| B1. Soda |
$1.50 |
|
| B2. Juice |
$3.00 |
|
| B3. Hot Tea |
$2.50 |
|
| B4. Mineral Water |
$2.00 |
|
| B5. Sparkling Water |
$2.50 |
|
| B6. Thai Iced Tea |
$3.00 |
|
| B6. Thai Iced Coffee |
$3.00 |
|
| B7. Coconut Juice |
$3.00 |
|
| A1. Thai Scotch Egg |
$4.95 |
Boiled egg wrapped in sausage meat with Thai sauce and pickle. |
| A2. Chicken Sate |
$5.95 |
Served with peanut and cucumber sauce. |
| A3. BBQ Marinated Pork |
$7.95 |
Tender with jaew dipping sauce. |
| A4. Dragon Egg |
$5.95 |
Steamed or fried, chicken and shrimp dumpling with water chestnut and Thai dipping sauce. |
| A5. Shrimp in the Blanket |
$5.95 |
Fried shrimp roll with plum sauce. |
| A6. Crab Cake |
$6.95 |
Crab meat and water chestnut in tofu skin with plum sauce. |
| A7. Northern Thai Sausage |
$5.95 |
Grilled Thai style sausage. Mild spicy. |
| A8. Spring Roll |
$4.95 |
Fried spring roll with plum sauce. Vegetarian. |
| A9. Fried Tofu |
$4.95 |
Served with sweet chili sauce and ground peanut. Vegetarian. |
| A10. Chicken Wings |
$5.95 |
Fried chicken wings served with sweet sauce. Mild spicy. |
| A11. Ham Cheese Roll |
$4.95 |
Fried ham and cheese with sriracha mayo sauce. |
| A12. Golden Rings |
$6.95 |
Fried calamari served with sweet chili sauce. |
| A13. Chicken Meat Balls |
$5.95 |
2 skewers with BBQ sauce. |
| A14. Thai Lemon Chicken |
$6.95 |
Fried chicken tender with lime mayo sauce. |
| A15. Curry Puff Chicken |
$4.95 |
Minced chicken, yam, onion, and Thai herb, wrapped in puff pastry with cucumber sauce. |
| A16. Gyoza Dumpling |
$4.95 |
Fried chicken or vegetable dumpling served with soy sauce. |
| A17. Taro Roll |
$4.95 |
Taro, radish, peanut wrapped in tofu skin. Vegetarian. |
| A18. Steamed Mussels |
$7.95 |
Steamed mussels, lemongrass, fresh basil, garlic in a white wine sauce, scallion and cilantro. |
| A19. Thai Pancakes |
$5.95 |
Marinated ground chicken and shrimp wrapped in a wonton skin. |
| A20. Shrimp Cake |
$6.95 |
Fried ground shrimp in panko. |
| SP1. Tom Yum Shrimp Soup |
$4.95+ |
Hot and sour soup with tomato, onion, mushrooms and chili paste. Mild spicy. |
| SP2. Tom Kha Soup |
$4.95+ |
Chicken, crab meat, mushrooms and galamga in coconut milk. |
| SP3. Tofu Soup |
$4.95+ |
Clear broth with fried soft tofu and Napa cabbage, shiitake mushroom and scallions. Vegetarian. |
| SP4. Wonton Soup |
$4.95+ |
Clear broth with ground chicken and shrimp, baby bok choy and scallions. |
| SL1. Thai Salad |
$6.95 |
Mixed fresh greens with tomato, cucumber, carrot, egg and fried wonton with peanut sauce. Vegetarian. |
| SL2. Avocado Salad |
$6.95 |
Mixed greens with avocado, tomato, cucumber, carrot with sesame sauce. Vegetarian. |
| SL3. Cobb Salad |
$9.95 |
Mixed fresh leaves with roast chicken, grilled shrimp, egg, cheese and bacon bits and 2 sauces. |
| SL4. Som Tum Papaya Salad |
$7.95 |
Shredded papaya, dried shrimp, string bean, tomato, carrot, chili, lime juice, garlic and peanut. Hot and spicy. |
| SL5. Crispy Papaya Salad |
$10.00 |
Fried shredded papaya, fried taro, fried carrot, fried shrimp, string bean, tomato,chili, lime juice, garlic, peanut, and bird's eye chili. Hot and spicy. |
| SL6. Duck Salad |
$11.95 |
Roasted duck with pineapple, green apple, red and white onions peanut, lime juice chili and cashew nut. Hot and spicy. |
| SL7. Larb Salad |
$9.95 |
Minced chicken with toasted rice, red onion, scallion, cilantro, lime juice and chili. Hot and spicy. |
| SL8. Beef Salad |
$10.95 |
Grilled beef, toasted rice, red onion, scallion, cilantro, lime juice and chili. |
| SL9. Tilapia Salad |
