deal" with one slice of our luscious cinnamon supreme french toast. |
| Full American Breakfast |
$13.75 |
designed to satisfy a hearty appetite. three eggs cooked to order with your choice of breakfast meat. includes a regular juice. |
| Eggs Benedict |
$13.50 |
a timeless classic of two grade a poached eggs and canadian bacon atop an english muffin and topped with hollandaise sauce. |
| Low-Carb South Of The Border Style |
$12.50 |
low-carb selections served without breakfast potatoes or bread. two eggs prepared "your way", accompanied by slices of grilled chicken and fresh avocado and garnished with a touch of salsa. |
| Ham Egg And Cheese Croissant |
$12.25 |
fluffy scrambled eggs, grilled ham and melted cheddar on a buttery croissant. |
| Steak And Eggs |
$15.00 |
a 5oz. top sirloin, cooked to order, with two eggs prepared any style. |
| Country Breakfast Combo |
$13.50 |
two buttermilk pancakes, two grade a eggs cooked to order with your choice of breakfast meats. |
| Breakfast Quesadilla |
$12.75 |
scrambled eggs and melted cheese in a buttery grilled tortilla. |
| White Or Wheat Toast |
$3.00 |
|
| Skillet Browned Potatoes |
$4.00 |
|
| Fruit Scone |
$3.50 |
|
| Bagel With Cream Cheese |
$4.00 |
|
| Hot From The Oven Biscuit |
$2.50 |
|
| English Muffin |
$3.00 |
|
| Blueberry Muffin |
$3.25 |
|
| Giant Cinnamon Roll |
$4.25 |
|
| Bacon |
$4.25 |
|
| Sausage Links |
$4.25 |
|
| Ham Steak |
$4.50 |
|
| Crab Cake |
$9.00 |
|
| Tropicana Orane Juice |
$4.25 - $5.50 |
100% florida pure premium. |
| Assorted Juices |
$4.25 - $3.25 |
|
| Milk |
$3.00 |
|
| Soft Drinks |
$3.00 |
|
| Bottled Water |
$3.00 |
|
| Freshly Brewed Coffee Or Decaffeinated |
$3.00 |
rainforest alliance certified. |
| Hot Tea |
$3.00 |
|
| Hot Chocolate |
$3.00 |
|
| Soup Du Jour |
$6.00 - $4.00 |
made with local ingredients and seasoned to perfection. |
| Soup And Salad Bar |
$12.00 |
a cup of todays freshly made soup and your selection from our fresh salad bar. |
| Grilled Vegetable Salad |
$14.00 |
grilled yellow squash, zucchini, portabella mushroom, tomato, green and red peppers, red onion, mozzarella cheeses, served with hummus. |
| Salmon Cobb Salad |
$15.00 |
(gf). a twist on the classic -grilled salmon, romaine lettuce, tomato, avocado, red onion, hardboiled egg, bleu cheese, served with balsamic vinaigrette. |
| Bistro Chicken Caesar Salad |
$13.00 |
grilled chicken, romaine lettuce, tomato, garlic croutons, parmesan cheese, topped with our own caesar vinaigrette dressing. |
| Warm Shrimp Salad |
$14.00 |
five grilled shrimp, romaine wedge, tomato, artichoke, tossed in a warm asian dressing. |
| Seared Steak Salad |
$15.00 |
(gf). tender seasoned strip steak, stilton bleu cheese, served on a garden salad, tomato, roasted corn, red onion, with a balsamic vinaigrette. |
| Salmon Cobb Salad |
$15.00 |
a twist on the classic-grilled salmon, romaine lettuce, tomatoes, avocados, red onions, hardboiled egg, bleu cheese, served with balsamic vinaigrette. |
| Forbidden Rice & Scallops Salad |
$14.00 |
mahogany rice, sweet potato, bell peppers, scallops red onions, oriental dressing. |
| Bistro Chicken Caesar Salad |
$13.00 |
romaine lettuce, tomatoes, garlic croutons, parmesan cheese, and our own house blend caesar vinaigrette dressing. |
| Bistro Chicken Caesar Salad |
$16.00 |
add topped with crab cake. |
| Chicken Or Vegetable Quesadilla |
$14.00 |
grilled chicken breast or vegetable medley in a spinach tortilla with monterey jack cheese, served with black beans, guacamole, sour cream & pico de gallo. |
| Warm Shrimp And Romaine |
$15.00 |
our favorite with shrimp, artichokes, romaine and red wine vinaigrette. |
| Seared Strip Steak Salad |
$15.00 |
sliced tender seasoned steak & stilton bleu cheese, served on a garden salad of tomatoes, roasted corn, red onions, with balsamic vinaigrette. |
| Chicken Or Vegetarian Quesadilla |
$14.00 |
grilled chicken breast or vegetable medley with monterey jack cheese, peppers and onions, in a jalapeño cheese flour tortilla. served with black beans, guacamole, sour cream & pico de gallo. exclude |
