| Country Loaf |
$4.00 |
|
| Whole Wheat Loaf |
$4.25 |
|
| Multigrain Loaf |
$4.50 |
|
| Kalamata Olive Loaf |
$4.50 |
|
| Potato Rosemary Loaf |
$4.50 |
|
| Sunflower Poppy Seed Loaf |
$4.50 |
|
| Walnut Loaf |
$4.50 |
|
| Fig And Walnut Loaf |
$4.50 |
|
| Brioche Loaf |
$6.50 |
|
| Baguette |
$3.50 |
|
| Ciabatta |
$1.95 |
|
| Ciabatta |
$2.10 |
with kalamata olives |
| Kalamata Olive Stick |
$2.75 |
with zaatar |
| Grain Stick |
$2.75 |
|
| Brioche Bun |
$1.95 |
|
| Challah |
$5.90 |
fridays only |
| Levant |
$11.95 |
romaine lettuce, cucumber, tomato, fire roasted bell pepper, red onion, kalamata olives, feta, sunflower seeds, house croutons, parsley and lemon-olive oil drizzle. |
| Prosciutto E Frutto |
$12.95 |
sliced prosciutto, seasonal fruit, arugula, dried cranberries, shaved parmigiano, roasted hazelnut and minted berry vinaigrette. |
| Fish Outta Water |
$11.95 |
albacore tuna salad, mixed baby greens, cherry tomatoes, cucumber ribbons, extra virgin olive oil and lemon vinaigrette. |
| A Different Beet |
$12.95 |
grilled chicken breast, spinach, mixed baby greens, roasted beet, feta, pistachios and herb vinaigrette. |
| Croissant |
$2.50 |
|
| Pain Au Chocolat |
$3.00 |
|
| Kouign Amann |
$3.50 |
|
| Ham And Cheese Croissant |
$3.50 |
|
| Ricotta Cheese Danish |
$3.50 |
with white chocolate and cranberries. |
| Fruit Danish |
$3.50 |
with seasonal fruit. |
| Almond Danish |
$3.50 |
|
| Cinnamon Roll |
$3.50 |
|
| Pain Au Raisin |
$3.50 |
|
| Chocolate Danish |
$3.50 |
with nuts |
| Pistachio Danish |
$3.50 |
|
| Timbale |
$3.75 |
|
| On The Bird |
$10.95 |
spanish smoked paprika aïoli, turkey breast, red onion pickle, brie and fresh spinach. served with mixed baby greens salad and house pickles. |
| Plenty Of Fish |
$10.95 |
preserved lemon and dill aïoli, albacore tuna, north african harissa, sliced tomato and arugula. served with mixed baby greens salad and house pickles. |
| Ham & Cheese |
$7.95 |
black forest ham, emmenthaler, dijon-mayo spread. |
| Parisian |
$7.95 |
prosciutto, emmenthaler, dijon-mayo spread. |
| Il Tricolore |
$7.95 |
fresh mozzarella, tomato and basil- pesto. |
| Roasted Veggies |
$8.95 |
eggplant, zucchini, portobello mushroom, fresh mozzarella, red onion pickle and olive tapenade. |
| Against The Stream |
$11.95 |
scandinavian cold smoked salmon, lemony cream cheese with capers and dill, cucumber ribbons and young romaine lettuce. |
| East Is East |
$8.95 |
hard-boiled egg, roasted eggplant, tomato, and yogurt tahini sauce with parsley, lemon and garlic. |
| Dip-It-In |
$6.95 |
labneh (yogurt cheese), extra virgin olive oil, zaatar, tomato, house olives. served with ½ baguette. |
| Going Dutch |
|
sun-dried tomato pesto, roasted turkey and smoked gouda. |
| Cheesy Affair |
|
emmenthaler, smoked gouda, onion marmalade and cherry tomatoes. |
| Meltitude Of Tuna |
|
albacore tuna salad with preserved lemon and dill aïoli, kalamata olives and emmenthaler. |
| Have A Ball |
|
juicy beef and pork meatballs, smoky aïoli, emmenthaler, cherry tomatoes and arugula. |
| Spinach And Feta |
|
fresh spinach, crumbled feta and onion. |
| Almoço |
|
mild sausage, hard-boiled egg, fire roasted bell pepper and emmenthaler. |
| Pachuca |
|
grilled chicken, corn, black beans, onion, mozzarella, cilantro, lime and enchilada sauce. mexican inspired. |
| Gringo |
$6.95 |
2 eggs, bacon, crumbled feta, cherry tomatoes. |
| Greco |
$6.95 |
crumbled feta, kalamata olives, extra virgin olive oil, house blend zaatar. |
| Provençal |
$8.95 |
roasted vegetable, basil pesto, chèvre, house blend zaatar. |
| Alla Turca |
$8.95 |
roasted turkey, fire roasted bell pepper, brie. |
| Aegean |
|
fire roasted bell pepper, kalamata olives, feta, mozzarella and parsley. |
| Lorraine |
|
ham, emmenthaler, whole grain mustard and chives. |
| Soup Of The Day |
$4.00 - $7.50 |
our fresh homemade soups vary daily. |