$10.95 |
Crispy fried tilapia, toasted rice, red onion, scallion, cilantro and lime juice. Hot and spicy. |
| SL10. Thai Sausage Salad |
$10.95 |
Red onion, cucumber and scallion in lime sauce. Mild spicy. |
| N1. Pad Thai Noodle |
$10.95 |
Sauteed rice noodle with egg, bean curd, bean sprout, ground peanut and scallion. |
| N2. Pad Se Ewe Noodle |
$10.95 |
Sauteed flat rice noodle, egg, and Chinese broccoli with dark soy sauce. |
| N3. Drunken Noodle |
$10.95 |
Sauteed flat rice noodle, mixed vegetables, and fresh chili. Hot and spicy. |
| N4. Ba Mee Moo Dang Noodle |
$10.95 |
Egg noodle, bok choy, scallion, and cilantro topped with honey roast pork. |
| N5. Chicken Noodle Soup |
$10.95 |
Braised chicken leg, savory stock, bean sprouts, scallion, garlic and cilantro. |
| N6. Tom Yum Noodle Soup |
$10.95 |
Ground and honey roast pork in clear broth, peanut and boiled egg. Mild spicy. |
| F1. Amster Fried Rice |
$10.95 |
Egg, tomato, scallion, onion and Chinese broccoli. |
| F2. Pineapple Fried Rice |
$10.95 |
Pineapple, egg, tomato, scallion, onion, bell pepper raisin and curry powder. |
| F3. Crab Fried Rice |
$11.95 |
Egg, scallion, cilantro and onion. |
| F4. Thai Sausage Fried Rice |
$10.95 |
Egg, red onion, scallion, ginger and fresh chili. |
| C1. Red Curry |
$10.95 |
Coconut milk, fresh basil,bamboo shoot, bell pepper and string bean. Hot and spicy. |
| C2. Gree n Curry |
$10.95 |
Coconut milk, fresh basil, bamboo shoot, bell pepper, string bean and Chinese eggplant. Hot and spicy. |
| C3. Panang Curry |
$10.95 |
Coconut milk, fresh basil, string bean and lime leaf. Hot and spicy. |
| C4. Yellow Curry |
$11.95 |
Coconut milk with braised chicken thigh, potato and bell pepper. Mild spicy. |
| C5. Massaman Curry |
$11.95 |
Coconut milk with stewed pork, potato, peanut, onion and bell pepper. |
| C6. Duck Curry |
$14.95 |
Roast duck in coconut milk, tomato, pineapple, bell pepper, grape, lychee and fresh basil. Hot and spicy. |
| V1. Mock Duck Pad Pett |
$11.00 |
Mock duck sauteed with Thai eggplant, string beans, baby corn in a spicy curry sauce. Hot and spicy. |
| V2. Vegetarian Curry |
$11.00 |
Red, green, yellow or panang curry with vegetables and fried tofu with coconut milk. Hot and spicy. |
| V3. Mock Duck Basil |
$11.00 |
Fried mock dock, onion, carrot, string beans, bell pepper and bird's eye chili basil sauce. |
| V4. Thai Basil Eggplant |
$10.00 |
Tofu, eggplant, onion, carrot, string beans, bell pepper, bird's eye chili and basil sauce. |
| V5. Tofu Pra Ram |
$10.00 |
Fried tofu, steamed broccoli and served with peanut sauce. |
| V6. Mock Duck Garlic |
$11.00 |
Fried mock duck in garlic sauce with sauteed fried mixed vegetables. |
| V7. Larb Tofu Salad |
$10.00 |
Fried tofu with toasted rice, red onion, scallion cilantro, lime juice and chili. |
| V8. Amster Stir Fry |
$10.00 |
Mixed vegetables stir fried with oyster sauce. |
| S1. Braised Pork Leg |
$10.95 |
Served with steamed Chinese broccoli, sour mustard and boiled egg. |
| S2. Kra Prow Gai |
$10.95 |
Choice of minced chicken, pork or beef with Thai chili sauce. Hot and spicy. |
| S3. Wonton Pad Thai |
$11.95 |
Minced chicken and shrimp in a wonton wrap, egg, bean sprout, basil, ground peanut and bean curd topped with shredded roast pork. |
| S4. Crispy Pork Kra Prow |
$12.95 |
Crispy pork belly in a basil sauce and bird's eye chili. Hot and spicy. |
| S5. Crispy Pork with Chinese Broccoli |
$12.50 |
Crispy pork belly in garlic sauce. Mild spicy. |
| S6. Thai Pork Chop |
$13.95 |
Grilled marinated tender pork chop with sticky rice. |
