Chinese Pork Tripe Soup |
$5.95 |
pork tripe and vegetables in a clear peppery broth |
Fish Head Picked Cabbage Soup |
$6.95 |
pickled salted cabbage, fish head, tomato, ginger and scallion in clear broth |
Tofu Pickled Cabbage Soup |
$5.95 |
pickled salted cabbage, bean curd, tomato, ginger and scallion in clear broth |
Seafood Soup with Bean Curd |
$6.95 |
scallop, squid, shrimp, baby corn, mushrooms, scallion and bean curd in clear broth |
Malaysia Sah Kutteh |
$6.95 - $10.95 |
spareribs, pork belly, pork and mushrooms in Chinese herbal soup |
Salted Cabbage Bean Curd Soup |
$7.95 |
with pork, squid and shrimp |
Seaweed with Seafood Soup |
$7.95 |
|
Seafood Tomyam Soup |
$9.95 |
|
Satay Chicken |
$4.95 |
chicken on skewers grilled to perfection, served with Malaysian peanut sauce |
Satay Beef |
$4.95 |
marinated beef in skewers are barbecued to perfection with a sweet and spicy peanut sauce |
Malaysian Rojak |
$4.95 |
mixed fruit salad topped with authentic Malaysian rojak peanut sauce |
Satay Tofu |
$3.95 |
crispy fried tofu over bean sprouts, served with peanut sauce |
Ipoh Bean Sprouts |
$3.95 |
steamed bean sprouts with chef's special sauce |
Roti Canai |
$1.50 |
Malaysian favorite homemade dough - hand tossed, pan-fried and fluffed in the classic tradition, served with spicy curry chicken dipping sauce or mild peanut dipping sauce |
Achat |
$4.50 |
vegetable pickled in turmeric powder and spicy herbs with sesame seeds and peanut |
Malay Chicken Wing's |
$5.95 |
marinated chicken wing's wrapped in screw-pine leaves and lightly fried |
Curry Mixed Veg. In Clay Pot |
$8.95 |
|
Seafood Combination |
$9.95 |
casserole with bean curd |
Malay Curry Fish Head |
$10.95 |
|
Malay Asam Fish Head |
$10.95 |
|
Tomyam |
$10.95 |
Fish Head |
Jumbo Shrimp In Asam Casserole |
$15.95 |
|
Hainan Chicken Rice |
$6.95 |
sesame oil basted chicken tenderly steamed, served with authentic hainan rice cooked in chicken broth |
Hainan Chicken |
$8.95 |
half of steamed sesame oil basted chicken with house special sauce |
Curry Chicken Rice |
$6.95 |
chicken to perfection in Malaysian curry |
Curry Chicken |
$7.95 |
half of a chicken simmered with lemon grass and chili peste in thick rich coconut curry |
Nasi Lemark |
$6.95 |
(house special) an original Malaysian rice dish of coconut and pandan leaf flavored rice served with spicy anchovies, achat, curry chicken, and boiled egg |
Sambal Chicken |
$7.95 |
succulent chicken chunks in authentic Malaysian chili paste |
Mango Chicken |
$10.95 |
shredded mango cooked with spicy sweet and sour sauce |
Masaklemak |
$10.95 |
choice of beef, meat, chicken sauteed with green and red peppers, onions, carrots, dried red chilies and ginger in a spicy aromatic chili gravy |
Beef Rendang |
$8.95 |
beef simmered in coconut milk and exotic curry spices |
Ginger Scallion Beef Stir-Fry |
$8.95 |
stir-fried beef with scallion |
King Pork Buff |
$7.95 |
deep fried pork chop in an authentic B.B.Q sauce |
Malaysia Sweet and Sour |
$7.95 |
choice of chicken or pork lightly battered and stir fried in a sweet and sour sauce |
Sizzling Bean Curd |
$8.95 |
with pork, snow peas, mushroom and baby corn |
Sizzling Seafood Combination Delight |
$10.95 |
|
Sizzling Beef with Black Pepper |
$9.95 |
|
Sizzling Malay Tofu |
$8.95 |
bean curd egg with minced pork, shrimp, Chinese mushroom, served in Chef's special sauce |
Singapore Fried Vermicelli |
$6.95 |
Singapore style fried rice noodle in special mild sauce with shrimp, bean sprouts, egg and shredded Chinese sausage topped with lettuce |
