Chicken with Mixed Vegetables |
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Sauteed chicken breast with broccoli, carrots, zucchini, mushrooms, baby corn and green onions in garlic and oyster sauce. |
Chicken with Sweet Basil |
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Sauteed chicken with bell peppers, garlic and Thai sweet basil. |
Angry Chicken or Beef |
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Sauteed chicken or beef with garlic, bell peppers, onions and mushrooms. |
Calamari with Sweet Basil |
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Sauteed calamari with bell peppers, garlic and Thai sweet basil. |
Prawns Nam Prig Pow |
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Sauteed prawns with garlic, onions, mushrooms, bell peppers, bamboo shoots and carrot |
Red Curry |
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Choice of chicken, beef, pork or prawns in red curry with bamboo shoots, zucchini, bell peppers and thai sweet basil, add beef and prawns |
Green Curry |
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Choice of chicken, beef, pork or praawns in green curry with eggplant, bamboo shoot, bell peppers and thai sweet basil, add beef and prawns |
Yellow Curry Chicken |
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Chicken in yellow curry with potatoes and onions |
Panang Curry |
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Choice of chicken, beef, pork or prawns in red panang curry. Prepared with bell peppers, coconut milk and Thai bay leaves in a thick sauce. add beef and prawns |
Pad Thai |
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Pan-fried thin rice noodles with chicken, garlic, egg, tofu,bean sprouts, carrots, green onions and ground peanuts. |
Pad See Ewe with Chicken |
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Pan-fried wide rice noodles with egg, garlic, peppers, carrots and broccoli. Add beef |
Pad Kee Maw |
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Pan-fried rice noodles with garlic, broccoli , bell pepper and Thai sweet basil. Add beef |
Thai Fried Rice |
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Pan-fried rice with chicken, garlic, onions, broccoli, zucchini and egg. |
Basil Fried Rice |
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Stir-fried rice with thai spices, onion, red and green bell pepper and basil leaves. Add beef. Choice of chicken, beef or pork |
Vegetarian Pad Thai |
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Pan-fried rice noodles with tofu, egg, bean sprouts, carrots, green onions and ground peanuts. |
Red Curry Vegetables |
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Mixed vegetables in red curry with Thai sweet basil. Served with steamed rice. |
Tofu Basil |
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Sauteed tofu with garlic, onions, bell peppers and Thai sweet basil. Served with steamed rice. |