| Mixed Greens |
$9.00 |
Mustard vinaigrette |
| Roasted Chioggia Beet Salad |
$10.00 |
Grapefruit, feta, mint-caper salsa |
| Mixed Chicory Salad |
$12.00 |
Parmesan, shaved celery, toasted walnuts |
| Roasted Delicata Squash |
$12.00 |
Chicken liver mousse, poached figs, crushed hazelnut salsa |
| Besaws Board |
$17.00 |
Pickles, crostini, mustard |
| Hand Cut Pasta |
$13.00 |
Chanterelles, leeks, thyme |
| Roasted Pumpkin & Kale |
$11.00 |
Smoky bacon, goat cheese, pumpkin seeds |
| Mushroom Stuffed Quail |
$17.00 |
Pear mostarda, caramelized parsnip, yellowfoot chanterelles |
| Winter Vegetable Fritto Misto |
$11.00 |
Smoked trout-onion dip |
| Caramelized Brussels Sprout Pizza |
$12.00 |
Roasted garlic, taleggio, chili flakes |
| Roasted Game Hen |
$26.00 |
Creamy polenta, sage pesto, seared grapes |
| Seared Black Cod |
$26.00 |
Smoked potatoes, black garlic vinaigrette, pickled egg gribiche |
| Porchetta |
$25.00 |
Grilled carrots, shaved fennel, grapefruit |
| Grilled Ribeye |
$39.00 |
Fork mashed pumpkin, watercress, radish, champagne-ginger vinaigrette |
| Duck Confit |
$27.00 |
Leek creme, pumpkin pierogi, dried currant |
| Butternut Squash & Leek Bread Pudding |
$16.00 |
Creamed spinach, spicy sunflower seeds, kale chips |
| Fried Chicken |
$20.00 |
Cheddar bacon waffle, sausage gravy, wilted greens |
| Besaws Meatloaf |
$17.00 |
Crushed potatoes, wilted greens, country gravy |
| Besaws Burger |
$15.00 |
Double patty, muenster, secret sauce |
| French Fries |
$5.00 |
Black pepper, aioli |
| Roasted Beets |
$5.00 |
Salsa verde, pork drippings |
| Sauteed Chanterelle Mushrooms |
$9.00 |
Sage pesto |
| Mac & Cheese |
$7.00 |
Three cheese blend, brown butter breadcrumbs |
