Fountain Drink |
$2.00 |
|
Bruschetta Toscana |
$6.00 |
Grilled ciabatta bread with fresh tomato garlic, basil and extra virgin olive oil. |
Mozzarella Caprese |
$8.00 |
Fresh mozzarella cheese, tomatoes, basil and extra virgin olive oil. |
Calamari |
$8.00 |
Deep-fried calamari with a side of marinara. |
Vongole E Cozze |
$8.00 |
Fresh clams and mussels in white wine, garlic, basil and clam juice. |
Bruschetta Toscana |
$7.00 |
Grilled ciabatta bread with fresh tomatoes, garlic, basil and extra virgin olive oil. |
Tuscan Beans |
$7.00 |
Cannellini beans, red onions, balsamic vinegar, basil and extra virgin olive oil. |
Misto Di Funghi |
$8.00 |
Assorted mushrooms, garlic, butter and Marsala wine. |
Mozzarella Caprese |
$8.00 |
Fresh mozzarella cheese, tomatoes, basil and extra virgin olive oil. |
Carciofi Fritti |
$9.00 |
Deep-fried artichoke hearts and pesto aioli. |
Calamari Fritti |
$10.00 |
Deep-fried calamari and marinara sauce. |
Vongole E Cozze |
$11.00 |
Fresh clams and mussels in white wine, garlic, basil and clam juice. |
Antipasto per Due |
$12.00 |
Assorted grilled vegetables, cheeses, Italian cold cuts and olives for two. |
Minestrone |
$6.00 |
Italian vegetable soup. |
Zuppa D'Aragosta |
$9.00 |
Lobster bisque soup. |
Mista Salad |
$7.00 |
Baby mixed lettuce, onions, tomatoes, mushrooms and balsamic vinaigrette. |
Caesar Salad |
$7.00 |
Romaine lettuce with Caesar dressing and Parmesan cheese. |
Pomodoro Salad |
$8.00 |
Vine-ripened tomatoes, red onions, Gorgonzola cheese, balsamic vinegar and extra virgin olive oil. |
Spinaci Salad |
$8.00 |
Baby spinach, pancetta bacon, onions, walnuts and pomegranate vinaigrette. |
Carciofi Salad |
$8.00 |
Artichoke hearts, parsley, mint, tomatoes, onions, lemon and extra virgin olive oil dressing. |
Pazzo Salad |
$9.00 |
Fresh roasted beets, goat cheese, walnuts, mixed baby greens and balsamic vinaigrette. |
Ravioli Aurora |
$15.00 |
Ricotta cheese ravioli in marinara and cream sauce. |
Penne Siciliana |
$15.00 |
Grilled eggplant, mozzarella cheese and spicy marinara sauce. |
Spaghetti Bolognese |
$15.00 |
Traditional meat ragout. |
Rigatoni 4 Formaggi |
$15.00 |
Cream and Parmesan, Gorgonzola, mozzarella and goat cheeses. |
Penne Pollo |
$15.00 |
Grilled chicken, zucchini, garlic, sun-dried tomato, basil and cream. |
Rigatoni Salsiccie |
$15.00 |
Italian grilled sausage, mozzarella cheese, mushrooms and spicy marinara sauce. |
Lasagna Pazzo |
$15.00 |
Homemade beef lasagna with bechamel and marinara sauce. |
Penne Vodka |
$17.00 |
Fresh salmon with onions, garlic and green peas in pink sauce. |
Valerie's Rigatoni Rustica |
$17.00 |
Fresh salmon with spinach, garlic and extra virgin olive oil. |
Spaghetti Vongole |
$17.00 |
Fresh clams, clam juice, garlic basil and white wine. |
Fettuccine Pescatora |
$19.00 |
Fresh fish, shrimp, mussels, clams, calamari and clam juice in marinara sauce. |
Margherita Pizze |
$10.00 |
Fresh mozzarella cheese and basil with marinara sauce. |
Peperoni Pizze |
$11.00 |
Peperoni slices, cheese and marinara sauce. |
Pazzo Pizze |
$13.00 |
Artichoke hearts, garlic, diced tomatoes, goat cheese, fresh basil and extra virgin olive oil with cheese and marinara sauce. |
Melanzane Parmigiana |
$15.00 |
Baked eggplant with mozzarella cheese and marinara sauce. Served with pasta and vegetables. |
Salsiccie Peperonata |
$16.00 |
Grilled Italian sausages with onions, red bell peppers and marinara sauce. Served with pasta and vegetables. |
Pollo Piccata |
$16.00 |
Breast of chicken in lemon, butter and caper sauce. Served with pasta and vegetables. |
