Melanzane |
$16.00 |
Baked eggplant parmigiano. |
Polpo |
$16.00 |
Seared Portuguese octopus, cannellini beans and grape tomatoes. |
Cozze |
$12.00 |
Sauteed P.E.I. mussels, roasted garlic, pinot grigio broth and garlic fettunta bread. |
Burrata |
$15.00 |
Creamy Apulian mozzarella, heirloom tomatoes, basil olive oil. |
Prosciutto e Melone |
$14.00 |
Cantaloupe melon, 24 month aged Zuarina prosciutto D.O.P parma. |
Frittura |
$16.00 |
Olive oil fried calamari, shrimp and zucchini. |
Tartara |
$13.00 |
Finely diced salmon tartare, balsamic glaze, micro greens and toast. |
Granchio |
$16.00 |
Maryland crab cakes, Haas avocado, tomato relish and tartar sauce. |
Cavolo Lacinato Salad |
$12.00 |
Organic kale, radicchio, red grape tomatoes and truffle caciotta. |
Cesare Salad |
$13.00 |
Romaine hearts, homemade croutons, Caesar dressing and shaved parmigiano. |
Misticanza Salad |
$11.00 |
Organic baby greens and goat cheese. |
Nizzarda Salad |
$15.00 |
Sicilian tuna, trotta red onions, capers, gaeta olives, tomatoes and eggs. |
Rugola Salad |
$13.00 |
Rocket arugula, baby heirloom tomatoes, parmigiano reggiano and balsamic vinaigrette. |
Linguine Alle Vongole Veraci |
$19.00 |
Manila clams, roasted garlic, pinot grigio and parsley. |
Rigatoni Alla Norma |
$17.00 |
Italian eggplant, tomato sauce and ricotta salata. |
Mezzelune di Spinaci e Ricotta |
$18.00 |
Handmade half moon shaped ravioli filled with spinach and ricotta, butter and sage sauce. |
Tagliatelle al Ragu Bolognese |
$17.00 |
Handmade fettuccine and rich meat sauce. |
Linguine Neri con Gamberetti e Rugula |
$19.00 |
Handmade squid linguine, shrimp, arugula and roasted tomatoes. |
Orecchiette Con Rape e Salsiccia |
$18.00 |
Ear shaped pasta with broccoli rabe and Italian sausage. |
Mancini Artisanal Spaghetti |
$16.00 |
Spaghetti with piennolo imported grape tomatoes in extra virgin olive oil. |
Braciola |
$21.00 |
Pan rolled, 16 oz. Berkshire pork chop braciola style with broccoli rabe. |
Salmone |
$23.00 |
Seared faroe island salmon filet, spinach, Dijon sauce and roasted tomatoes. |
Tagliata |
$26.00 |
Sliced Angus 16 oz. sirloin steak and truffle fries. |
Milanese |
$22.00 |
Breaded chicken cutlet, baby greens and grape tomatoes. |
Spada |
$23.00 |
Grilled swordfish and eggplant caponata. |
Vitello |
$26.00 |
Milk fed veal scaloppini, porcini, asparagus tips and fingerling potatoes. |
Marinara Pizza |
$15.00 |
Tomato sauce, oregano, olives, garlic and anchovies. |
Margherita Pizza |
$16.00 |
Tomato sauce, mozzarella and fresh basil. |
Diavola Pizza |
$17.00 |
Tomato sauce, hot soppressata and basil. |
Melanzane Pizza |
$17.00 |
Tomato sauce, mozzarella, eggplant and Parmesan cheese. |
Capricciosa Pizza |
$17.00 |
Tomato sauce, mozzarella, Italian ham, hot soppressata, mushrooms, artichoke and Kalamata olives. |
4 Stagioni Pizza |
$18.00 |
Tomato sauce, mozzarella, artichoke, Italian ham and Kalamata olives. |
Orolana Pizza |
$18.00 |
Tomato sauce, mozzarella, mushrooms, broccoli rabe and roasted peppers. |
Prosciutto and Mushroom Pizza |
$18.00 |
Tomato sauce, mozzarella, prosciutto crudo and mushrooms. |
4 Formaggi Pizza |
$18.00 |
Mozzarella, mascarpone cheese, Gorgonzola and Parmesan. |
Carrettiera Pizza |
$18.00 |
Mozzarella, broccoli rabe and sausage. |
Mediterranea Pizza |
$18.00 |
Mozzarella, cherry tomatoes, extra virgin olive oil and basil. |
Parma Pizza |
$19.00 |
Mozzarella, cherry tomatoes, arugula, prosciutto crudo and shaved Parmesan cheese. |
Tartufata Pizza |
$20.00 |
Mozzarella, prosciutto crudo, porcini mushrooms and truffle oil. |
Porcini Pizza |
$20.00 |
Mozzarella, parsley, imported porcini mushrooms. |
Calzone Pizza |
$18.00 |
Tomato sauce, mozzarella, Italian ham and basil. |
Metro Pizza |
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