| Asparagi |
$6.25 |
Served cold with vinaigrette sauce. |
| Mozzarella Fresca |
$7.75 |
Warm mozzarella w/olivata and roasted peppers. |
| Bocconcini Fritti |
$6.95 |
Fresh mozzarella, deep-fried and served w/marinara sauce. |
| Fruitti Mare |
$10.50 |
Cold seafood salad w/calamari, shrimp, conch ,and octopus. |
| Funghi Arostiti |
$7.75 |
Portobello and shitake mushrooms roasted w/shaved garlic and olive oil. |
| Zucchini Fritti |
$5.50 |
Fried zucchini. |
| Minestrone |
$5.95 |
Fresh vegetable soup w/pasta. |
| Lasagna Alla Bolognese |
$14.50 |
The ultimate classic. homemade pasta layered with bolognese meat sauce, parmiggiano & bechamel. |
| Lasagna Napoletano |
$14.50 |
Handmade spinach pasta layered with sliced sausage, meatballs, ricotta, mozzarella and an herbal tomato meat sauce. |
| Lasagna al Pomodoro |
$14.50 |
Meatless lasagna layered with plum tomato sauce, ricotta & mozzarella. |
| Vegetable Lasagna |
$14.50 |
Fresh pasta layered with zucchini, spinach, mushrooms, carrots & broccoli. |
| Lasagna dAnitra |
$15.50 |
Slow-simmered duck & cremini mushrooms, eggplant & homemade pasta. |
| Lasagna Rustica |
$15.50 |
Fresh pasta layered with hand-pulled pork shoulder, plum tomato, white beans & parmiggiano. |
| Insalata Tricolre |
$6.75 |
Endive, arugala and radicchio. |
| Insalata Cesare |
$6.75 |
Classic caesar salad w/anchovy, egg, virgin olive oil and croutons. |
| Insalata Cesare W/Grilled Chicken |
$13.75 |
|
| Insalata Di Pollo |
$15.50 |
Grilled chicken breast over radicchio, romaine and plum tomatoes and served w/bacon, almonds and warm goat cheese in a light honey mustard vinaigrette. |
| Spaghetti W/Meatballs |
$13.50 |
|
| Spaghetti W/Sausage |
$13.50 |
|
| Eggplant Parmigiana |
$14.25 |
Served w/ a side of spaghetti al pomodoro. |
| Chicken Parmigiana |
$15.25 |
Served w/ a side of spaghetti al pomodoro. |
| Veal Parmigiana |
$17.25 |
Served w/ a side of spaghetti al pomodoro. |
| Cuscinetti Ripieni |
$14.50 |
Fresh pillows of house-made pasta with a filling of veal, wild mushrooms & herbs. baked in a very light cream sauce. |
| Roasted Chicken Cannelloni |
$14.50 |
Homemade pasta with a filling of roasted chicken, vegetables, parmiggiano & herbs. |
| Lobster, Crab & Shrimp Cannelloni |
$15.50 |
Hand-made pasta with a filling of lobster & maine crab meat. Baked in a lobster sauce. |
| Manicotti |
$14.00 |
House made pasta, filled with ricotta, parmiggiano and fresh mozzarella and baked with a pomodoro sauce. |
| Pollo Alla Scarpariello |
$16.50 |
Boned chicken pieces sauteed w/garlic and rosemary and fennel sausage. |
| Pollo Girrarosto |
$16.50 |
roasted chicken on a bed of olive mashed potatoes and broccoli rabe. |
| Petto Di Pollo Con Funghi |
$16.50 |
Chicken w/mushrooms and marsala wine. |
| Pollo Alla Cacciatore |
$16.50 |
Boneless chicken sauteed in wine w/onions, mushrooms, tomatoes, and herbs. |
| Pollo Alla Fiorentina |
$16.50 |
Boneless chicken w/lemon and white wine served on a bed of spinach. |
| Scallopine Con Caperi |
$18.50 |
Veal slices with a lemon-caper sauce. |
| Salmone Alla Griglia |
$18.95 |
Grilled atlantic salmon. |
| Tiramisu |
$5.50 |
Espresso-soaked lady fingers w/mascarpone cheese and shaved chocolate. |
| Fruitti Di Bosco |
$5.75 |
Fruit tart w/blueberries, blackberries, currants and rasberries. |
| Fragole |
$5.75 |
Strawberries with whipped cream. |
| Torta Di Ricotta |
$5.50 |
House-made italian cheesecake. |
| Semifreddo Al Cioccolata |
$5.50 |
Classic italian dessert w/zabaglione ice cream center. |
| Soda |
$1.75 |
|
| Fruit Juice |
$1.75 |
|
| Pellegrino Water |
$3.50 - $6.25 |
|
| Snapple |
$2.50 |
|
| Diet Snapple |
$2.50 |
|
| Poland Spring Water |
$1.75 |
|
