| Guacamole |
$10.00 |
Hand hacked avocados with pico de gallo and new world chips. |
| Croquetas de pescado |
$10.00 |
Crispy fish croquettes, served with passion fruit & chipotle dipping sauce. |
| Quesadilla de Camarones |
$13.00 |
shrimp, roasted corn, pepper Jack cheese, Topped w/ guacamole & sour cream. |
| Quesadilla de champignon |
$12.00 |
Wild mushroom with smoked cheese Topped w/ guacamole & cream. |
| Espresso bbq costillitas |
$15.00 |
pork back ribs with Colombian espresso coffee inspired BBQ sauce. |
| Arepas con carne |
$13.00 |
Yellow corn cakes topped with shredded beef fricassee, drizzled w/sour cream. |
| Arepa jardinera |
$11.00 |
White corn cake stuffed w/melted cheese, sauteed mushrooms & asparagus in port wine reduction topped w/ guacamole |
| Empanadas mixtas (3) |
$17.00 |
crispy Latin turn overs filled w/ chicken/ seafood / beef. |
| Cubano sliders |
$14.00 |
w/slow roasted pork, honey ham, swiss cheese, mayo, mustard & pickels. |
| Taquitos de tinga pollo (3) |
$12.00 |
shredded chicken, chipotle-tomato adobo avocado & sour cream. |
| Taquitos de pescado baja (3) |
$13.00 |
crispy beer battered fish topped w/ aioli cream, cabbage, tomatillo salsa & avocado. |
| Pinchos variados |
$20.00 |
Grilled skewers of beef, chorizo & chicken with passion fruit, guava, & tamarind sauces. |
| Platano relleno |
$14.00 |
sweet plantain stuffed with slow roasted pork, drizzled w/ sour cream. |
| Churrasquinhos |
$15.00 |
Brazilian skirt steak skewers w/ peppers atop cilantro rice. |
| Arepa con steak y queso |
$12.00 |
White corn cake filled w/ grilled Steak & melted cheese topped w/ guacamole. |
| Sushi latino |
$13.00 |
fresh Tuna, avocado,cucumber& jicama wrapped in flour tortilla w/ miso & wasabi. |
| Queso fundido |
$13.00 |
Oaxaca-Chihuahua cheese Fondue w/ choice of chorizo OR Mushrooms. |
| Mejillones al tequila |
$12.00 |
Tequila flamed mussels in Chipotle Lobster broth. Served w/ garlic bread. |
| Calamari frito |
$11.00 |
Crispy calamari with caper aioli & chipotle dipping sauce. |
| Enchiladas verdes |
$12.00 |
soft corn tortillas filled w/ chicken smothered in tomatillo cream sauce. |
| Pulpo ala plancha |
$13.00 |
grilled octopus with palmitos-avocado orange salad in Caipirinha dressing. |
| Taquitos de carne (3) |
$13.00 |
skirt steak in soft tortilla topped w/pico de gallo & cilantro cream. |
| Taquitos de camaron (3) |
$14.00 |
sauteed shrimp w/ roasted garlic & Chipotle mojo, topped w/guacamole & cream. |
| Taquitos tasting (2 of each) |
$29.00 |
Steak / fish / chicken / shrimp. |
| Salmon |
$12.00 |
With Mango, cucumber & cilantro in an orange citrus mojo. |
| Camaron |
$13.00 |
Shrimp, avocado, red peppers & onions in citrus mojo. |
| Atun |
$14.00 |
Sushi grade Tuna, w/ hearts of palm & cucumber marinaded in citrus coconut mojo. |
| Tilapia |
$11.00 |
With jicama, sweet potato, red onions & cilantro in a lime-lemon mojo. |
| Churrasco |
$24.00 |
Grilled skirt steak with roasted garlic mashed potato and mushroom chimichurri. |
| Puerquito Cubano |
$22.00 |
Roasted pork with sweet plantain mash & sauteed onions. |
| Carnitas |
$49.00 |
Latin grill w/baby back ribs, beef, chicken breast, sausage, chorizo & skirt steak Served w/ spinach, rice & beans and yuca fries. |
| Moqueca da bahia |
$20.00 |
Traditional Brazilian dish with shrimp, hearts of palm & octopus cooked in tomato & coconut broth, served w/ white rice. |
| Pechuga de pollo |
$21.00 |
Grilled chipotle glazed chicken breast. Served with Peruvian Mashed potato and mango-chipotle chimichurri. |
| Salmon enjucado |
$22.00 |
Yuca crusted Salmon with a medley of sauteed vegetables. Over a corn tomatillo sauce. |
| Tilapia |
$19.00 |
Plantain crusted Tilapia, served w/ white wine - garlic lemon Shrimp sauce & garlic mashed potato. |