Penang Prawn Noodle |
$6.95 |
tasty noodle soup with shrimp, vegetables and BBQ pork |
Fook - Kien Stir Fried Noodle |
$6.95 |
thick yellow noodle cooked in heavily flavored soy sauce with shrimp, squid and pork, a classic Malaysian favorite |
Curry Chicken Noodle |
$5.95 |
rice and yellow egg noodles with chicken and dried tofu in a delicious spicy curry broth |
Curry Seafood Noodle |
$7.95 |
rice and yellow egg noodles with seafood in delicious spicy curry broth |
Asam Laksa |
$6.95 |
a special from penang consisting of thick rice noodles in a spicy and sour fish-based soup with pineapple cucumber and onions |
Chow Kueh Teow |
$7.95 |
rice noodles, Malaysian famous wok fried flat rice noodle with shrimp, squid, bean sprouts, chives, egg, and Chef's soy sauce |
Seafood Scrambled Egg Chow Fun |
$8.95 |
flat rice noodle stir-fried with shrimp, fishcake, and fishball scrambled with egg in Chef's soy sauce |
Salted Fish Fried Rice-Noodle |
$6.95 |
rice noodle stir fried with julienned anchovies and vegetables |
Mee Goreng |
$6.95 |
Indian style-fried yellow noodle in an authentic tasty mild squid sauce with tofu, shrimp, egg and bean sprouts |
Chicken Rendang Noodle |
$6.95 |
noodles and chunks of chicken in coconut milk and exotic curry spices |
Curry Vegetable Noodle |
$5.95 |
noodles and mixed vegetables in Malaysian curry |
Malay Seafood Rice Noodle |
$7.95 |
stir-fried rice noodles with shrimp, squids, scallop, egg and vegs, with splash of spicy soy sauce |
Mee Siam |
$6.95 |
stir-fried rice noodle with tofu egg, shrimp and bean sprout in spicy Thai chili sauce, sprinkle with grounded peanut |
Seafood Thin Egg Noodles |
$7.95 |
with brown sauce |
Fish Head Soup with Rice Noodles |
$7.95 |
deep fried fish head served with salted cabbage, scallion and carnation milk broth |
Seafood Tomyam Rice Noodles |
$7.95 |
rice noodle served in spicy and sour lemon grass broth with seafood and straw mushrooms |
Clay Pot Noodles |
$7.95 |
home style noodles with vegs, minced pork, shrimp, squid and eggs served in a clay pot |
Hong Siu Tofu Hot Clay Pot |
$6.95 |
tofu and vegetables slowly simmered to perfection served in hot clay pot |
Malaysian Kang-Kung Vegetables |
$6.95 |
delightful sauteed convalus vegetables served with spicy original Malaysian belacan shrimp paste sauce |
Malaysian Eggplant |
$6.95 |
fresh eggplant lightly fried and sauteed with shrimp paste sauce |
Salted Fish with Bean Sprouts |
$5.95 |
julienne dried salted fish sauteed bean sprouts, red peppers, green peppers and scallions |
Belacan Stir-Fried Green Beans |
$6.95 |
delightful sauteed green beans served with spicy original Malaysian belacan shrimp paste sauce |
Chinese Cabbage with Dried Shrimp |
$6.95 |
sweet Chinese baby cabbage sauteed with dried shrimp |
Salted Fish with Chinese Broccoli |
$6.95 |
|
Shrimp with Ladies Fingers |
$7.95 |
Malaysian style, spicy shrimp with special Malaysian paste sauce |
Shrimp with Egg Plant |
$7.95 |
Malaysian style |
Shrimp with String Beans |
$7.95 |
Malaysian style, sauteed string beans with spicy Malaysian shrimp paste sauce |
Malaysian Buddhist |
$7.95 |
mixed vegetable with bean curd skin and Chinese mushroom in Chef's sauce |
Bean Curd in Thai Style |
$7.95 |
bean curd topped with minced pork, shrimp and Chinese mushroom in Chef's special spicy sauce |
Pulut Hitam |
$2.50 |
creamy black glutinous rice with coconut milk |
Ice Kacang |
$2.50 |
a colourful concoction of jelly cubes, red beans, creamed corn and peanuts topped with shaved ice, rose syrup and evaporated milk |
Fresh Coconut |
