| Bacon Wedge Salad |
|
Romaine wedge, hickory smoked bacon, tomato, red onion, crumbled Stilton, jalapeño ranch dressing. 11 |
| Poached Pear & Pickled Beet |
|
Poached Anjou pear, Safie's pickled beets, frisee mixed greens, goat cheese, honey-orange vinaigrette. 12 |
| Stilton Chicken Salad |
|
All natural chicken marinated in Original Gravity Primordial Porter, natural hydroponic mixed greens, dried cherries, crumbled English Stilton cheese, raspberry vinaigrette. 12 |
| Chicken Caesar |
|
All natural chicken breast, romaine lettuce, garlic croutons, shaved Parmigiano Reggiano cheese. 11 |
| Bay Chowder |
|
From our original recipe. Creamy clam chowder with a touch of white wine. Bowl 5.5 |
| Soup Du Jour |
|
Ask your server for today's feature. Bowl 5 |
| Texas Chili |
|
Ashley's secret recipe. Topped with cheese and fresh red onions. Served with freshly made tortilla chips. Bowl 6 |
| Side House Salad |
|
Hydroponic, natural mixed greens. 5 |
| Side Caesar Salad |
|
Chopped romaine, garlic croutons, shaved parmesan cheese. 6 |
| Stilton Fries |
|
An Ashley's Original Spicy waffle cut fries, crumbled Stilton cheese, jalapeño ranch dip. 12 |
| Pesto Fries |
|
Waffle cut spicy fries, basil pesto, sun-dried tomatoes, parmesan cheese. Served with kalamata olive aioli. 12 |
| Bacon, Cheddar & Chive Fries |
|
Seasoned waffle cut fries, Cheddar jack cheese, bacon, ranch dip. 9 |
| Chicken Curry Fries |
|
An English specialty! Seasoned fries, Madras chicken curry sauce. 10 |
| Poutine |
|
Fresh Pinconning cheddar cheese curds from Michigan, crispy fries, poutine gravy. 10 Add Bacon 2 Single portion 6 Add Bacon 1 |
| Shoestring Sampler |
|
Rosemary & sea salt fries. Trio of dips: Sun-dried Tomato Basil, Roasted Garlic Chipotle Aioli, Sriracha mayo. 6 |
| Soft Pretzel Sticks |
|
Housemade from an old German recipe, hot cheddar dip, Full Circle Dijon Mustard. 8 |
| Crispy Fried Rib Tips |
|
Seasoned pork rib tips. Choice of Salt & Pepper, Buffalo Hot or Korean BBQ. 9 |
| Meatballs with Wild Mushrooms |
|
Lamb and beef blend, wild mushroom reduction. 9 |
| Sampler Platter |
|
Pretzel Sticks, Fried Cheese Curds, Salt & Pepper Rib Tips, Meatballs with Wild Mushrooms 12 |
| Hot Spinach Artichoke Dip |
|
Artichoke heart quarters, spinach, and three blended cheeses Served with freshly made pita chips. 9 |
| Fried Cheese Curds |
|
Fresh Pinconning cheddar cheese curds, panko breading. 9 |
| Buffalo Wings - Bone-in or out! |
|
Have it your way and choose traditional bone-in wings or our boneless wings. Choose your coating: Ashley's hot sauce, honey barbeque or plain. Ranch or blue cheese dip. 10 |
| Spicy Fried Brussel Sprouts |
|
Fresh Brussel sprouts, house spice blend. 6 |
| Artisanal Cheese Plate |
|
Artisanal cheeses, savories, fig jam,housemade baguette. 11 |
| Charcuterie Plate |
|
A sampling of cured meats, artisinal cheeses. 13 |
| Lineman Burger* |
|
Bacon, Swiss, and cheddar cheeses, garlic grilled mushrooms, onions, peppers, lettuce, tomato, our secret sauce, kaiser roll. 14 |
| English Burger* |
|
Char-grilled burger topped with Stilton blue cheese, lettuce and tomato, kaiser roll. 13 |
