| Soda |
$2.00 |
|
| Italian Soda |
$3.00 |
Sparkling water with a dash of flavor. |
| Unsweetened Ice Tea |
$3.00 |
|
| Drip Coffee |
$1.50 - $3.00 |
|
| Americano Coffee |
$2.00 - $3.00 |
|
| Cappucino |
$3.00 - $4.00 |
|
| Latte |
$3.00 - $4.00 |
|
| Espresso |
$2.00 - $3.00 |
|
| Macchiatto |
$2.00 - $3.00 |
|
| Tea |
$1.80 - $3.00 |
|
| Grand Chai |
$3.95 |
|
| Caffe Frappe |
$4.00 |
|
| Gelato Frappe |
$5.00 |
|
| Poutine |
$9.00 |
A French Canadian specially of fries topped with gravy and cheese. |
| Out of Control Poutine |
$10.00 |
Poutine with bacon bits and crumbled sausage. |
| 3 Buttermilk Pancakes |
$5.00 |
|
| Blueberry Pancake |
$6.50 |
|
| Chocolate Chip Pancake |
$6.50 |
|
| Single Pancake |
$1.95 |
|
| Italian French Toast |
$7.00 |
|
| Panettone Fresh Toast |
$10.00 |
|
| The Winchester Combo |
$7.00 |
Two eggs your way, bacon, toast and potatoes. |
| Italian Hash and Eggs |
$7.00 |
Two eggs your way over Italian hash with potatoes add cheese. |
| The Napoletano Benedict |
$8.00 |
Two eggs poached over polena and topped with sauce, cheese and basil. |
| Breakfast Sangawiches |
$5.00 |
Two fried eggs with your choice on meat, cheese and panini pressed. Choices sausage, bacon, sopresatta, prosciutto, provolone, fresh mozzarella and asiago. |
| The Americana Frittata |
$7.00 |
Italian sausage, bacon and cheese. Includes breakfast fries and toast. |
| The Caprese Frittata |
$7.00 |
Baked with sliced tomato, sliced fresh mozzarella and basil with Italian seasoning. Includes breakfast fries and toast. |
| The Primavera Frittata |
$7.00 |
Asparagus, spinach, zucchini and cheese. Includes breakfast fries and toast. |
| Side Sausage |
$4.00 |
|
| Side Bacon |
$4.00 |
|
| Side Salad |
$4.00 |
|
| Side Italian Hash |
$4.00 |
|
| Side Fruit |
$4.00 |
|
| Gorgonzola Fries |
$8.00 |
Fried red skin potatoes oven baked with Gorgonzola cheese. |
| Fried Fresh Mozzarella |
$8.00 |
Panko breaded and fried to order atop meat sauce. |
| Salad Misto |
$12.00 |
Three salads in one. Tomato, house green and caperese salad with toast. |
| Vegetable Misto |
$12.00 |
Grilled asparagus, grilled zucchini, marinated mushrooms and fresh red roasted peppers dressed with garlic, basil and bread. |
| House Calamari |
$9.00 |
Fried calamari served with fried cherry peppers and habanero aioli. |
| Sicilian Calamari |
$9.00 |
Stewed with capers and couscous in a red sauce with grilled bread for dipping. |
| The Dolce Antipasto Salad |
$15.00 |
Tomato salad with a medley of grilled veggies and topped with cold cuts and cheeses. |
| The Eggplant Campagnola Dip |
$11.00 |
Breaded eggplant, fresh tomatoes, mozzarella and Parmesan cheese baked together for a cheesy parmigiana dip. |
| The Eggplant Enzo |
$11.00 |
Breaded eggplant cutlets stuffed with prosciutto, spinach and melted cheese. |
| Fried Cherry Pepper Potatoes |
$8.00 |
Red skin potatoes lightly battered with spicy cherry peppers. |
| Parmesan Truffle Fries |
$12.00 |
Potato frites tossed in Parmesan cheese and drizzled with black Alba truffle oil. |
| Clams in Umido |
$8.00 |
Littlenecks cooked in a red spicy broth or a white wine based broth with lemon garlic and parsley, all served with toast. |
| Spinaci Salad |
$9.00 |
Baby spinach leaves with Gorgonzola, walnuts and dried cranberries, drizzled with balsamic truffle reduction and a side of house made dressing. |
| Prosciutto Salad |
$8.00 |