| California Chicken Sandwich |
$13.00 |
grilled chicken breast, avocado, cheddar cheese, with chipotle mayonnaise on a mini baguette. |
| Smoked Turkey Panni |
$13.00 |
shaved smoked turkey, shredded lettuce, tomato, onion , swiss cheese and mayonnaise on wheat berry bread. |
| Capitol Burger |
$13.00 |
grilled to order beef burger with cajun s easoning on a kaiser roll. |
| Capitol Burger |
$14.00 |
topped with your choice of: swiss, cheddar or bleu cheese, bacon, mushrooms, sautéed onions, avocado, or jalapeño. |
| Salmon BLT |
$14.00 |
marinated salmon strips piled high with tomato, duck bacon, with cajun remoulade spread on a hoagie roll. |
| New England Style Pot Roast |
$13.00 |
open face 5oz slow braised beef over a hoagie roll, topped with carrots, au jus and melted provolone cheese. |
| Shrimp Burger |
$14.00 |
seared 5oz shrimp patty with lettuce, tomato, swiss cheese, served on a brioche bun. |
| Soup Du Jour |
$6.00 - $4.00 |
made fresh with local ingredients. |
| Baby Filed Greens |
$7.00 |
pistachio crusted goat cheese, asparagus, tomatoes, candied pecans and white balsamic vinaigrette. |
| Maryland Crab Cake |
$12.00 |
handmade & served with corn aioli. |
| French Onion Soup |
$7.00 |
homemade with vidalia onions, swiss cheese and toasted bread. |
| Capitol Burger |
$13.00 |
cajun seasoned 8oz ground beef burger, lettuce, tomato, & onion on a kaiser roll. |
| Capitol Burger |
$14.00 |
topped with: swiss, cheddar or bleu cheese, bacon, mushroom, or sautéed onions. |
| Smoked Turkey Club |
$13.00 |
shaved smoked turkey, leaf lettuce, tomatoes, swiss cheese, and mayonnaise on choice of bread. |
| Hot Pastrami Panini |
$13.00 |
shaved pastrami, thousand island spread, provolone cheese on rye bread. |
| Chicken Panini |
$13.00 |
grilled chicken breast with mozzarella cheese, tomatoes, mustard mayonnaise. |
| Grilled Salmon BLT |
$14.00 |
6oz grilled salmon filet with creole remoulade, lettuce and tomatoes on a hoagie roll. |
| Two Vegetarian Sliders |
$14.00 |
three grain veggie pattie, topped with swiss cheese, lettuce, tomato and onion on a brioche bun. |
| Cheddar Burger |
$13.00 |
grilled to order 8oz ground beef burger, cheddar, lettuce, tomato, and onion on a kaiser roll. |
| Grilled Chicken Sandwich |
$13.00 |
avocado, fresh mozzarella, chipotle mayo, heart of palm on a ciabatta roll. |
| Grilled Steak Taco |
$14.00 |
mojito marinade steak, shredded lettuce, tomato, onion, jalapeno, served on a three flour tortilla topped with avocado and cilantro. |
| Chicken Quesadilla |
$14.00 |
grilled chicken breast, monterey jack cheese, onions, red & green peppers in a spinach tortilla. |
| Salmon Blt |
$15.00 |
grilled salmon, bacon, lettuce , tomatoes with ancho chile aioli. served on a hoagie roll. |
| Mac & Cheese |
$14.00 |
open face hoagie roll filled with mac and cheese, garnished with grilled chicken. |
| Ranch Bison Burger |
$15.00 |
8oz lean ground buffalo meat, topped with monterey jack cheese, lettuce, tomato, and onion on a kaiser roll. |
| Hot Pastrami |
$13.00 |
shaved pastrami, provolone cheese, horseradish, dijon sauce, served on rye bread. |
| Penne Pasta With Chicken |
$21.00 |
grilled chicken in a creamy alfredo sauce with steamed broccoli. |
| Oven Baked Half Chicken |
$22.00 |
slow baked with garlic and herbs, cauliflower puree and steamed asparagus. |
| Yankee Pot Roast |
$19.00 |
braised and served with kale mashed potatoes, pearl onions, carrots, steamed broccoli and red wine glaze. |
| 9oz. Grilled New York Strip Steak |
$27.00 |
hand-cut tender steak served with merlot sauce, seasonal vegetables and potatoes au gratin. |
| 8oz. Hand-Cut Filet Migno |
$31.00 |
grilled beef tenderloin with madeira wine sauce, wilted spinach, potatoes au gratin and grilled portabella mushroom. |
| Grilled Pork Loin |
$19.00 |
sweet and savory orange ginger sauce balanced with mango chutney, served with garlic mashed potatoes and julienne vegetables. |
