| Thai Tea |
$2.25 |
Special tea mix with herbs served cold with choice of cream or lime. |
| Thai Coffee |
$2.25 |
Strong and sweet Thai coffee served cold with or without cream. |
| Soft Drink |
$2.25 |
|
| Hot Tea |
$1.95 |
|
| Iced Tea |
$1.95 |
|
| Special Drink |
$2.95 |
|
| A1. Cheese Puff |
$3.95 |
Cream cheese stuffed with crispy wrap served with sweet chili sauce. |
| A2. Egg Roll |
$4.95 |
Crispy egg roll served with sweet chili sauce. |
| A3. Fresh Roll |
$3.95 |
Fresh vegetable and shrimp rolls served with Thai style seafood sauce. |
| A4. Fried Fish Cake |
$5.95 |
Fried curry fish patty served with cucumber in sweet chili sauce. |
| A5. Chicken Satay |
$6.95 |
Grilled chicken satay served with Thai peanut sauce. |
| A7. Curry Puff |
$3.95 |
Pastry puff stuffed with potatoes. |
| A8. Crispy Tofu |
$4.95 |
Crispy tofu served with roasted crushed peanut sweet chili sauce. |
| A9. Dumpling (Gyo) |
$4.95 |
Homemade dumpling with ginger sauce. |
| A10. Steamed Edamame |
$2.95 |
With a touch of salt. |
| A11. Fried Calamari |
$5.95 |
Seasoned fried calamari served with Thai Sriracha sauce. |
| A11. Grilled Calamari |
$5.95 |
Grilled calamari served with Thai sweet spicy sauce. |
| B1. Kang Oam Soup |
$7.95 |
Traditional Thai e-sarn fish and vegetable and mushroom soup with thicker consistency. |
| B2. Tom Yum Soup |
$7.95 - $9.95 |
Thai hot and sour soup. |
| B3. Tom Kha Soup |
$7.95 - $9.95 |
Thai creamy galanga soup. |
| B4. Nam Kang Woon Sen Soup |
$7.95 |
Clear noodle soup with vegetable, ground pork and tofu. |
| B5. Poh Tak Soup |
$9.95 |
Spicy seafood soup with basil and herbs. |
| B6. Soup of the Day |
$2.95 |
Please call restaurant for soup of the day. |
| S1. Laab |
$8.95 |
Thai e-sarn style ground meat salad with roasted ground rice and herbs. |
| S2. Nam Tok |
$8.95 |
Thai e-sarn style sliced meat salad with roasted ground rice and herbs. |
| S3. Yum Woon Sen |
$8.95 |
Clear noodle salad with ground pork and shrimp, onion, cilantro, green onion, carrot and tomato. |
| S4. Soop Nor Mai |
$7.95 |
Thai traditional e-sarn style bamboo salad. Bamboo shoot marinated with yanang leaves juice, roasted ground rice, toasted sesame seed and herbs (earthy intense yanang flavor). |
| S5. Som Tum |
$6.95 |
Original shredded green papaya salad using mortar and pestle (traditional way) with special homemade sauce. |
| Tum Sau |
$9.45 |
Mix of green papaya, Thai eggplant, vermicelli noodles and cooked salted crab. |
| S6. Yum Nur |
$8.95 |
Thai beef salad with cucumber, onion, tomato, herbs and roasted ground rice in lime dressing. |
| S7. Tiger Cry |
$8.95 |
Seasoned grilled beef served with nam jim jeaw (spicy lime sauce). |
| C1. Pad Thai |
$8.45 - $9.95 |
Rice stick noodles, bean sprouts, tofu, onion and peanut. |
| C2. Pad See Ew |
$8.45 - $9.95 |
Pan-fried flat rice noodles with Chinese broccoli. |
| C3. Lard Nar |
$8.45 - $9.95 |
Fried noodles with Chinese broccoli gravy sauce. |
| C4. Kee Mao Noodles |
$8.45 - $9.95 |
Pan-fried flat rice noodles with onion, basil and tomato. |
| C5. Boat Noodle Soup |
$8.45 - $9.95 |
Tasty Thai style noodle soup, beef and beef balls served with Chinese broccoli and bean sprouts. |
| C6. Mama Pad |