| Badger Burger* |
|
Our burger topped with bacon, Wisconsin cheddar cheese, lettuce and tomato, onion roll. 12 |
| Big Texan Burger* |
|
Crisp bacon, cheddar cheese and crispy onion straws, sweet BBQ sauce, Texas Toast. 12 |
| Spicy Black Bean Burger |
|
Chipotle black bean patty, pepper jack cheese, guacamole, lettuce and tomato, brioche bun, jalapeno ranch dressing. 11 |
| Greek Burger* |
|
Seasoned Lamb & beef blend, goat cheese, onion, tomato, arugula, tzatziki sauce, brioche bun. 13 |
| BYOB - Build Your Own Burger |
|
A handcrafted burger cooked to order with your choice of any combination of three cheeses and/or toppers* 12 Choose a cheese: Cheddar - Swiss - Mozzarella American - Pepperjack Stilton - Chimay - Red |
| Plain Burger |
|
10 |
| Philly Cheese Steak Sandwich |
|
Thinly sliced rib-eye steak, sautéed onions & peppers, cheddar cheese sauce, warm sub roll. 12 |
| Grilled Sirloin Banh Mi |
|
Vietnamese spiced grilled sirloin slices, pickled carrots and daikon, cilantro, Sriracha mayo, warm baguette. 13 |
| Pulled Pork Biscuit Sammy |
|
Oversized cheddar biscuit, house smoked all natural Beeler's farm pork, sweet bbq sauce, bread & butter pickle, crispy onion straws, jalapeno slaw. 14 |
| PB & J |
|
Pear, Brie, Fig Jam, arugula, grilled spent grain bread. 11 V Add bacon 2 |
| Georgia Reuben |
|
Smoked turkey, Swiss cheese, jalapeño cole slaw, Russian dressing, grilled spent grain bread. 10 |
| Brioche Grilled Cheese |
|
Swiss, cheddar, mushrooms, tomato, grilled brioche bread. 8 Add Bacon 2 |
| Cajun Chicken Club |
|
Cajun spiced all natural chicken breast, peppered bacon, pepper-jack and American cheese, lettuce, tomato, roasted garlic chipolte spread, brioche bun. 11 |
| Tortilla Chicken Club |
|
Sliced grilled chicken, bacon, guacamole, shredded cheese, lettuce, pico de gallo, soft flour tortilla. 11 |
| Buffalo Chicken Wrap |
|
Crispy fried chicken coated in Buffalo sauce, cheddar jack cheese, diced tomatoes, shredded lettuce, flour tortilla, choice of ranch or blue cheese dressing. 10 |
| Fish And Chips |
|
Pacific Cod filets, Gulden Draak beer batter, rosemary sea salt fries, jalapeño slaw. 14 |
| Fish Tacos |
|
Battered cod, jalapeño slaw, spicy aioli, habanero pineapple salsa, rosemary & sea salt fries. 14 |
| Korean Short Rib Taco |
|
Grilled bulgogi short rib, roja sauce, cilantro-green onion-lime relish, kimchi slaw, rosemary & sea salt fries. 15 |
| Veggie Taco |
|
Power veggie blend, habanero-pineapple salsa, rosemary & sea salt fries. 12 GF (with corn tortillas) |
| BBQ Baby Back Ribs |
|
Applewood smoked heritage pork back ribs, house rub, sweet BBQ sauce, rosemary & sea salt fries. Full Slab 19 Half Slab 12 |
| Hopwurst Plate |
|
Housemade sausage (all natural Beeler's pork, whole leaf Amarillo hops and Bell's Amber), sautéed vegetables, caramelized onions, sweet & sour red cabbage. 13 |
| Grilled Zucchini Lasagna |
|
Grilled zucchini, semolina lasagna noodle, ricotta cheese,egg, mozzarella, marinara, garlic bread. Baked to order, please allow extra time. 13 |
| Pesto Penne |
|