Pollo Marsala |
$16.00 |
Chicken breast in Marsala wine and mushroom sauce. Served with pasta and vegetables. |
Pollo Fiorentina |
$17.00 |
Chicken breast in spinach, garlic white wine and mozzarella cheese. Served with pasta and vegetables. |
Bistecca Calamari |
$17.00 |
Grilled calamari steak with a touch of spicy marinara sauce. Served with pasta and vegetables. |
Salmone Griglia |
$18.00 |
Grilled fresh salmon and pesto aioli. Served with pasta and vegetables. |
Salmone Carciofi |
$19.00 |
Sauteed fresh filet of salmon in garlic, basil, artichoke heart and white wine. Served with pasta and vegetables. |
Gamberi Scampi |
$19.00 |
Jumbo shrimp sauteed in garlic, butter and white wine with spaghetti. Served with pasta and vegetables. |
Gamberi Pazzo |
$23.00 |
Baked jumbo shrimp wrapped in pancetta bacon over lobster risotto. Served with pasta and vegetables. |
Cioppino |
$23.00 |
Italian seafood stew: fresh fish, shrimp, clams, mussels and calamari in a zesty tomato sauce. Served with pasta and vegetables. |
Vitello Parmigiana |
$23.00 |
Veal scallopine lightly-breaded with mozzarella cheese and marinara sauce. Served with pasta and vegetables. |
Filetto Porcini |
$25.00 |
8 oz. dry aged choice cut beef tenderloin with porcini mushrooms. Served with pasta and vegetables. |
Margherita Pizze |
$10.00 |
Fresh mozzarella cheese and basil with marinara sauce. |
Peperoni Pizze |
$11.00 |
Peperoni slices, cheese and marinara sauce. |
Pancetta Pizze |
$11.00 |
Pancetta bacon and red onions with cheese and marinara sauce. |
Pollo Pizze |
$12.00 |
Grilled chicken, diced tomato and pesto aioli with cheese and marinara sauce. |
Pazzo Pizze |
$13.00 |
Artichoke hearts, garlic, diced tomatoes, goat cheese, fresh basil and extra virgin olive oil with cheese and marinara sauce. |
Melanzane Panini |
$9.00 |
Grilled eggplant, tomatoes, red onions, provolone cheese and pesto aioli. |
Caprese Panini |
$9.00 |
Fresh mozzarella cheese, tomatoes, basil and extra virgin olive oil. |
Pollo Panini |
$11.00 |
Grilled chicken breast, tomatoes and pesto aioli. |
Italiano Panini |
$12.00 |
Mortadella, prosciutto, pepperoni, provolone cheese, tomatoes, onions and pepperoncini. |
Calamari Panini |
$12.00 |
Grilled calamari steak, tomatoes, red onions and pesto aioli. |
Vitello Panini |
$14.00 |
Grilled veal scallopine, tomatoes and basil. |
Penne Arrabbiata |
$9.00 |
Spicy marinara sauce. |
Fettuccine Alfredo |
$9.00 |
Cream sauce with Parmesan cheese. |
Ravioli Aurora |
$10.00 |
Ricotta cheese in marinara and cream sauce. |
Penne Siciliana |
$10.00 |
Grilled eggplant, mozzarella cheese and spicy marinara sauce. |
Spaghetti Bolognese |
$10.00 |
Traditional meat ragout sauce. |
Penne Pollo |
$11.00 |
Grilled chicken, zucchini, garlic, basil, sun-dried tomato and cream sauce. |
Spaghetti Vongole |
$15.00 |
Fresh clams, clam juice, garlic, white wine and basil. |
Fettuccine Pescatora |
$15.00 |
Fresh fish, shrimp, mussels, clams and calamari in marinara sauce. |
Melanzane Parmigiana |
$13.00 |
Baked eggplant, mozzarella cheese and marinara sauce. Served with pasta and vegetables. |
Salsiccie Peperonata |
$13.00 |
Grilled Italian sausages, onions, red bell peppers and marinara sauce. Served with pasta and vegetables. |
Pollo Piccata |
$13.00 |
Chicken breast in lemon, butter and caper sauce. Served with pasta and vegetables. |
Bistecca Calamari |
$13.00 |
Grilled calamari steak with a touch of marinara sauce. Served with pasta and vegetables. |
Salmone Griglia |
$15.00 |
Grilled fresh fillet of salmon with pesto aioli. Served with pasta and vegetables. |