| Sea Scallop Crudo |
$19.00 |
Yuzu, radish, apple, pink sea salt |
| Crispy Polenta |
$18.00 |
Mushroom ragout, shaved parmesan |
| Broiled Oysters |
$21.00 |
Garlic, romano cheese, bread crumbs, parsley |
| Roasted Cauliflower Steak |
$15.00 |
Almonds, capers, raisins |
| Wagyu Meatballs |
$14.00 |
Creamy polenta, tomato pan gravy, parmesan |
| Foie Gras & Chicken Liver Parfait |
$21.00 |
Onion jam, toasted brioche |
| Zucchini Carpaccio |
$15.00 |
Pistachios, chili flakes, feta, mint |
| Hand-Cut Steak Tartare |
$21.00 |
Grilled bread, baby romaine |
| Chinese BBQ Pork Belly |
$19.00 |
Butter lettuce, pickled vegetables |
| Shrimp Scampi |
$21.00 |
|
| Little Gem Wedges |
$15.00 |
Nuts, seeds, greek yogurt dressing |
| Bitter Greens |
$15.00 |
Caesar dressing, toasted breadcrumbs, parmesan |
| Farmers Salad |
$15.00 |
Avocado, winter radish, champagne-dill vinaigrette |
| Brook Trout |
$31.00 |
Almondine |
| Grilled Swordfish |
$34.00 |
Trumpet royal, pistachio pesto |
| Broiled 2 lb Lobster |
$34.00 - $68.00 |
Chile garlic butter |
| Herb Roasted Chicken |
$29.00 |
Wild mushroom farro |
| Short Rib Ravioli |
$24.00 |
Bacon, rosemary butter, aged balsamic |
| Spaghetti Aglio e Olio |
$19.00 |
Jalapeno, breadcrumbs, lemon ricotta |
| Duck Lasagna for Two |
$48.00 |
Caciocavallo, parmesan |
| Pork Ribeye |
$35.00 |
Grilled, korean BBQ sauce, bok choy |
| Bone-In Filet Mignon 14 oz |
$55.00 |
Au poivre |
| Colorado Lamb Chops |
$43.00 |
Herb crusted, cucumber, yogurt |
| Veal Chop |
$52.00 |
Grilled, moorish spices, burnt orange |
| Charred Hanger Steak |
$29.00 |
Sauce choron, crispy onions |
| Bowery Steak |
$56.00 |
Salsa verde, whipped potato |
| Grilled Ribeye 14 oz |
$48.00 |
Blistered shishito peppers |
| Dry-Aged New York Strip 14 oz |
$57.00 |
Roasted shallots |
| Cheeseburger |
$22.00 |
Griddled onions, raclette, tomato aioli, fries |
| Cote de Boeuf |
$138.00 |
38 oz ribeye, parisian potatoes, salsa verde |
| T-Bone Florentine 40 oz |
$144.00 |
40 Day dry aged |
| Chateaubriand |
$110.00 |
20 oz Center cut filet mignon, charred brussel sprouts, parsley potatoes, sauce chasseur |
| Oyster - Beau Soleil |
$16.00 |
4 Oysters per order. Dressed or naked. New brunswick pineapple cucumber salsa |
| Oyster - Kumamoto |
$16.00 |
4 Oysters per order. Dressed or naked. washington wasabi leaf & lemon |
| Oyster - Kusshi |
$16.00 |
4 Oysters per order. Dressed or naked. British columbia jalapeno ponzu |
| Shrimp Cocktail (4 Pieces) |
$18.00 |
|
| Eggs & Eggs (2 Pieces) |
$25.00 |
Farm fresh deviled eggs northern lights caviar |
| Muffaletta |
$5.00 |
Assorted sliced meats, provolone, olive salad |
| French Dip |
$15.00 |
Shaved rib eye, toasted baguette, horseradish cream,oxtail broth |
| Steak Frites |
$28.00 |
Charred hanger steak, fries, sauce choron |
| Coppa with Pickled Okra |
$9.00 |
Cured pork shoulder |
| Wagyu Meatballs |
$5.00 |
Tomato pan gravy, parmesan-reggiano |
| Cheeseburger |
$22.00 |
Griddled onions, raclette, tomato aioli, fries |
| Fondant Potato |
$10.00 |
|
| Whipped Potato Puree |
$10.00 |
|
| Sour Cream & Onion Hash Brown |
$10.00 |
|
| Salt & Pepper Fries |
$10.00 |
|
| Mushroom Farrotto |
$10.00 |
|
| Glazed Carrots |
$10.00 |
|
| Mushroom Fricasse |
$10.00 |
|
| Garlic Spinach |
$10.00 |
|
| Market Onions |
$10.00 |
|
| Charred Brussel Sprouts |
$10.00 |
|