$8.45 - $9.95 |
Pan-fried curly noodles with Chinese broccoli. |
| C7. Pad Woon Sen |
$8.45 - $9.95 |
Clear noodles stir-fried with onion and Chinese broccoli. |
| C8. Tom Yum Noodles |
$8.45 |
Rice stick noodles with tom yum soup broth, ground pork, bean sprout and roasted crushed peanuts. |
| C9. Kaow Teaw Nam (Noodle Soup) |
$8.45 |
Rice stick noodles in clear broth, ground pork and bean sprout. |
| F1. Mixed Vegetable Stir-Fried |
$7.95 |
Mix of vegetables stir-fried with oyster sauce. |
| F2. Chinese Broccoli Stir-Fried |
$7.95 |
Pad pak ka nah. |
| F3. Morning Glory Stir-Fried |
$7.95 |
Pad pak boong (seasonal). |
| F4. Thai Style Egg Omelette |
$5.95 |
Kai jeaw. |
| E1. Panang Curry |
$8.95 - $9.95 |
Milder curry with a hint of lime leaves. Panang curry with coconut milk, Thai eggplant and lime leaves served with rice. |
| E2. Kanom Jeen Nam Ya |
$8.95 |
Fish curry soup with coconut milk served with cabbage and bean sprouts and rice stick noodles. |
| E3. Pad Ped Nor Mai |
$8.95 - $9.95 |
Thai eggplant, bamboo shoot, basil in red curry sauce without coconut milk served with rice. |
| E4. Kang Dang |
$8.95 - $9.95 |
Red curry with coconut milk, Thai eggplant, bamboo shoot and basil served with rice. |
| E5. Kang Keaw Wan |
$8.95 - $9.95 |
Green curry with coconut milk, Thai eggplant, bamboo shoot and basil served with rice. |
| E6. Pad Prik Khing |
$8.95 - $9.95 |
Ginger, long bean and onion in red curry sauce without coconut milk served with rice. |
| E7. Kang Massaman |
$8.95 - $9.95 |
Milder and sweeter curry. Massaman curry with coconut milk, potato, carrot, roasted peanut, onion and tomato served with rice. |
| E8. Kang Supparos |
$8.95 - $9.95 |
Red curry with pineapple. Red curry with coconut milk, pineapple, onion, tomato and basil served with rice. |
| E9. Kang Karee |
$8.95 - $9.95 |
Yellow curry with intense curry spice fragrance. Karee curry with coconut milk, potato and carrot served with rice. |
| G1. Sausage with Cabbage Special |
$6.95 - $7.95 |
|
| G2. Kao Nam Tod Special |
$7.95 |
Crispy rice salad with herb and nam (preserved pork sausage). |
| G3. Pla Tu Tod and Nam Prik Ka Pi Special |
$9.95 |
Fried steamed mackerel served with authentic shrimp paste chili sauce (intense fermented shrimp paste flavor mix with spicy lime sauce) with vegetables. |
| G4. Fried Quail Special |
$12.95 |
Fried crispy quails with garlic sauce. |
| G5. Thai Fried Chicken Wings Special |
$7.95 |
Seasoned fried chicken wings served with sweet chili sauce. |
| G6. Thai Fried Meat Special |
$7.95 |
Seasoned fried pork or beef strips served with nam jim jeaw (pepper lime sauce). |
| G7. Fried Seasoned Pork Spare Ribs Special |
$7.95 |
Seasoned fried fish served with sweet chili sauce. |
| G8. Fried Fish with Crispy Basil Special |
$9.95 |
Seasoned fried whole fish served with nam jim jeaw (spicy lime sauce). |
| G9. Pla Rad Prik Special |
$7.95 |
Seasoned fried fish filet with special homemade chili sauce. |
| G10. Hor Mok Special |
$5.95 |
Steamed fish curry in banana leaves. |
| G11. Moo Ping Special |
$6.95 |
Tasty Thai style BBQ pork on skewer (moo ping). |
| G11. Look Chin Ping Special |
$6.95 |
Grilled fish balls on a skewer with sweet chili sauce. |
