| Salmon Roll Dinner |
$9.00 |
Marinated salmon, basil, and onions served with sweet and sour sauce. |
| Crispy Spring Roll Dinner |
$7.00 |
Silver noodles, cabbage, carrots, onions, celery, and shitake mushroom served with sweet and sour sauce. |
| Shrimps in a Blanket Dinner |
$8.00 |
Deep fried marinated prawns wrapped in egg roll skins served with sweet and sour sauce. |
| Money Bags Dinner |
$7.00 |
Mixture of ground chicken, mushroom, onion and cilantro served with sweet and sour sauce. |
| Thai Samosa Dinner |
$7.00 |
Crispy wrapped mix of potato, onion and curry powder served with sweet and sour sauce. |
| Triangles Tofu Dinner |
$7.00 |
Crispy tofu served with Thai sweet chili sauce topped by ground roasted peanuts. |
| Crunchy Calamari Dinner |
$8.00 |
Deep-fried calamari with a flavor of garlic served with sweet and sour sauce. |
| Atcha Thai Wings Dinner |
$8.00 |
Deep fried chicken wings topped with homemade sauce and crispy basil. |
| Atcha Crab Rangoon Dinner |
$7.00 |
Marinated crab meat, carrot, onion and cream cheese wrapped in crispy wonton. |
| Pot Sticker Dinner |
$7.00 |
Pan fried chicken and vegetables dumplings served with sweet and sour sauce. |
| Fresh Roll Dinner |
$7.00 |
Prawns, bean sprouts, lettuce, carrots, cucumbers, cilantro, and noodles wrapped in fresh rice paper served with peanut sauce. |
| Atcha Wrap Dinner |
$7.00 |
Ground chicken, corn, pea, carrot, onion and ground peanut, served with house green leaves and sweet and sour sauce. |
| Chicken Satay Dinner |
$8.00 |
Chicken on skewers, marinated with fresh herbs and spices, served with peanut sauce and cucumber salad. |
| Roti with Green Curry Dinner |
$6.00 |
Pan fried roti served with green curry dipping sauce, garnished with diced bell peppers. |
| Steamed Dumpling Dinner with Curry Sauce |
$7.00 |
Chicken and vegetable dumplings with red curry sauce, topped with diced bell peppers and kaffir lime leaves. |
| Atcha Thai Salad Dinner |
$9.00 |
A mixture of lettuce, onion, tomato, cucumber, topped with grilled chicken breast, served with house peanut dressing. |
| Green Papaya Salad Dinner |
$8.00 |
Thai and Lao style. Shredded green papaya with green beans, tomato, carrots, and roasted peanuts in spicy lime dressing. |
| Larb Salad Dinner |
$8.00 |
Minced chicken with vegetables, chili powder, rice powder, mint, onions, and lime-based salad dressing. |
| Yum Moo Yang Dinner |
$9.00 |
Grilled marinated boneless pork shoulder mixed with kaffir lime leaves, red onion, and mint, tossed in chili-lime dressing. |
| Yum Nuer Dinner |
$9.00 |
Sliced grilled beef with mint leaves, red onion, green onion, and cilantro, and sauce made from rice powder and spices, served with salad. |
| Prawn Salad Dinner |
$11.00 |
Fresh lime-based dressing with red and green onion, mint leaves, tomato, cucumbers, cashew nuts, and chili powder. |
| Seafood Salad Dinner |
$13.00 |
Steamed fresh prawns, scallops and squids tossed with mints, red onion, red chili and lime sauce with mixed green. |
| Yum Woon Sen Dinner |
$9.00 |
Jelly noodles, ground chicken, shrimps, mixed with dry chili, onion and cilantro in spicy lime dressing. |
| Tom Yum Dinner |
$4.00 - $10.00 |
Hot and sour soup with lemongrass, mushrooms, tomato, onions, and kaffir lime leaves. Served with chicken. |
| Tom Kha Dinner |
$5.00 - $12.00 |
Coconut soup with lemongrass, mushrooms, tomato, onions, cilantro, kaffir lime leaves, and a touch of lime juice. Served with chicken. |
| Po Tak Dinner |
$6.00 - $15.00 |
Hot and sour seafood soup with lemongrass, tomato, onion, kaffir lime leaves and basil. Served with chicken. |
| Silver Noodle Soup Dinner |
$4.00 - $10.00 |
Clear soup with ground chicken, silver noodles, broccoli, carrot, celery, onion, cilantro and mushroom. Served with chicken. |
| Green Curry Dinner |
$9.00 |
Simmered in green curry spices with coconut milk, green beans, eggplant, bell peppers, bamboo shoots, and sweet basil. |
| Yellow Curry Dinner |
$9.00 |
Simmered in yellow curry spices, with coconut milk, potato, onion and carrots. |
| Red Curry Dinner |
$9.00 |
Simmered in red curry spices, with coconut milk, bamboo shoots, green beans, bell peppers and sweet basil. |
| Pumpkin Curry Dinner |
$10.00 |
Simmered in red curry spices, with coconut milk, green beans, bell peppers, pumpkin and sweet basil. |
| Panang Curry Dinner |
$9.00 |
Simmered in red curry spices, peanut sauce, coconut milk, bell peppers, and green beans. |
| Pineapple Curry Dinner |
$10.00 |
Simmered in red curry pineapple sauce, with french cut string beans, tomatoes, bell peppers, and kaffir lime leaves. |
| Pad Thai Dinner |
$10.00 |
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| Pad Kee Mao Dinner |
$9.00 |
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| Pad Se-Ew Dinner |
$9.00 |
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| Thai Chow Mein Dinner |
$9.00 |
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| Rad Naa Dinner |
$9.00 |
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| Atcha Thai Noodle Dinner |
$9.00 |
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| Pad Woon Sen Dinner |
$9.00 |
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| Thai Fried Rice Dinner |
$9.00 |
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| Spicy Fried Rice Dinner |
$9.00 |
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| Pineapple Fried Rice Dinner |
$10.00 |
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| Kun Chaing Fried Rice Dinner |
$9.00 |
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| Sweet and Sour |
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| Gra Pow |
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| Pad Kra-Thiem |
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| Prig King |
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| Cashew Nuts |
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| Ginger |
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| Pad Ma-Khua |
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| Pad Broccoli |
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| Mixed Vegetables |
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| Pra-Ram |
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