$2.50 |
freshly opened coconut |
Fresh Coconut Pudding |
$4.95 |
|
Red Bean Ice |
$2.00 |
|
Lychee Ice |
$2.00 |
|
Longan Ice |
$2.00 |
|
Soya Milk |
$1.50 |
|
Soda |
$1.00 |
|
Iced Tea |
$1.00 |
|
Hot Tea |
$1.00 |
|
Teh Tareh |
$2.00 |
|
Malaysia Special Belacan Crab |
$13.95 |
sauteed crab in Malaysia 'belacan' sauce |
Ginger Scallion Crab |
$13.95 |
crab cooked with ginger and scallion |
Malay House Special Crabs |
$13.95 |
hard shell crabs cooked with spicy grounded, dried shrimp in authentic sauce |
Crabs in Special Aromatic Flavor |
$13.95 |
hard shell crabs marinated with spices, cooked with shredded lemon grass, dried shrimp, egg and pepper |
Hot and Spicy Crabs |
$13.95 |
|
Crab in Thai Sauce |
$13.95 |
|
Tamarind Squid |
$9.95 |
squids mixed and cooked in tamarind sauce |
Curry Squid |
$8.95 |
squid simmered to perfection in Malaysian curry sauce |
Malay House Special Squids |
$8.95 |
squids cooked with spicy surrounded dried shrimp in authentic sauce |
Jumbo Shrimp in Belacan Sauce |
$12.95 |
jumbo shrimp cooked with Malaysian 'belacan' sauce |
Hot and Spicy Jumbo Shrimp |
$15.95 |
jumbo shrimp cooked with red hot and spicy sauce |
Tamarind Shrimp |
$12.95 |
shrimp cooked in tamarind sauce |
Sambal Jumbo Shrimp |
$12.95 |
jumbo shrimp cooked in authentic Malaysian, sambal chili paste |
Thai Style Sweet and Sour Shrimp |
$12.95 |
shrimp cooked in Thai style sweet and sour sauce |
Jumbo Prawns in Special Sauce |
$15.95 |
fried jumbo prawns in special brown sauce |
Coconut Jumbo Prawns |
$16.95 |
butterflied jumbo prawns in aromatic coconut batter |
Jumbo Prawns in Thai Sauce |
$15.95 |
|
Dried Curry Jumbo Prawns |
$15.95 |
|
Steamed Fresh Jumbo Prawns |
$15.95 |
|
Mango Shrimp |
$12.95 |
shredded mango cooked with shrimp, spicy sweet and sour sauce |
Masak Shrimp |
$12.95 |
sauteed shrimp with green and red peppers, onions, carrots, dried red chilis and ginger in a spicy aromatic chills gravy |
Sambal Ikan Bilisdried |
$7.95 |
anchovies cooked in authentic Malaysian spices |
Tamarind Fish |
|
fish served with tamarind sauce |
Malaysia Belcan Fish |
|
fish grilled to perfection and topped with Malaysian 'belacan' sauce |
Daun Pisang Ikan Pedas |
|
fish mixed with Malaysian apple, wrapped and cooked inside banana leaf |
Deep Fried Fish in Black Bean Sauce |
|
|
Deep Fried Fish in Thai Sauce |
|
|
Deep Fried Fish in Sweet and Sour Sauce |
|
|
Steamed Fish in Teow Chow Style |
|
steamed fish with pork, bean curd and salted cabbage |
Steamed Fish |
|
in Malay house special sauce |
Steamed Fish in Ginger Paste |
|
|
Steamed Fish in Hot Bean Sauce |
|
|
Curry Red Snapper |
|
|
Singapore Fried Rice |
$6.95 |
Singapore style fried rice with diced roast pork, egg and spices |
Seafood Fried Rice |
$7.95 |
fried rice shrimp, scallop, squid, egg and minced mixed vegetables |
Salted Fish and Chicken Fried Rice |
$6.95 |
fried rice with julienne slices of dried salted fish, pork, shrimp, egg and minced mixed vegetables |
Shrimp Fried Rice |
$6.95 |
fried rice with shrimp, egg and mixed vegetables |
Beef Fried Rice |
$5.95 |
fried rice with shredded beef, egg and vegetables |
Chicken Fried Rice |
$5.95 |
fried rice with chicken, egg and vegetables |
Young Chow Fried Rice |
$7.95 |
fried rice with pork, shrimp chicken and egg |
Pineapple Fried Rice |
$7.95 |
fried rice with pork, chicken, shrimp, egg, basil leaves and dried shrimp |
Chicken with Ginger and Scallion |
$6.95 |
|
Assorted Turmeric Rice |
$7.95 |
turmeric coconut rice served with shrimp, salad, ham egg and Chinese sausage |