Nut free basil pesto cream sauce, penne pasta, grape tomatoes, shaved parmesean. 13 Add grilled all natural chicken breast 4 Add bacon 2 |
| Five Cheese Baked Macaroni and Cheese |
|
Curly cavatappi pasta, five-cheese blend, panko bread crumb topping, garlic bread. 11 Add bacon 2 |
| Shrimp & Grits |
|
Farm raised shrimp, bacon-shrimp reduction, Bob's Red Mill cheddar grits. 13 |
| Ashley's Supreme |
|
Our most popular pizza with bacon, pepperoni, onions, peppers, mushrooms, and red sauce, topped with mozzarella. 14 |
| Pesto Chicken Pizza |
|
Basil pesto, grilled chicken strips, red onion, sun-dried tomatoes, and mozzarella cheese. 15 |
| Pizza Margherita |
|
Virgin olive oil, roasted garlic, and roma tomatoes. Topped with fresh mozzarella and basil. 13 |
| BBQ Chicken Pizza |
|
Sliced grilled chicken breast, mozzarella, red onions and honey barbecue sauce. 13 |
| Goat Cheese Pizza |
|
Goat cheese and mozzarella with tomato sauce, sun-dried tomatoes and caramelized onions topped with fresh basil. 13 |
| Cheese Pizza |
|
12" pizza coated with sauce and mozzarella sauce. $9 Additional toppings 1.75 |
| Huevos con Chorizo |
|
Soft flour tortillas, scrambled egg, house made chorizo. Served with salsa verde, Potatoes Bravas and fresh fruit. 10 |
| Breakfast Burrito |
|
Two fried eggs, bacon, black beans, onions, green chilies and cheddar-jack cheese with a tomatillo sauce. Served with rosemary & sea salt fries. 9 Substitute Potatoes Bravas for only 2 |
| Brioche French Toast |
|
Brioche bread, honey cream cheese, cinnamon apples. 9.5 |
| Chilaquiles |
|
Corn tortillas, salsa verde, cheese, fried eggs. 8.5 |
| Herb Fried Eggs |
|
Two eggs topped with herbs and parmesan cheese. Served with Potatoes Bravas, fresh fruit, spent grain toast, house made preserves. 9.5 Add house-made chorizo hash 3.00 |
| Dragon Ears |
|
Cinanmon sugar dusted fried dough, Gulden Draak gelato, caramel and chocolate sauce. 7 |
| Tollhouse Sundae |
|
Fresh baked chocolate chip cookie, vanilla ice cream, chocolate sauce. 5 |
| Warm Chocolate Ganache Torte |
|
Decadent chocolate cake, warm ganache center, Woodford reserve Gelato. 7 GF |
| Starboard Stout Beer Float (must be 21) |
|
A tall mug of Arcadia Starboard Stout and ice cream. 6.5 |
| Sprecher Root Beer Float |
|
A frosty mug of Sprecher Root Beer with rich vanilla ice cream (for guests of any age). 5 |
| 1/3 Lb. Hamburger |
|
with American cheese and fries. $6.99 |
| 1/2 Deluxe Grilled Cheese And Cup Of Soup |
|
$5.99 |
| Bowl Of Soup And House Salad |
|
$4.99 |
| Side Caesar Salad with fried chicken strips |
|
5.99 |
| Spinach Artichoke Dip |
|
$4.49 |
| 1/2 Order Buffalo Wings |
|
$2.99 |
| Shoestring Sampler |
|
$3.99 |
| Fried Cheese Curds |
|
$4.99 |
| Soft Pretzel Sticks |
|
3.99 |
| Chips And Salsa |
$3.00 |
|
| Guacamole & Chips |
$6.00 |
|
| Onion Rings |
$5.00 |
|
| Fry Dips |
|
(Sun-dried Tomato Basil, Roasted Garlic Chipotle Aioli, Full Circle Dijon, Sriracha Mayo or Honey) .85 |
| Macaroni & Cheese |
$4.00 |
|
| Grilled Veggies |
$3.00 |
|
| English Sidecar |
|
