| Garden Salad |
$5.95 |
Mixed greens with tomato, cucumber and onion. Vegan. |
| Thali Salad |
$9.95 |
Mixed greens served with choice of a meat and vegetable or two vegetables. |
| Mixed Bean and Mandarin Salad |
$6.95 |
Over a mixed greens with tamarind dressing. Vegan. |
| Tandoori Chicken Salad |
$8.95 |
|
| Bhojanic Shrimp Salad |
$9.95 |
|
| Seekh Kebab Salad |
$8.95 |
|
| Chicken 65 Salad |
$8.95 |
|
| Paneer 65 Salad |
$8.95 |
|
| Onion Salad and Chilies |
$1.50 |
|
| Lamb Curry |
$17.95 |
Boneless lamb stewed with ginger, garlic, onion and fresh whole spices in yogurt gravy. Served with rice, raita, papadam, spicy mixed pickle or sweet mango chutney. |
| Shrimp Curry |
$16.95 |
Shrimp with tomato, garlic, ginger, onions, curry leaves and fresh whole spices. Served with rice, raita, papadam, spicy mixed pickle or sweet mango chutney. |
| Goat Curry |
$17.95 |
Tender goat meat on the bone, stewed with onion, ginger, garlic and fresh whole spices in a yogurt gravy. Served with rice, raita, papadam, spicy mixed pickle or sweet mango chutney. |
| Fish Curry |
$16.95 |
Tilapia cooked in garlic, tomato, ginger and whole spices. Served with rice, raita, papadam, spicy mixed pickle or sweet mango chutney. |
| The Shakhahari Thali with 2 Vegetables |
$12.70 |
Pure vegetarian platter. Traditional India combination platter. Served with rice pullao, chapati (whole wheat flat bread), raita (cucumber yogurt sauce), papadam (crispy lentil cracker) and a side sa |
| The Shakhahari Thali with 3 Vegetables |
$13.70 |
Pure vegetarian platter. Traditional India combination platter. Served with rice pullao, chapati (whole wheat flat bread), raita (cucumber yogurt sauce), papadam (crispy lentil cracker) and a side sa |
| The Punjabi Thali |
$12.70 |
One meat and one vegetable. Traditional India combination platter. Served with rice pullao, chapati (whole wheat flat bread), raita (cucumber yogurt sauce), papadam (crispy lentil cracker) and a side |
| The Bhojanic Thali with 1 Meat and 2 Vegetables |
$14.70 |
Traditional India combination platter. Served with rice pullao, chapati (whole wheat flat bread), raita (cucumber yogurt sauce), papadam (crispy lentil cracker) and a side salad of the day. |
| The Bhojanic Thali with 2 Meat and 1 Vegetable |
$15.70 |
Traditional India combination platter. Served with rice pullao, chapati (whole wheat flat bread), raita (cucumber yogurt sauce), papadam (crispy lentil cracker) and a side salad of the day. |
| Rice Pullao Bowl |
$2.95 |
|
| Poultry |
$4.95 - $11.95 |
|
| Meat |
$4.95 - $2.50 |
|
| Vegetable on the Day |
$3.95 - $10.95 |
Please call the restaurant for today's selection. |
| Lentil of the Day |
$2.95 - $9.95 |
Please call the restaurant for today's selection. |
| Beans of the Day |
$2.95 - $9.95 |
Please call the restaurant for today's selection. |
| Raita |
$1.95 |
Cucumber yogurt sauce. |
| Mint Chutney |
$1.50 |
|
| Tamarind Chutney |
$1.50 |
|
| Mango Chutney |
$1.95 |
|
| Mixed Indian Pickle |
$1.50 |
|
| Indian Salad |
$2.95 |
Tomatoes, onions and chilies with lemons. |
| Tandoori Paratha |
$3.50 |
Whole wheat layered flat bread cooked in a tandoor oven. |
| Chapati |
$1.50 |
Whole wheat flat bread. |
| Tandoori Naan |
$2.95 |
A light India leavened bread cooked in a tandoor oven. |
| Tandoori Garlic Naan |
$3.50 |
Naan with garlic. |
| Tava Paratah |
$2.95 |
Whole wheat layered flat bread cooked on skillet. |
| Makki Ki Roti |
$3.95 |
Traditional Punjabi flat spicy cornbread. |
| 2 Papadam |
$2.95 |
Lentil crackers served with mint and tamarind chutney. Vegan. |
| Canai |
$1.95 |
Malaysian layered paratha. |
| Chili Pakora |
$3.95 |
Spicy green chilies batter fried and served with a cool tamarind yogurt. Shareable appetizer plate. Vegan. |
| Samosa |
$6.95 |
Potato and peas with mint leaves and an authentic blend of spices stuffed into a triangular pastry served with mint and tamarind chutneys. Shareable appetizer plate. Vegan. |
| Bhojanic Pakora Platter |
$7.95 |
