| Sambusa |
$3.50 |
Triangular pastry crust filled with blend of brown lentil or mixed vegetables, scallions, peppers and herbs. |
| Azifa |
$4.50 |
Whole brown lentils seasoned with onion, green jalapeno peppers, lemon juice and olive oil mixed with Ethiopian mustard. |
| Tomato Salad |
$5.50 |
Vine ripe Roma tomatoes, green jalapeno pepper, onions, olive oil and lemon juice. Served cold. |
| Buticha |
$5.50 |
Pureed chickpeas seasoned with onions, garlic, jalapenos and olive oil. Served cold. |
| Kinche |
$4.50 |
|
| Shiro |
$9.00 |
Ground split chickpeas powder seasoned with garlic, ginger, onion, red pepper powder, olive oil and a mixture of exotic spices. |
| Misir Wot |
$9.00 |
Red lentil. Split lentil simmered in spicy red sauce. |
| Kik Wot |
$9.00 |
Split chick peas. Split chickpeas simmered in spicy red sauce. |
| Misir Alicha |
$9.00 |
Whole brown lentil simmered in a mild sauce seasoned with garlic, ginger and a mixture of exotic spices. |
| Kik Alicha |
$9.00 |
Split yellow peas simmered in a mild sauce seasoned with garlic, ginger and a mixture of exotic spices. |
| Gomen |
$8.50 |
Fresh collard green simmered with onion, garlic, ginger, olive oil and special herbs. |
| Tikil Gomen |
$8.50 |
Cabbage cooked with onions, garlic, ginger, turmeric, olive oil, peppers and potatoes. |
| Yatkilt Alicha |
$8.50 |
Mixed vegetables. Fresh string beans, carrot and potatoes cooked with onion, garlic, ginger, turmeric, olive oil and green jalapeno pepper. |
| Combo for 1 |
$13.25 |
Your choice of three items. |
| Combo for 2 |
$16.75 |
Your choice of four items. |