House green salad topped with slices of prosciutto, drizzled with balsamic truffle reduction and a side of house made dressing. |
| Tomato Salad |
$8.00 |
Diced tomato tossed with fresh cut garlic, snipped basil, dried oregano, sea salt, a touch of crushed red pepper and a fine extra virgin olive oil served with toast, fresh mozzarella and balsamic tru |
| The Caprese Salad |
$7.00 |
Alternate slices of ripened tomato and fresh mozzarella with basil, sea salt, dried oregano and imported olive oil. |
| Dolce Caesar Salad |
$9.00 |
Chopped romaine lettuce tossed with dressing, sprinkled with Parmesan, Romano and asiago topped with oven crunched croutons. |
| The Bruschetta Salad |
$10.00 |
Tomato salad tossed with balsamic vinegar of modena and sliced onion served atop a layer of crunchy toast layered with prosciutto, fresh mozzarella and balsamic truffle reduction. |
| House Green Salad |
$6.75 |
Mixed mescaline greens drizzled with balsamic truffle reduction, topped with a few tomatoes and a side of dressing. |
| Chicken Cutlet Salad |
$9.50 |
Served over house green salad, drizzled with balsamic truffle reduction and a side of house made dressing. |
| Grilled Chicken Salad |
$9.50 |
Served over house green salad, drizzled with balsamic truffle reduction and a side of house made dressing. |
| Grilled Shrimp Salad |
$11.00 |
Served over house green salad, drizzled with balsamic truffle reduction and a side of house made dressing. |
| Grilled Lamb Salad |
$10.00 |
Served over house green salad, drizzled with balsamic truffle reduction and a side of house made dressing. |
| Grilled Salmon Salad |
$11.00 |
Served over house green salad, drizzled with balsamic truffle reduction and a side of house made dressing. |
| Grilled Steak Salad |
$10.00 |
Served over house green salad, drizzled with balsamic truffle reduction and a side of house made dressing. |
| Gnocchi Pomodoro Al Salsicce |
$13.00 |
Pork and sausage meat sauce tossed with fresh gnocchi snipped basil and Pecorino-Romano cheese. Made with fresh house made pasta. |
| Rigatoni Bella Shoe |
$13.00 |
Sho-eh. Recipe of stewed vine ripe tomato, white wine, fresh snipped basil, tossed with rigatoni and Parmesan cheese. Made with fresh house made pasta. |
| Ricotta Ravioli alla Shoe |
$13.00 |
Ricotta and Parmesan stuffed pasta pillows in a vine ripe tomato sauce tossed with fresh basil and sprinkled with Parmesan cheese. |
| Rigatoni Chicken Pesto Alfredo |
$17.00 |
Wood grilled chicken in creamy pesto Alfredo sauce over rigatoni. |
| Rigatoni alla Nonna |
$19.00 |
Vine ripe tomato, white wine, fresh snipped basil, stewed with garden vegetables and Parmesan cheese. |
| Pasta all'Amatricianna |
$21.00 |
Seared pancetta and red onion in a red wine based vine ripe tomato sauce with Parmesan and Romano cheese. Made with fresh house made pasta. |
| Linguini Chicken Picatta |
$22.00 |
Mushrooms, artichoke and chicken sauteed in a lemony caper sauce. |
| Chicken Parmigiana al Forno |
$17.00 |
Hand breaded chicken cutlets over rigatoni pasta in meat sauce, sprinkled with parmigiano and pecorino Romano cheeses and smothered with mozzarella then backed in wood fired oven for a crunchy smokey |
| Chicken Walnut Faggottini |
$24.00 |
Tortellini like bundles of walnut and Gorgonzola pasta in a Gorgonzola cream sauce tossed with grilled chicken and fresh asparagus. Made with fresh house made pasta. |
| Clam and Shrimp and Lobster Habanero |
$26.00 |