Invented around the end of World War 1 in London. The drink was directly named for the motorcycle attachment. Pierre Ferrand 1840 Congnac, Cointreau, Fresh squeezed lemon juice, Simple syrup shaken a |
| Elijah Craig Old Fashioned |
|
Named by a bartender at the Pendennis Club of Louisville, the Old Fashioned has been around since at least 1881. Elijah Craig 12, Simple syrup, Orange bitters stirred and served over large cubed ice. |
| Hendricks Collins |
|
The London classic from Limmer's Old House, Mayfair. Hendricks Gin, Lemon juice, Simple syrup shaken and strained over large cubed ice and finished with a splash of soda water. |
| Russel's Rye Manhattan |
|
From the Manhattan Club in New York City in the early 1870's. Ours is made with Michigan cherry bitters. Russel's Rye, Sweet vermouth, Cherry Bitters stirred and served over large cubed ice. |
| Key Lime Vodka Gimlet |
|
Fresh squeezed key limes infused in our simple syrup. Grey Goose vodka, Key lime syrup shaken and served over large cubed ice. |
| Negroni |
|
Invented in Florence Italy after World War 1 by Count Camillo Negroni. Bombay gin, Campari, Sweet vermouth stirred and served over large cubed ice. |
| Bulliet Boulevardier |
|
An American spin on the Negroni. Bulleit bourbon, Campari, Sweet vermouth stirred and served over large cubed ice. |
| Single-Malt Rusty Nail |
|
The favorite of the "Rat Pack" (Bogard, Sinatra, Dean Martin, Sammy Davis Jr. et al). Drambuie is a Scotch based liqueur with a honeyed and herbal overtone. GlenGoyne 10yr, Drambuie stirred and serve |
| English Ales in bottles |
|
Anchor Liberty Pale, Great Lakes Burning River, Samuel Smith's Nut Brown, Rogue Brutal Bitter IPA, Victory Hop Devil IPA, Newcastle Brown, Stone Ruination Double IPA, Dark Horse Amber, Big Sky Moose |
| Scottish Ales in bottles |
|
Belhaven Scottish, Traquair Jacobite Ale, Arcadia Loch Down |
| Porter Ales in bottles |
|
Anchor Porter, Stone Smoked Porter, Bell's Porter, Meantime Coffee Porter |
| Wheat Ales in bottles |
|
Hacker Pschorr Weisse, Schneider Weisse, Schneider Edel-Weisse |
| Stout Ales in bottles |
|
Samuel Smith Oatmeal Stout, Lion Stout |
| Specialty Bottles |
|
Anchor Steam, Dansk Mjod Viking Blood Mead, Estella Damm Daura, J.K. Scrumpy's Organic Cider (22oz), Reissdorf Kolsch, Unibroue Apple Ephemere |
| Belgian-style bottles |
|
Jolly Pumpkin La Roja, Jolly Pumpkin Bam Bier. Avery the Reverend, Unibroue La Fin Du Monde, Ommegang Hennepin, Vivant Big Red Coq (can) |
| Belgian Ales in bottles |
|
Belzebuth, Duvel, Saison Dupont, Petrus Aged Red, St. Feuillien Saison (can), Piraat |
| Lagers in bottles |
|
Corona, Grolsch, Labatt Blue Light, Samichlaus, Schlenkeria Rauchbier Urbock, Victory Prima Pils, Amstel Light, Sam Adams |
| Trappist Ales in bottles |
|
Achel Biere Brune, Chimay Grand Reserve Blue, Chimay Red, La Trappe Quad, Orval, Rochefort 6, Rochefort 8, Rochefort 10, Westmalle Dubble, Westmalle Tripel |
| Non-Alcoholic bottles |
|
Einbecker. Sorry, that's it :)) |
| Grilled Cheese and Fries |
$4.00 |
|
| Kid's Burger* and Fries |
$5.00 |
|
| Kid's Pasta |
$4.00 |
|
| Kid's Nachos |
$3.50 |
|
| Kid's Boneless Wings and Fries |
$5.00 |
|
