| 62. Mango Lassi |
$2.95 |
Yogurt sweetened with mango puree. |
| 63. Masala Chai Tea |
$1.25 |
|
| 64. Soda |
$1.50 |
|
| 1. Vegetable Samosa |
$4.00 |
Two pieces. Puff pastries filled with potatoes sweet peas, herbs and spices. |
| 2. Vegetable Pakora |
$4.00 |
Fried mixed vegetable fritters coated with garbanzo beans batter. |
| 3. Assorted Appetizer |
$7.25 |
Includes two pieces vegetable samosa and vegetable pakoras. |
| 4. Papadum |
$1.00 |
Crispy spiced lentil wafers. |
| 5. Aloo Chaat |
$4.00 |
Fried potatoes mixed with hot and sweet tamarind and mint dressing. |
| 6. Chicken Chaat |
$4.95 |
Boneless chicken mixed with hot and sweet tamarind and mint dressing. |
| 7. Lentil Soup |
$4.95 |
A delicately spiced lentil soup with roasted garlic flavor. |
| 8. Chicken Soup |
$4.95 |
A delicately spiced chicken and lemon soup. |
| 9. Tandoori Chicken |
$9.00 - $14.00 |
Char-grilled chicken (on the bone) marinated in yogurt, ginger, garlic and spices. |
| 10. Chicken Tikka Kebab |
$10.50 |
Boneless char-grilled chicken marinated in fresh herbs, spices and homemade yogurt. |
| 11. Lamb Boti Kebab |
$11.50 |
Boneless char-grilled lamb marinated in yogurt, fenugreek and peppercorn. |
| 12. Seekh Kebab |
$9.50 |
Minced lamb mixed with aromatic herbs, cumin and cilantro. |
| 13. Tandoori Prawns |
$11.99 |
Prawns marinated in turmeric, ginger and spices. |
| 14. Paneer Shashalik Tandoori |
$9.99 |
Cottage cheese cubes grilled with peppers, onions and tomatoes and roasted in clay oven. |
| 15. Chicken Masala |
$9.99 |
The classic chicken curry. |
| 16. Chicken Vindaloo |
$9.99 |
Chicken and potatoes cooked in a spicy sauce. A south Indian delicacy. |
| 17. Chicken Tikka Masala |
$10.50 |
Boneless chicken in a moderately spiced, garlic and tomato base sauce. |
| 18. Butter Chicken |
$10.50 |
Boneless tandoori chicken in a sauce of butter, tomatoes and spices. |
| 19. Chicken Sagwala |
$10.50 |
Chicken cooked in a creamed spinach sauce and fenugreek. |
| 20. Chicken Korma |
$10.50 |
Boneless chicken pieces cooked in a mild cashew, golden raisins and saffron sauce. |
| 21. Chicken Coconut Curry |
$10.50 |
Boneless chicken cooked in a mild coconut milk sauce with garlic and tomato sauce. |
| 22. Chicken Achar |
$10.50 |
Pickled boneless chicken with tangy sauce. (In-house specialty). |
| 23. Kashmiri Gosht |
$10.99 |
The classic lamb curry. |
| 24. Lamb Vindaloo |
$10.99 |
Lamb cooked with young potatoes and herbs in a spicy sauce. |
| 25. Lamb Korma |
$10.99 |
Boneless lamb cooked in a mild cashew cream, raisins and saffron sauce. |
| 26. Lamb Coconut Curry |
$10.99 |
Boneless lamb cooked in a mild coconut milk sauce with garlic, onions and tomato sauce. |
| 27. Lamb Achar |
$10.99 |
Pickled boneless lamb with hot and tangy sauce (in-house specialty). |
| 28. Hyderabadi Kofta |
$10.99 |
Minced lamb balls stuffed with raisins and cashew nuts in curry sauce, another house specialty. |
| 29. Sag Lamb |
$9.99 |
Lamb with fresh spinach cooked in mild spices, onions and fenugreek garnished with cilantro. |
| 30. Fish Masala |
$12.49 |
Fish of the day cooked in a light sauce of onions, tomatoes, caraway, turmeric and spices. |
| 31. Prawn Masala |
$12.49 |
Prawns sauteed with onions, ginger, fresh tomatoes, herbs, spices and saffron. |
| 32. Sag Prawns |
$12.49 |
Prawns cooked with spiced creamed spinach and fenugreek. |
| 33. Prawn Pepper Masala |
$12.49 |
Prawns cooked with fresh green peppers, onions and spices. |
| 34. Fish and Prawn Combination |
$12.49 |
Fish and prawn cooked in spiced gravy. |
| 35. Prawn Coconut Curry |
$12.49 |
Prawns cooked in a mild coconut milk sauce with garlic, onions and tomatoes. |
| 36. Mattar Paneer |
$7.99 |
Cubed farmer's cheese and green peas in a tomato base gravy. |
| 37. Sag Paneer |
$7.99 |
Fresh spinach cooked with homemade farmer's cheese, nutmeg, spices, ginger and cilantro. |
| 38. Malai Kofta Curry |
$7.99 |
Cheese and vegetable balls served in a mild cream sauce. |
| 39. Channa Masala |
$7.99 |
Garbanzo beans cooked with fresh tomatoes, ginger, garlic, coriander, bay leaves and spices. |
| 40. Mixed Vegetables |
$7.99 |
Mixed fresh vegetables cooked in blend of aromatic herbs and spices. |
| 41. Navratan Korma |
$7.99 |
Mixed vegetables cooked in a mild cashew cream, raisins and saffron sauce. |
| 42. Paneer Makhani |
$7.99 |
Cottage cheese sauteed with onion and ginger in a rich sauce. |
| 43. Aloo Gobi |
$7.99 |
Fresh cauliflower and young potatoes cooked with onions, turmeric and fresh herbs. |
| 44. Yellow Dal (Lentils) |
$7.99 |
Yellow lentils delicately spiced. With garlic, cumin and coriander. |
| 45. Nan |
$1.50 |
|
| 46. Roti |
$1.50 |
Fresh whole wheat bread baked in the tandoor. |
| 47. Garlic Nan |
$2.25 |
Fresh chopped garlic layered nan. |
| 48. Aloo Paratha |
$2.50 |
Bread stuffed with potatoes and peas. |
| 49. Onion Nan |
$2.50 |
Bread stuffed with onions. |
| 50. Keema Nan |
$2.95 |
Bread stuffed with mildly spiced ground lamb. |
| 51. Kabuli Nan |
$2.95 |
Sweet nan bread with nuts, raisins and cherries. |
| 52. Basmati Rice |
$2.50 |
|
| 53. Chicken Biryani |
$12.50 |
Saffron-flavored basmati rice with spiced chicken. |
| 54. Lamb Biryani |
$13.50 |
Saffron-flavored basmati rice with spiced lamb. |
| 55. Vegetable Biryani |
$11.50 |
Saffron-flavored basmati rice with vegetables and nuts. |
| 56. Prawn Biryani |
$13.50 |
Saffron-flavored basmati rice with spiced prawn. |
| 57. Mango Chutney |
$2.00 |
Mango relish. |
| 58. Raita |
$2.50 |
A refreshing blend of yogurt, spices, cucumbers and carrots. |
| 59. Pickles |
$2.00 |
|
| 60. Gulab Jamun |
$2.50 |
Fried milky doughnuts dipped in cardamom flavored syrup. |
| 61. Saffron Rice Pudding |
$2.50 |
Basmati rice cooked slowly in milk, cashews, pistachios and golden raisins. |
