| American Social Salad |
$10.50 |
Frisee, watercress, spinach, red oak, carrot, fennel, heirloom grape tomatoes, shallot, 'fine herbs, tomato vinaigrette, add salmon $7.00, chicken $5.00, shrimp $7.00 |
| Baby Beet Salad |
$13.50 |
Roasted baby beets, farro, ricotta cheese, macadamia nuts, orange, banyuls vinaigrette |
| Caesar Salad |
$11.50 |
Baby romaine, olive oil toast, white anchovies, amso caesar dressing. Add salmon $7.00, chicken $5.00, shrimp $7.00 |
| Amso Chicken Cobb |
$16.00 |
All natural chicken, romaine, watercress, baby loom cherry tomatoes, blue cheese, cooked egg, avocado, house cured bacon lardons, buttermilk ranch |
| Pretzel Bites |
$9.50 |
House made soft salted pretzels, cherry mustard, dijon mustard |
| Meat and Cheese Board |
$15.00 |
Chef artisanal selections of cured meats and cheese |
| Chicken and Waffles |
$13.50 |
Vanilla herb waffles, southern fried chicken, cherries, mascarpone, bourbon maple sauce |
| Pei Mussels |
$1.50 |
Shallots, garlic, white wine, creme fraiche, cherries, tarragon, chives, parsley, olive oil toast |
| Poke Tuna Bites |
$16.00 |
Wakame, sesame seeds, guacamole mousse, mung beans |
| Slider Sampler |
$17.50 |
Amso blend slider, winey goat slider, blueberry berkshire pork belly slider, sloppy joe slider |
| Winey Goat Trio Sliders |
$13.50 |
3 lamb and beef blend, red wine goat cheese tomato jam, pickled red onion, chicory on toasted challah bun |
| Blueberry Berkshire Pork Belly Sliders |
$14.50 |
3 Berkshire pork belly, chicory, shallots, blueberry vinaigrette |
| Wild Boar Sloppy Joe Sliders |
$13.00 |
3 mini sloppy joes, cornichons, vermont cheddar |
| Sassy Pigs in a Blanket |
$13.50 |
Palacio chorizo, manchego cheese, red peppers, vidalia onions, puff pastry, spicy tomato sauce |
| Cuban Cigars |
$14.50 |
Parma cotto ham, mojo roasted pork loin, swiss cheese, pickles, carrots, jicama, pickled dijon mustard dipping sauce |
| Smoked Wahoo Fish Dip |
$15.00 |
House made smoked wahoo fish dip, carrots, cucumber, jalapeño jam, krackle bread, lavosh crackers |
| Scallop Pozole |
$18.50 |
Sea scallops, crispy pork belly, grilled corn, hominy, pozole broth, micro cilantro |
| Mediterranean Spiced Lamb Chops |
$18.00 |
Pan seared lamb chops, blistered heirloom tomatoes, tzatziki sauce |
| Heirloom Margherita Flatbread |
$15.50 |
Heirloom tomatoes, fresh mozzarella cheese, basil, balsamic glaze |
| Shorty Flatbread |
$18.50 |
Red wine beef short rib, butter roasted red wine braised beef short rib, roasted mushrooms, goat cheese, pickled red onions, ceringola olives, parmesan cheese |
| Rock Shrimp Flatbread |
$17.50 |
Rock shrimp, leeks, thyme, espelette, prima donna cheese |
| White Vermont Cheddar, Gruyere, Orecchiette Pasta |
$12.00 |
|
| Chicken Under a Brick |
$26.00 |
Poulet rouge half chicken, whipped yukon gold potatoes, sunchokes, wild mushrooms, chicken gravy |
| Wild Caught Salmon |
$28.00 |
Pan seared salmon, roasted 'fingerling potatoes, roasted mushrooms, herb roasted baby beets, beet yogurt sauce |
| New York Strip |
$29.50 |
12oz 1855 new york strip, english peas, corn, bacon lardon, roasted fingerlings |
| Fried Chicken B.LA.T. |
$15.00 |
Southern fried all-natural chicken breast, jalapeno bacon, red oak, vidalia onion, tomato, guacamole crema, challah bun |
| Wild Boar Sloppy Joe |
$16.00 |
Ground wild boar, traditional sloppy joes sauce, vermont cheddar, cornichons, over easy egg, challah bun |
| Shrimp Po Boy |
$16.00 |
Cornmeal fried rock shrimp, red pepper, romaine, sriracha tartar sauce, hoagie |
| Amso Cheesesteak |
$17.00 |
Strip loin, amso cheese sauce, red pepper relish, caramelized onions, romaine lettuce, hoagie |
| Three Pigs and A Chicken |
$16.00 |
Country fried pork loin, BBQ pulled pork, nueske bacon, sunny side up egg, pickle slices, mayo |
| Amso Burger |
$15.00 |
8 oz amso beef blend, american cheese, amso sauce, red oak, tomato, vidalia onion, toasted challah bun |
| Miami Heater Burger |
$17.00 |
8 oz amso beef blend, caramelized onions, boursin cheese, jalapeno bacon, roasted mushrooms, pickled red onion, toasted challah bun |
| The Winey Goat |
$17.00 |
Lamb and beef blend, red wine goat cheese, tomato jam, pickled red onion, red oak, toasted challah bun |
| The Shorty |
$18.00 |
8 oz amso beef blend, gruyere cheese, braised short rib, red oak, vidalia onion, over easy egg, toasted challah bun |
| Butter Whipped Potatoes |
$7.00 |
|
| Sunchokes and Roasted Mushrooms |
$7.00 |
|
| Peas, Corn, Bacon Lardon |
$7.00 |
|
| Farm Vegetables |
$7.00 |
|
| Hand Cut Fries |
$7.00 |
|