| Paella Valenciana |
$23.00 |
Saffron bomba rice cooked in lobster broth with shrimp, mussels, calamari, clams, Spanish chorizo sausage and chicken. |
| Tamal y Arroz |
$19.00 |
Corn cake w/ poblano pepper stuffed w/asparagus-mushroom Served w/ grilled vegetables, fire roasted tomato salsa & rice. |
| "Yuca" burger |
$16.00 |
Half pound ground beef topped w/sauteed shrimp fricassee avocado & cheese on brioche roll, served with fries. |
| Veggie Burger |
$14.00 |
House made bean burger w/ alfalfa sprouts, Avocado, cheese, tomato red onion & chipotle mayo on brioche roll, served with fries. |
| Latina |
$12.00 |
Mixed greens, avocado, roasted corn, red onion & cherry tomato in citrus vinaigrette. |
| Camaron |
$13.00 |
Chopped Shrimp, hearts of palm & avocado in a coconut lime ginger vinaigrette. |
| Tostones - cabrales |
$12.00 |
mixed greens tossed w/ spanish blue cheese, crunchy plantain strips, Pear, Jicama, raisins in pear balsamic. |
| Rice and Beans |
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| Yuca fries |
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| Sweet Plantains |
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| Sauteed Spinach |
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| Grilled veggies |
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| Garlic mashed potato |
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| Tostones |
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| French Fries |
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| Chorizo |
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| Asparagus |
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| Arepas |
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| Fresh squeeze Orange Juice |
$4.00 |
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| Huevos rancheros |
$12.00 |
Eggs any style over a black bean quesadilla w/ white cheese & guacamole. |
| Yuca benedictos |
$12.00 |
(add $2) shrimp & yuca hash browns topped w/ guacamole, poached eggs & cilantro hollandaise. |
| Arepas benedictos |
$12.00 |
(add $2) Poached eggs on corn cakes w/ smoked salmon or serrano ham. topped w/ cilantro Hollandaise. |
| Mexican omelette |
$12.00 |
with sauteed spinach, Poblano peppers Oaxaca & Chihuahua cheese, tomatillo sauce. |
| Three eggs any style |
$12.00 |
Three eggs any style. Served with chorizo sausage and toast. |
| Crab cakes benedictos |
$12.00 |
(add $3) Served with poached eggs, guacamole and chipotle Hollandaise. |
| Scramble eggs burrito |
$12.00 |
Served with Mexican Chorizo, mushrooms, Jack cheese & onions. Topped w/ guacamole. |
| Churrasco and eggs |
$12.00 |
(add $2) Grilled skirt steak w/ three eggs any style. Topped w/ garlic and parsley chimichurri. |
| Tostada colada |
$12.00 |
French toast served with tropical sesonal fruit & maple syrup. |
| Pankekes |
$12.00 |
choice of plain, coconut, banana or chocolate chips, served w/ tropical fruit & dulce de leche butter rum & maple syrup. |
| Granola |
$11.00 |
with plain yougurt & tropical fruit. |
| Shrimp salad |
$14.00 |
Chopped shrimp, heart of palms, avocado in coconut lime and ginger vinaigrette. |
| Latin salad |
$12.00 |
Mixed greens with avocado, corn, onion, tomato. Tossed in citrus vinaigrette. |
| Cuban sandwich |
$14.00 |
Hot pressed, thin sliced roasted pork, with swiss cheese, honey ham, pickles. Served w/french or yuca fries. |
| A-BLT sandwich |
$13.00 |
Avocado, bacon, lettuce, tomato. Served w/ french or yuca fries. |
| Latin cheese burger |
$15.00 |
Half pound chopped steak seasoned with Latin spices. Served with yuca or french fries. |
| Veggie burger |
$14.00 |
home made bean burger w/ sprouts, avocado, smoked cheese tomato, red onion & chipotle mayo, served w/yuca or fries. |