Chardonnay, habanero peppers, clams, lobster meat and jumbo shrimp stewed in a very light vine ripe tomato sauce. |
| Shrimp Alfredo Linguini |
$19.00 |
Fresh tomato sauce, touch of cream, chardonnay and sauteed garlic shrimp with fresh basil. |
| Cavatelli Mare Terra |
$21.00 - $26.00 |
Cavatelli pasta in a wild mushroom cream sauce topped with seared scallops. Made with fresh house made pasta. |
| Salmon Crema Linguini |
$19.00 |
Pink Alfredo sauce with a touch of fresh vine ripe tomato and cream with sauteed salmon and fresh linguini. |
| Lobster Ravioli |
$25.00 |
Ricotta and lobster meat stuffed pillows tossed in a garlic lemon blend with fresh parsley and topped with pink lobster Alfredo sauce. Made with fresh house made pasta. |
| Clam Linguini |
$15.00 |
Garlic, olive oil, white wine, sauteed clams, fresh lemon, parsley and Parmesan. |
| Truffle Orecchiette |
$24.00 |
Truffle stuffed pasta in a crab and lobster Alfredo sauce drizzled with truffle oil. Made with fresh house made pasta. |
| Cheese Pizza |
$8.00 - $12.00 |
Sauce, shredded mozzarella and Parmesan. |
| Margherita Pizza |
$11.00 - $16.00 |
Fresh tomatoes, fresh mozzarella and basil with grated Parmesan and pecorino. |
| Uovo Pizza |
$12.00 - $18.00 |
Cheese pizza topped with egg, sliced prosciutto and snipped basil. |
| Chicken Gorgonzola Pizza |
$13.00 - $17.00 |
Marinated chicken, sauce, onion, Gorgonzola and mozzarella. |
| Veggie Pizza |
$13.00 - $17.00 |
Sauce cheese with a medley of house grilled veggies. Recommended with asiago. |
| Rustica Pizza |
$16.00 - $21.00 |
Roasted peppers, breaded eggplant, capers, basil and fresh mozzarella drizzled with olive oil and sprinkled with Parmesan cheese. |
| Turkey Bacon Pesto Pizza |
$12.00 - $17.00 |
Sliced tomato, bacon pesto sauce and turkey. |
| Claudias Pizza |
$11.00 - $16.00 |
Sauce and cheese with fresh spinach and asiago cheese. |
| Giardiniera Pizza |
$13.00 - $17.00 |
Grilled zucchini and eggplant tossed with olive oil Parmesan and garlic. |
| The Super Pizza |
$14.00 - $20.00 |
Sliced tomato, sliced fresh mozzarella basil, prosciutto, roasted peppers and asiago. |
| Grilled Lamb Dinner |
$15.00 |
1/2 lb. of lightly seasoned top round lamb tips served with cherry peppers, house salad, tomato salad and toast. |
| Grilled Sausage Dinner |
$13.00 |
Three grilled house made sausages. Served with cherry peppers, house salad, tomato salad and toast. |
| Chicken Serafina Dinner |
$13.00 |
Lemon, rosemary and garlic marinated chicken tenders served with house salad, tomato salad and toast. |
| Grilled Shrimp Dinner |
$16.00 |
1/2 lb. of grilled shrimp tossed lightly in a lemon garlic butter marinade served with house salad, tomato salad and toast. |
| Grilled Salmon Dinner |
$16.00 |
8 oz. salmon filet's brushed lightly with a lemon and garlic butter marinade served with house salad, tomato salad and toast. |
| Steak Plate |
$15.00 |
Tender 10-12 oz. ribeye lightly seasoned with salt and pepper with a dollop of garlic butter atop. Served with house salad, tomato salad and toast. |
| Scallop Dinner |
$19.00 |
Your choice of grilled or pan seared sea scallops lightly brushed with lemon and a garlic butter blend served with lemon wedges, house salad, tomato salad and toast. |
| The Alba Panino |
$12.00 |
Fresh tomato, fresh mozzarella, basil and prosciutto. Served with your side choice of side. |
| The Fornax Panino |
$12.00 |
Slice roma tomato, asiago cheese and thin slice turkey. Served with your side choice of side. |