| Mustard Crusted Salmon Filet |
$24.00 |
atlantic salmon filet over lentils, steamed broccoli, and mustard herb butter. |
| Large Shrimp Stir-Fried Pad Thai |
$22.00 |
a thai classic with rice noodles, vegetables medley and asian glaze. |
| Flounder Filet With Scallops And Shrimp |
$21.00 |
served over rice pilaf, julienne vegetables and lime butter sauce. |
| Chicken Breast Parmesan |
$20.00 |
served with provolone cheese, angel hair pasta , vegetable medley and marinara. |
| Surf And Turf |
$32.00 |
4oz salmon and 6oz beef steak sirloin with mashed potatoes, steamed asparagus and demy with champagne cream. |
| Butternut Squash Ravioli |
$19.00 |
garden fresh blended with ricotta cheese ravioli, arugula pesto cream sauce. |
| Grand Marnier Cream Brule |
|
traditional custard cream with vanilla & grand marnier liquor & topped with caramelized sugar. |
| Chocolate Lava Cake |
|
this luscio us cake is warmed to produce a molten center and served with ice cream. |
| Strawberry Symphony Cheesecake |
|
a sweet combination of strawberry and n y style cheesecake served with raspberry sauce. |
| Rustic Apple Gallette |
|
flaky pastry baked with apples, drizzled with caramel and served with ice cream. |
| Key Lime Pie |
|
refreshing light pie with zesty key lime baked with graham cracker topped with whipped cream. |
| Homemade Warm Bread Pudding |
|
rich and moist pudding served with vanilla ice cream and topped with crème anglicize. |
| Soup Du Jour |
$6.00 |
made with fresh ingredients daily. |
| Chicken Wings "Your Way" |
$14.00 |
served with bleu cheese, teriyaki or hot sauce. |
| Spicy Buffalo Wings |
$14.00 |
mild or spicy - served with bleu cheese or ranch dressing, cele ry and carrot sticks. |
| Chicken Chili |
$7.00 |
freshly made with grilled chicken. |
| Fried Shrimp Cocktail |
$14.00 |
6 each lightly breaded shrimp served with cocktail sauce and lemon wedge. |
| Cheese Fries |
$12.00 |
lightly spiced crispy fries smothered in the chefs blen d of melted cheeses and bacon bits & jalapenos. |
| Nacho Grande |
$13.00 |
toasted tri-color tortilla chips, topped with chicken chili, cheddar cheese, jalapeno, black olives, served with sour cream & guacamole. |
| Twenty-First Salmon Salad |
$15.00 |
salmon, baby greens, tomatoes, eggs & avocado. |
| Chicken & Kale Caesar Salad |
$13.00 |
grilled chicken, croutons, parmesan cheese & caesar dressing. |
| Grilled Steak Salad |
$15.00 |
sliced rib eye steak on romaine lettuce, with avocado, tomatoes, eggs & crumbled blue cheese. |
| Sesame Scallop Salad |
$14.00 |
rice noodles, scallops, soy beans, scallion an celery with toasted sesame dressing. |
| Chopped Salad With Shrimp |
$15.00 |
grilled shrimp, romaine lettuce, cucumbers, chick peas, tomatoes, feta cheese, green beans, peppers, red onions and roasted garlic vinaigrette. |
| Soup And Grilled Cheese Combo |
$13.00 |
soup du jour and grilled cheddar, muenster, and swiss cheese sandwich on sour dough bread. |
| The Cubano |
|
sliced roasted pork, sliced ham, swiss cheese, pickle, and mustard, served on cuban bread. |
| Rilled Vegetable |
|
chefs special seasoned and grilled fresh vegetables with provolone cheese, on italian ciabatta bread. |
| Roasted Turkey Club |
|
sliced smoked turkey, bacon, sliced tomatoes, and swiss cheese, served on italian ciabatta bread with must ard aioli. |
| Cajun Chicken |
|
grilled chicken, sliced tomatoes, hot pepper spread, and mozzarella cheese, served on italian ciabatta bread with garlic aioli. |
| Yankee Pot Roast |
$19.00 |
slow braised and served withgarlic mashed potatoes. steamed broccoli, carrots, pearl onions and red wine sauce. |
| Penne Pasta With Chicken |
$21.00 |
grilled chicken in a creamy alfredo sauce, asparagus spears. |
| Cajun Salmon Filet |
$24.00 |
6 oz fresh salmon filet, steamed asparagus, macaroni gratin and cajun cream sauce. |
| 1/2 Rack Bbq Baby Back Ribs |
$16.00 |
tender braised pork ribs glazed in our tangy bbq sauce, served with cole slaw and your choice of french fries or onion rings. |