| S7. Duck Tamarind |
$14.95 |
Roast duck with tamarind sauce and stir fry mixed vegetables. |
| S8. Duck Kra Prow |
$14.95 |
Roast duck with basil sauce, onion, carrot, and string beans with bird's eye chili. Hot and spicy. |
| S9. Salmon Teriyaki |
$14.95 |
Grilled salmon filet, teriyaki sauce and stir fry mixed vegetables. |
| S10. Sesame Chicken |
$11.95 |
Fried tender chicken in a sesame sauce with stir fried mixed vegetables. |
| S11. 3 Piece Thai Tacos |
$10.95 |
|
| S12. Thai Pulled Pork Bun |
$10.95 |
Thai style tender aromatic pulled pork with slaw on a bun served with steak fries. |
| S13. Cashew Nut Chicken |
$10.95 |
Fried chicken, cashew nut, chili paste, onion, bell pepper, pineapple and scallion. Mild spicy. |
| S14. Thai Fish and Chips |
$10.95 |
Seasonal white fish fillet in a light batter with steak fries, slaw and tater sauce. |
| S15. Kow Moo Dang |
$10.95 |
Honey roast pork, crispy pork, sausage, and boiled egg in a rich moo dang sauce. |
| S16. Thai Scotch Egg |
$10.95 |
Soft boiled egg wrapped in sausage meat and Thai herbs with steak fries. |
| S17. Tilapia Pad Pett |
$12.50 |
Sauteed filet tilapia, Thai eggplant, string beans, and baby corn in spicy curry sauce. |
| S18. Gai Yang |
$15.95 |
Marinated roast whole chicken with Parmesan cheese green peas. |
| S19. Tilapia Kra Prow |
$12.50 |
Stir fried tilapia fillet in basil sauce. |
| S20. Roast Pork Ribs |
$12.50 |
Served with tomato sauce and stir fry mixed vegetables. |
| S21. Siam Stir Fry |
$12.50 |
Shrimp and chicken in slam sauce and stir fry mixed vegetables. |
| SO1. Jasmine Rice |
$1.50 |
|
| SO2. Brown Rice |
$2.00 |
|
| SO3. Sticky Rice |
$2.00 |
|
| SO4. Steamed Noodle |
$3.00 |
|
| SO5. Omelet |
$6.00 |
|
| SO6. Fried Egg |
$2.00 |
|
| SO7. Steamed Mixed Vegetables |
$4.00 |
|
| SO8. Steamed Broccoli |
$4.00 |
|
| SO9. Steak Fries |
$4.00 |
|
| SO10. Sweet Sticky Rice |
$4.00 |
|
| SO11. Chicken |
$4.00 |
|
| SO12. Beef |
$5.00 |
|
| SO13. Tofu |
$3.00 |
|
| SO14. Peanut Sauce |
$1.50 |
|
| LS1. Pad Thai Lunch |
$8.95 |
Sauteed rice noodle with egg, bean curd, bean sprout, ground peanut and scallion. |
| LS2. Pad se Ewe Lunch |
$8.95 |
Sauteed flat rice noodle, egg, and Chinese broccoli with dark soy sauce. |
| LS3. Kee Mow Noodle Lunch |
$8.95 |
Sauteed flat rice noodle with mixed vegetables and fresh chili. Mild and spicy. |
| LS4. Amster Fried Rice Lunch |
$8.95 |
Egg, tomato, scallion, onion, Chinese broccoli and bell pepper. |
| LS5. Pineapple Fried Rice Lunch |
$8.95 |
Pineapple, egg, tomato, scallion, onion, bell pepper, raisin and curry powder. |
| LS6. Panang Curry Lunch |
$8.95 |
Coconut milk, fresh basil, string beans and lime leaf. Hot and spicy. |
| LS7. Red Curry Lunch |
$8.95 |
Coconut milk, fresh basil, bamboo shoot, bell pepper and string beans. Hot and spicy. |
| LS8. Green Curry Lunch |
$8.95 |
Coconut milk, fresh basil, bamboo shoot, bell pepper, string beans and Chinese eggplant. Hot and spicy. |
| LS9. Wonton Soup Lunch |
$8.95 |
Clear broth ground pork and shrimp, baby bok choy and scallion cilantro. |
| LS10. Thai Sausage Fried Rice Lunch |
$8.95 |
Egg, red onion, scallion, ginger and fresh chili. |
| LS11. Ka Na Moo Grob Lunch |
$8.95 |
Stir fried Chinese broccoli and fried pork belly with garlic sauce. Mild spicy. |
| D1. Thai Fruit Cocktail in Coconut Milk |
$5.00 |
|
| D2. Deep Fried Oreos |
$5.00 |
|
| D2. Deep Fried Twinkies |
$5.00 |
|
| D4. Black Sticky Rice |
$5.00 |
Served with taro in coconut milk. |
| D5. Fried Banana |
$5.00 |
|
| D6. Ice Cream |
$5.00 |
|