| G12. Thai Crab Fried Rice Special |
$9.95 |
|
| G13. Gai Yang Special |
$7.95 |
Thai grilled marinated chicken served with nam jim jeaw (spicy lime sauce). |
| Pad Kra Pao Kai Yeo Ma |
$8.95 |
Fried preserved duck eggs with basil sauce and onion served with rice. |
| Pla Som Tod |
$8.95 |
Fried sour fish topped with onion and fried pepper. |
| Nam Tod |
$6.95 |
Fried preserved pork sausage served with peanut and ginger. |
| Yum Kai Dow |
$7.95 |
Thai style fried eggs salad. |
| Kai Pa Lo |
$7.95 |
Thai 5-spice soup with tender pork stew and tofu and seasoned boiled egg served with rice. |
| Tum Sua |
$9.45 |
Mix of green papaya, Thai eggplant, vermicelli noodles and cooked salted crab. |
| Tom Sap |
$9.45 |
Cow's internal parts soup. Hearts, kidneys, sweet bread, intestines and honeycomb tripes with herbs. |
| Chu Chee Pla Special |
$11.95 |
Chu chee (curry) sauce over crispy whole fish served with rice. |
| Garlic Pepper Fish Special |
$9.95 |
Grilled salmon filet with garlic pepper sauce served with rice. |
| Pla Sam Rod Special |
$11.95 |
Crispy whole fish with Thai sweet chili sauce served with rice. |
| Pla Rad Kra Pao Special |
$11.95 |
Fried whole fish with basil sauce served with rice. |
| Thai Style Spicy Teriyaki Special |
$8.95 - $9.95 |
Served with garlic rice. |
| Son in Law Eggs |
$9.95 |
Crispy fried eggs with fried onion and tasty tamarind sauce served with rice. |
| D1. Thai Fried Rice |
$8.45 - $9.95 |
Thai style fried rice. |
| D2. Thai Fried Rice with Nam |
$8.45 - $9.95 |
Thai style fried rice with preserved pork sausage. |
| D3. Kee Mao Rice |
$8.45 - $9.95 |
Spicy fried rice with onion, basil and tomato. |
| D4. Pad Kra Pao with Rice |
$8.45 - $9.95 |
Ground meat in basil sauce, onion served with rice. With fried egg on top. |
| D5. Side Dish |
$1.25 - $2.95 |
|
| D6. Pad Med Ma-Moung |
$8.45 - $9.95 |
Sliced meat with roasted cashews, onion, bell pepper and fried whole pepper served with rice. |
| D7. Pad Khing with Rice |
$8.45 - $9.95 |
Sliced meat in oyster ginger sauce, onion, green onion, mushroom and carrot served with rice. |
| D8. Pad Nam Prik Pao with Rice |
$8.45 - $9.95 |
Sliced meat in chili sauce, onion, baby corn and basil served with rice. |
| D9. Pad Preaw Wan with Rice |
$8.45 - $9.95 |
Sliced meat in sweet and sour sauce, onion, pineapple and cucumber served with rice. |
| Rice Lunch Combo |
$9.95 |
Rice dish of your choice served with our soup of the day cup and crispy egg roll. |
| Noodle Lunch Combo |
$9.95 |
Noodle dish of your choice served with our soup of the day cup and crispy egg roll. |
| Curry Lunch Combo |
$9.95 |
Any curry dish of your choice with our soup of the day cup and crispy egg roll. |
| Thai Style Ice Cream |
$3.95 - $5.95 |
Creamy coconut ice cream with mixed fruit. Creamy green tea on the side. |
| Fried Taro Dumpling (Kao Neaw Ping with Taro) |
$3.95 |
Sweet sticky rice with coconut milk stuffed with creamy taro paste grilled inside banana leaf. |
| Fried Thai Sweet Banana with Drizzle of Honey |
$3.95 |
|
| Sweet Sticky Rice with Egg Custard |
$3.95 |
|
| Pumpkin Custard Dessert |
$5.95 |
Egg custard inside steamed pumpkin. |
| Side of Sweet Sticky Rice |
$2.95 |
|