| The Black and White Panino |
$12.00 |
A black olive, tapenade and pesto spread, fresh mozzarella, tomato and basil. Served with your side choice of side. |
| The Club Dolce Panino |
$13.00 |
Turkey, bacon, pesto, provolone and Roma tomato. Served with your side choice of side. |
| The Melanzino Panino |
$13.00 |
House breaded eggplant, fresh mozzarella and basil. Served with your side choice of side. |
| The Bianco Panino |
$13.00 |
Turkey, bacon, horseradish, provolone, tomato and baby arugula. Served with your side choice of side. |
| The Boca Melt |
$13.00 |
Tuna salad, sauteed roasted peppers and provolone cheese. Served with your side choice of side. |
| The Pacino Panino |
$15.00 |
Grilled Italian sausage, sauteed onions, mushroom, roasted peppers with melted provolone cheese. Served with your side choice of side. |
| The Eggplant Parm Panino |
$15.00 |
Fresh breaded eggplant baked in wood fired brick oven with meat sauce and mozzarella cheese and pressed between two pieces of bread and melted provolone. Served with your side choice of side. |
| Chicken Parm Panino |
$15.00 |
Chicken baked with our meat sauce and mozzarella cheese and pressed between two pieces of bread and melted provolone. Served with your side choice of side. |
| The Super Panino |
$15.00 |
Fresh tomato, fresh mozzarella, fresh snipped basil and Prosciutto di Pparma, mortadella, roasted peppers, provolone cheese and sopresatta pressed to perfection. Served with your side choice of side. |
| Side Polenta |
$3.00 |
|
| Side Ziti Butter |
$4.00 |
|
| Size Rigatoni Shoe 'Shoe' |
$8.00 |
|
| Side Meat Sauce |
$4.00 |
|
| Side Vine Ripe Sauce |
$4.00 |
|
| Side Sauteed Spinach |
$4.00 |
|
| Side Grilled Chicken |
$4.00 |
Three pieces. |
| Side Grilled Shrimp |
$7.00 |
Three pieces. |
| Side Grilled Lamb |
$7.00 |
|
| Side Grilled Sausage |
$7.00 |
Three pieces. |
| Side Green Salad |
$4.00 |
|
| Side Caprese |
$5.00 |
|
| Side Tomato Salad |
$5.00 |
|
| Dolce Garlic Dipping Sauce |
$0.99 |
|
| Balsamic Truffle Glaze |
$0.99 |
|
| Side Grilled Zucchini |
$3.00 |
|
| Side Grilled Eggplant |
$3.00 |
|
| Side Grilled Asparagus |
$6.00 |
|
| Side Vegetable Mix |
$7.00 |
|
| Soup of the Day Lunch Special |
$4.50 - $6.50 |
Please contact the restaurant for today's selection. |
| 1/2 Alba Pinino and 1/2 Side Lunch Special |
$7.00 |
|
| 1/2 Fornax Pinino and 1/2 Side Lunch Special |
$7.00 |
|
| 1/2 Black and White Pinino and 1/2 Side Lunch Special |
$7.00 |
|
| 1/2 Club Dolce Pinino and 1/2 Side Lunch Special |
$7.00 |
|
| 1/2 Melanzino Pinino and 1/2 Side Lunch Special |
$7.00 |
|
| 1/2 Bianco Pinino and 1/2 Side Lunch Special |
$7.00 |
|
| 1/2 Boca Pinino and 1/2 Side Lunch Special |
$7.00 |
|
| 1/2 Pacino Pinino and 1/2 Side Lunch Special |
$9.00 |
|
| 1/2 Chicken Parm Pinino and 1/2 Side Lunch Special |
$9.00 |
|
| 1/2 Super Pinino and 1/2 Side Lunch Special |
$9.00 |
|
| Tiramisu |
$5.00 |
|
| Torta Nocciolla |
$5.00 |
|
| Fruitta di Bosco |
$5.00 |
|
| Almon Cream Tort |
$5.00 |
|
| 4 Layer Chocolate Royal |
$7.00 |
|
| Baci Caldi |
$10.00 |
|
| Berry Panna Cotta |
$5.00 |
|
| Chantilly Napoleon |
$5.00 |
|
| Apple Blossum Puff |
$3.00 |
|
| Mini Sfogliatella |
$2.00 |
|
| Lobstertails Dessert |
$3.75 - $6.50 |
|
| Creme Rasin Pinwheels |
$2.00 |
|
| Cannoli |
$2.50 |
|
| Chocolate Shell |
$2.75 |
|
| Tails Dessert |
$3.75 - $6.50 |
|
| Pan au Choc |
$2.00 |
|
| Apple Blossum |
$3.00 |
|
| Gelato |
$1.75 - $5.50 |
|