Mixed vegetable pakora-onion, cauliflower and potato batter fried and served with mint and tamarind chutneys. Shareable appetizer plate. Vegan. |
| Masala Papadam |
$4.95 |
Crispy lentil cracker topped with tomato, onion and cilantro served with mint and tamarind chutneys. Shareable appetizer plate. Vegan. |
| Alu Tikki |
$7.95 |
Crispy potato patties, topped with chickpea curry, cilantro, onions and mint and tamarind chutneys. Shareable appetizer plate. Vegan. |
| Tandoori Chicken Wings |
$7.95 |
Spicy marinated and roasted wings served with mint chutney. Shareable appetizer plate. |
| Seekh Kebabs |
$7.95 |
Ground turkey with spices, onions, garlic and mint leaves, roasted and served with mint chutney. Shareable appetizer plate. |
| Daal Canai |
$5.95 |
Lentil of the day served with malaysian layered paratha flat bread. Shareable appetizer plate. |
| Bean Canai |
$5.95 |
Lentil of the day served with malaysian layered paratha flat bread. Shareable appetizer plate. |
| Roti Canai |
$6.95 |
Chicken tikka Marsala served with malaysian layered paratha flat bread. Shareable appetizer plate. |
| Paneer Bhojanic |
$8.95 |
Indian cheese sauteed with garlic, curry leaves and mustard seeds in a tangy tomato and onion masala. Shareable appetizer plate. |
| Shrimp Bhojanic |
$8.95 |
Jumbo shrimp sauteed with garlic, curry leaves, in a tangy tomato and onion masala. Shareable appetizer plate. |
| Eggplant Makki Ki Roti |
$7.95 |
Traditional Indian flat cornbread served with roasted eggplant with caramelized onions and tomatoes. Shareable appetizer plate. |
| Chicken 65 |
$7.95 |
Marinated and roasted chicken tempered with mustard seeds, curry leaves and greens chilies. A non-fried version of the original. Shareable appetizer plate. |
| Paneer 65 |
$8.95 |
Marinated and roasted Indian cheese ternpered with mustard seeds, curry leaves and green chilies. |
| Alu Paratha |
$6.95 |
Stuffed with spicy gingered potatoes served with raita and Indian pickle. Traditional homemade whole wheat layered stuffed flat bread. |
| Methi Paratha |
$4.95 |
Made with fenugreek leaves served with raita and mango chutney. Traditional homemade whole wheat layered stuffed flat bread. |
| Methi Paratha with a Fried Egg |
$5.95 |
Made with fenugreek leaves served with raita and mango chutney. Traditional homemade whole wheat layered stuffed flat bread. |
| Pani Puri |
$6.95 |
Puffed rounds served with potatoes, garbanzo beans, tamarind chutney and tangy mint water for filling. Consists of crispy chips or noodles. Combined with savory and spicy toppings and tangy chutneys. |
| Bhel Puri |
$6.95 |
Crispy puffed rice tossed with onions, potato, cilantro, garlic, tamarind chutney, spicy sauce and mint chutney. Consists of crispy chips or noodles. Combined with savory and spicy toppings and tangy |
| Dahi Puri |
$6.95 |
Puffed rounds filled with yogurt, potatoes, garbanzo beans, tamarind and mint chutneys, topped with cilantro and crunchy noodles. Combined with savory and spicy toppings and tangy chutneys. |
| Chat Papri |
$6.95 |
Crispy flour chips, topped with potato, garbanzo beans, yogurt and mint and tamarind chutneys. Combined with savory and spicy toppings and tangy chutneys. |
| Samosa Chat |
$7.95 |
Traditional potato and peas samosa topped with spiced yogurt, tamarind chutney, mint chutney and roasted cumin. Consists of crispy chips or noodles. Combined with savory and spicy toppings and tangy |
| Mixed Bean and Mandarin Chat |
$6.95 |
Indian style salsa and tortilla crisps. Vegan. |
| Chicken Kathi Roll |
$8.95 |
Paratha rolled with fried egg, chicken tikka, mint chutney, lettuce, tomato, cucumber and onions. Homemade layered flat bread. Served with raita and papadam. |
| Turkey Kathi Roll |
$8.95 |
Paratha rolled with fried egg, ground turkey kebab, mint chutney, lettuce, tomato, cucumbers and onion. Homemade layered flat bread. Served with raita and papadam. |
| Paneer Kathi Roll |
$8.95 |
Paratha rolled with marinated Indian cheese, mint chutney, lettuce, tomato, cucumber and onion. Homemade layered flat bread. Served with raita and papadam. |
